Mobil Church Street in Auckland Menu

SNACK MEAL $4.99 SNACK MEAL $4.99
  • 1 Drum
  • Regular Chips
LUNCH MEAL $7.99 LUNCH MEAL $7.99
  • 1 Drum
  • 1 Thigh
  • Regular Chips
DINNER MEAL $10.99 DINNER MEAL $10.99
  • 1 Thigh
  • 2 Drums
  • Regular Chips
MINI FEAST $9.50 MINI FEAST $9.50
  • 1 Thigh
  • 1 Drum
  • Regular Chips
  • 1 Can of Coke Range 250mL
5 PIECE PACK $13.99 5 PIECE PACK $13.99
  • 2 Thighs
  • 3 Drums
BARGAIN MEAL $20.00 BARGAIN MEAL $20.00
  • 1 Wing
  • 2 Thighs
  • 3 Drums
  • Regular Chips
  • 1 Can of Coke Range 250mL
MENU MENU
  • Regular Chips $3.00
  • Large Chips $4.00
  • Chicken Drum $2.80 each
  • Chicken Thighs $3.50 each
  • Chicken Wings $1.50 each
  • Up Size Drum to Thigh $1.00 each
  • Up Size Reg. Chips to Large $1.00 each
  • Samosa $2.50
  • Spring Roll $2.50
  • Sausage $1.20
  • Lasagne Topa $3.50
  • Chicken Cordon Bleu $3.50
  • Lamb Shank Small $6.50
  • Lamb Shank Big $7.50

Nearby Sample Menus

Daikoku Albany (sample menu)
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • from the kitchen
  • Scallops $15.00
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Green Tea Ice Cream $5.00
  • Banana Tempura $9.50
  • Sumo Lunch $26.80
    • 2 Mains Choose from Steak Chicken Fish
  • Salmon $15.50
Blue Rose (sample menu)
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
Geeks On Sainsbury (sample menu)
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • Or Best Ugly Bagel $12.90
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
Sails Restaurant (sample menu)
  • Tiger prawns $24.00
    • Pan roasted, lemon chilli salsa, upland cress, garlic
  • Gentle chamomile $5.00
  • Caffè macchiato $5.00
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
  • Pure peppermint $5.00
  • Sails donuts $16.00
    • Apples, rum and cranberry ice cream
  • Salad, mixed leaves, pear, walnut $10.00
  • Crème Brulée duo $16.00
    • Vanilla, liquorice, raspberry sorbet & brandy snap
Fact-Tree Cafe (sample menu)
  • House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • w/ sour cream $9.00
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • SALT & PEPPER SQUID $18.00
    • Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
  • SWEET CORN FRITTERS $18.00
    • w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
  • BLAT $17.00
    • Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
  • w/ bacon, mushroom, baby spinach & cheese $17.00
Heaven Scent Food Co (sample menu)
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • Compliment with a selection of sweet bites for an extra $2.00 per head
  • Wakey Wakey $12.00
    • quiche or tart + regular coffee or fresh juice
  • - meaty soup $14.00
  • Sweetie Pies (check cabinet for daily flavours) $6.00
    • Fruit Crostatas, seasonal warm open fruit pies
  • Add a Side
  • Heavenscent Cubano $16.00
    • cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
  • Locked in for lunch or a boardroom meeting? Check out these easy combo options:
Huapai Tavern (sample menu)
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
  • Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
  • Works Burger w Fries $15.00
  • Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
  • All Day Breakfast $16.00
  • Sticky Date Pudding $8.50
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Hot Dog $2.50
Myung Ga Korean BBQ (sample menu)
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Spicy noodle soup $13.00
  • Braised short rib with rice $25.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Short rib soup with rice $15.00
Red Crab Thai Cuisine (sample menu)
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Gai Pad Met Mamuang $17.50
    • Chicken with cashew nuts and toasted chillies (mild)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • North Eastern Thai Cuisine
  • Pad Thai Goong Sod Thai $18.50
    • fried noodles with chicken and prawns. This dish contains nuts (mild)
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
Tony's Steakhouse (sample menu)
  • Crispy salt n pepper Calamari $16.00
    • Served with salad, aioli and lemon
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Lamb French Cutlets $38.00
    • A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
  • Seared Scallops in a Coconut and Lime Reduction $38.00
    • Beautiful seared scallops in a delicate sauce to compliment but not overpower.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Soup of the Day $10.00
    • Lovingly made from one of our special recipes.
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
Golden Tulip Restaurant (sample menu)
  • OYSTER EGG OMELETTE $20.00
    • pan fried egg omelette with fresh oyster and onions
  • FISH HOT PLATE $30.00
    • deep fried whole fish with chef special sauce in hot plate
  • Wat Tan Hor $12.00
  • SUPREME SEAFOOD TOFU IN CLAY-POT $23.00
    • various seafood cooked with carrots, spring onion and tofu served in clay pot
  • BAK KUT TEH $20.00
    • pork pieces cooked in Chinese herbs broth till tender served with fried tofu
  • MALAYSIAN SAMBAL BEEF $18.00
    • stir fried beef with Malaysian sambal paste, onions and capsicum
  • SAMBAL KAI LAN $18.00
    • sambal paste stir fried with Kai Lan and preserved pork
  • NYONYA CHICKEN $18.00
    • stir fried chicken with Malaysian chilli paste onions, pineapples and tomatoes
Tiger Burger (sample menu)
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Free-farmed bacon $4
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Jang Teo (sample menu)
  • Hae-jang kuk $15
    • Beef bone stew
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Dae-gu tang $15
    • Spicy codfish soup
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Sam-gae tang $15
    • Ginseng chicken soup
Tokyo Express (sample menu)
  • 27. Katsu Chicken or Pork & Egg $10.90
  • 35. Teriyaki or Spicy (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
  • 70. Miso Katsu Salad (Chicken, Pork or Fish) $12.90
  • 29. Katsu (Chicken, Pork or Fish) $12.50
  • 72. Spicy Chicken Salad $12.90
  • 1. Takoyaki (Octopus Balls - 4 pcs) $5.90
  • 33. Katsu Curry (Chicken, Pork or Fish) $12.50
  • (with miso soup)
Visaya Restaurant (sample menu)
  • Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
  • Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
  • Grilled Focaccia served with hummus $10
  • Ice Cream Gateau served with chocolate sauce $14
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
Mobil Church Street

Mobil Church Street

location

Address

253 Church Street, Onehunga, Auckland, 1061, New Zealand

phone

Phone

096340121

email

Email

None

clock

Opened hours

Monday: 4:00 AM – 8:00 PM, Tuesday: 4:00 AM – 8:00 PM, Wednesday: 4:00 AM – 8:00 PM, Thursday: 4:00 AM – 8:00 PM, Friday: 4:00 AM – 8:00 PM, Saturday: 6:00 AM – 7:00 PM, Sunday: 6:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
253 Church Street, Onehunga, Auckland, 1061, New Zealand
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