Momo Teppan-Yaki in Tauranga Menu

ALA CARTE ALA CARTE
  • Deep Fried Scallops $8
  • Steamed Rice $2
  • Egg Fried Rice $5
  • Deep Fried Prawns $8
  • Deep Fried Squid $8
  • Sliced Beef Rump with Curry Sauce $18
  • Scotch Fillet with Black Pepper Sauce $27
  • NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
  • Sliced Pork Belly with Curry Sauce $18
  • Chicken with Garlic and Bacon $18
  • Lamb Chop with Black Pepper Sauce $25
  • Fresh Fish of the Day $20
  • Fresh Snapper Fillet $22
  • Fresh Ora King Salmon Fillet $25
  • Tony's Favourite Scallops $25
  • Tiger Prawns with Yum-Yum Sauce $25
  • Bak Choy $5
  • Tofu $8
  • Mixed Vegtables $6
  • White Button Mushrooms $8
  • Miso Soup $3
  • Deep Fried Mix $20
DESSERT DESSERT
  • Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
    • (Chocolate or Vanilla Bean or Green Tea)
  • Teppan Fried Banana $9
  • Teppan Fried Banana with Ice Cream $12
KID'S MEALS FOR CHILDREN 8 YEARS AND YOUNGER KID'S MEALS FOR CHILDREN 8 YEARS AND YOUNGER
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
  • Kid's Beef $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
  • Kid's Fish $16 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
LUNCH SPECIALS LUNCH SPECIALS
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables

Nearby Sample Menus

  • Side fries $7.00
  • Seafood linguini $24.00
    • with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
  • Garlic Bread $14.00
    • Homemade (serves 2)
  • Seafood linguini $24.00
    • Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
  • Garlic Bread $14.50
  • Sticky Butterscotch Pudding $14.00
    • with ginger ice crem
  • Artisan Bread $14.50
    • Nautilus made bread, served with olive oil and a selection of dips
  • Side fries $7.00
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • ●Sweets
  • -Margherita $14.00
    • Tomatoes, basil and mozzarella
  • -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
  • ●Choose From
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • ●Doner Kebabs
    • Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
  • Fish, chips and eggs $10.60
  • Smoked fish cake $3.50
  • Pineapple ring $1.00
  • Fish meal $12.50
  • Hotdog $2.50
    • With sauce
  • Squid ring $1.00
  • Whitebait fritter $8.50
  • Fish burger $8.80
  • 3 FISH
  • SMALL FRIED RICE $6.00
  • WONTON SOUP $10.50
  • SEAFOOD PLATTER $8.50
  • BACON $4.10
  • COMBP. MEAT AND VEGES $11.50
  • CHEESE $2.60
  • B.B.Q. PORK WITH VEGES $11.50
  • Pear, rucula and blue cheese $22.00
  • The tomahawk rib steak $34.50
    • Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
  • Chocolate and walnut brownie $13.50
    • Served with vanilla sorbet
  • Braised beef cheeks through pappardelle pasta $18.50
    • With a rich, earthy sauce, herbs and grana padano
  • Salmon $36.00
    • With a lime pepper crust
  • BBQ pulled pork burger $23.50
    • With chargrilled pineapple and coleslaw
  • The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
  • GF base $2.00
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • Chicken Caesar Salad $22.00
    • w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • Chocolate Brownie sundae. $12.00
  • Beef Noodle salad $23.00
    • w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
  • Vanilla Bean Creme Brulee $12.00
    • w salted caramel popcorn (gf)
  • Fresh baked muffins sweet or savoury $4.00
    • fresh from the oven at 11 am daily - until sold out.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Side Vegetables $5
  • Fish Burger $21
    • crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Fries $8
    • served with tomato & aioli sauce
  • Chocolate Mudcake $12
    • served with vanilla ice cream
  • Fish Sliders $14
    • pan seared fish, topped with tartare sauce & served with house slaw
  • Moroccan Lamb Salad $22
    • seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • 66. Mango or Mint or Tamarind Chut. $2.00
  • 37. Kumara & Mushroom Curry $12.90
  • 9. Chicken Tikka H $9.00 F $14.90
  • All time favourites - Small / Large
  • 44. Vege / Chicken / Lamb / Prawn Biryani
  • 5. Paneer Tikka $10.00
  • 33. Dal Makhani $9.00 / $12.90
  • 43. Dal Goshi $14.99
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Salmon Salad Greek Style* $15.50
    • Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
  • Asian Pork & Prawns $12.50
    • Pork wontons + prawn twisters with sweet chili + honey soy.
  • Vegetable Melt* $14.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
  • Potato wedges $10.50
    • with grilled cheese, sour cream + sweet chili swirl
  • Vegetarian Frittata* $16.50
    • Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
  • Fish Goujons and Chips $11.50
    • Crumbed fish served with fries+ lemon aioli
  • Mince on Toast $13.50
    • Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 9 Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
  • 27 Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
  • 11 Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
  • 15 BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
  • 18 Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce.
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
  • 23 Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
  • -kids size $8.00
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • Hash brown $2.00
  • Kids bacon & egg on toast $8.00
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Kransky sausage $4.00
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Chicken Provencale $ 27,50
    • (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
  • Frangelico OR Drambruie OR Galliano Affogato $ 13,00
    • Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
  • Scallops St Jacques $ 19,50
    • (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Mint Chutney $3.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Bread and Cured Ham / Jamon Con Pan Frito $10.50
    • Serrano jamon on garlic croutes & green mojo dressing
  • Tomato Relleno $12.00
    • Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
  • Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
    • Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
  • Ostrich Loin / Avestruz $24.00
    • Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
  • Seafood Platter / Plato De Marisco $34.00
    • Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
  • Selectiones De Pan Serves 2/3 $16.00
    • A sample of breads from all of the above
  • Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
    • Fresh Mint Pea & green bean pate on grilled ciabatta
  • Vegetarian Platter / Plato Vegetariano $30.00
    • Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
Momo Teppan-Yaki

Momo Teppan-Yaki

location

Address

15 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075799473

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Health Food , International , Japanese , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged ,  Cash only

Location
15 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand