Moana Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Toast or bagel preserves (GF available) $9.5
    • Fresh tomato, apricot jam, strawberry Jam
  • Or, Avocado, fresh tomato, cream cheese $12
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
  • Smashed avocado on toast (GF available) $17.5
    • Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • Or, Bacon $17.5
  • Or, Salmon $18.5
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Big breakfast (GF available) $20
    • Bacon, sausage, homemade hash browns, sautéed mushroom, grilled tomato, two eggs any way, toasted ciabatta or 5 grain
  • French toast $17.5
    • Streaky bacon, grilled banana, maple syrup
  • Pancake $17.5
    • Streaky bacon, grilled banana, berry compote and maple syrup
  • Creamy mushroom on toast(GF available) $17.5
    • Grilled bacon, parmesan cheese and ciabatta
  • Mínce on toast (GF available) $15.0
    • Homemade savory minces on ciabatta or 5 grain
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Muesli $12
    • Homemade muesli, yoghurt, berry compote and fresh fruit
  • Porridge $12
    • Served with banana and maple syrup
BRUNCH BRUNCH
  • Chicken Burger $16.5
    • Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
  • Beef Burger $16.5
    • Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
  • BLAT $15.5
    • Bacon, lettuce, tomato, avocado on focaccia bread, served with fries
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
  • Salmon Salad $17.5
    • Salmon, pumpkin seeds, sunflower seeds, red onion, tomato, carrots, mesclun with lemon dressing
  • Chicken Pasta $18.5
    • Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
KIDS KIDS
  • Kids Breakfast $9.9
    • Bacon, sausage, homemade hash brown, egg any way on white toast
  • Kids Hotdog $9.9
    • 2 mini hotdoqs with fresh salad and fries served with tomato sauce
  • Kids Pancake $9.9
    • 2 pancakes served with maple syrup and nutella chocolate
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
  • Kids Chicken Tender $9.9
    • 2 chicken tender, chips, served with fresh salad and tomato sauce
SNACKS SNACKS
  • Fries (Small/ Large) $5/$8.5
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Nacho $15.5
    • Served with mince, cheese and sour cream
  • Chicken Nibbles $8
    • Served with sweet chili sauce
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
SIDES SIDES
  • Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
  • Mushroom/ Tomato/ Avocado/ Spinach $4
  • Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
  • Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
  • Gluten free bread additional $1.5
  • Toasted Sandwich (any 3 fillings) $5.5
    • Ham, cheese, pineapple, tomato, onion, mushroom, egg, bacon

Nearby Sample Menus

  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • GATEAU AU CHOCOLAT 14
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • ICED MAHURANGI OYSTERS 16
    • (½ Dz) shucked to order, Champagne mignonette, lemon
  • ●Giant yorkshire puddings
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • Cheese & tomato toastie, chop salad (V) $12.00
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • add chicken $20.00
  • mash, roast chicken gravy
  • brown butter popcorn, porcini, truffle salt $5.00
  • breads, smoked butter, spread $8.00
  • charred kumara, herbs, smoked butter
  • beef fat shoestring fries, garlic aioli
  • Chicken Satay Souvlaki M $8.50 / L $11.00
    • Grilled Spicy Chicken Satay, Rice, Salads, Sauces
  • Dinner Box $9.90
    • 2 Drumstick + 1 Thigh +Chips
  • Chicken Satay Souvlaki $9.50
    • Grilled Spicy Chicken Satay, Salads, Sauces
  • Margarita $10.00
    • Tomato Base, Fresh Tomatoes, Mozzarella Cheese, Oregano
  • Falafel M $8.00 / L $10.00
    • Falafel, Rice, Salads, Sauces
  • Mixed M $9.50 / L $ 11.50
    • Grilled Chicken And Lamb,Salads, Sauces
  • Wedges $4.00
  • Lamb $13.00
    • Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Chips $4.00
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Chocolate bar $ 2.50
  • Combination meat $ 12.90
  • Chips (minimum) $ 2.00
  • Chicken & sweet corn $ 8.50
  • Special fried rice $ 12.90
    • shrimps, bbq pork, chicken, cashew nuts, bean sprouts
  • Bbq pork $ 10.00
  • Donut $ 1.20
  • BBQ pork $ 12.00
  • -Steam with Chopped Hot Chilli
  • -Steamed Crayfish with Garlic
  • -Seasonal Fresh Fruit Plate / Seasonal Fruit Ice Cream / Litchi Ice Cream $9 / p.p
  • -Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
  • -Steamed King Prawns with Garlic Sauce on Vermicelli / Stir Fried King Prawns with Pepper Salt $39.00
  • Spicy Sliced Jellyfish $15.00
  • -Stir Fried Beef with Ginger & Spring Onion on Hot Plate / $25.00
  • -Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
  • Vegetable Biryani $10.00
    • Mixed vegetables and rice, cooked chef style
  • Raita $2.00
  • Navratan Korma $10.00
    • Mixed vegetables cooked in spices, onion and tomatoes
  • Peshawri Naan $3.00
  • Pratha $2.50
  • Mattar Paneer $10.00
    • Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
  • Chicken Tikka $9.00/$18.00
    • Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
  • Paneer Tikka Masala $10.00
    • Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Munster (wash rind), red onion marmalade, France $17.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Pistachio ginger crunch $9.00
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Miso Pork Cutlet $13.00
  • Served with Small Dish, Salad, Miso Soup and Rice
  • Wasabi Flavoured Octopus $5.00
  • Ramen $9.80
    • (Soy Sauce Flavour)
  • Mixed Sashimi (R) $19.00
    • (3 Salmon, 3 Tuna, 3 King Fish)
  • Prawn Tempura Udon
  • Vegetable Ramen $11.00
  • Karaage Don (Fried Chicken) $13.00
  • Chicken Chow Mein $14.00
    • A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • Blooming Onion (V) $8.00
    • Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
  • Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
  • Lamb Momos (dumplings) $14.00
    • Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
  • V=Vegetarian
  • Kulfi Faluda (kesar) $12.00
    • Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
  • V=Vegetarian
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • BBQ soft noodles $10.60
  • Prawn satay $12.60
  • Bami gorand (noodles) $12.60
  • Paua fritter $2.10
  • Bacon and tomato $4.20
  • On fried rice $2.00
  • Fish and egg burger $5.10
  • Pork black bean sauce $11.60
  • Steak & kidney $4.30
  • Steak & cheese $4.30
  • Savoury $2.00
  • Bacon & egg $4.30
  • Sausage roll $2.50
  • Steak & mushroom $4.30
  • Potato top mince $4.30
  • Steak $4.30
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Tomatoes $3.00
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Mushrooms $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • House Mince, poached eggs, ciabatta $17.50
  • Unagi $16.90
  • Salmon teriyaki $11.90
  • Salmon $15.90
    • Fresh salmon & teriyaki salmon
  • Chicken katsu $7.00
  • Chicken yakisoba $11.90
  • Chicken teriyaki $7.00
  • 80 x roll sushi $76.00
  • Salmon teriyaki (V) $10.50
Moana Cafe

Moana Cafe

location

Address

16/8 Moana Avenue, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

094269896

email

Email

None

clock

Opened hours

7:30 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
16/8 Moana Avenue, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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