Address
268 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Mrs. Higgins in Auckland Menu
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Mrs. Higgins in Auckland has no menu available, but can choose from many other options such as Saigon Piggie or The Running Chick from The Bamboo Basket. Lucky Day Takeaway offers many options including Plain Noodles and Chicken Noodles. Cheung Hing Takeaways includes a wide range like Vegetables or Chicken / Pork / Steak. The Kraken and Lust from . Hell Pizza offers Kennedy Point Vineyard and French Cheese Board.
Nearby Sample Menus
- Cheese $0.80
- Chicken $14.50
- Banana Fritter $2.80
- Pineapple $0.80
- Egg $11.00
- Corn Fritter $2.80
- Pork $14.50
- Pork $14.50
- Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
- Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
- As a main served with salad $ 20.9
- Kumara Chips & aioli $10.9
- - 4 wings $ 16
- Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
- Mussel & saffron chowder with toasted ciabatta $15.9
-
Bucket of chips $ 7.9
- - Add aioli $1
- PRAWNS, FISH OR SEAFOOD $22.50
- CHICKEN, BEEF OR PORK $17.50
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28. PAD MED MA MUANG (CASHEW NUT)
- Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
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19. CHU CHEE
- Thai red curry with coconut milk, no vegetables
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7. DEEP FRIED PORK SPARE RIBS $11.50
- Served with sweet and sour chilli dip
-
LARB DUCK $23.50
- Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
- PRAWNS, SQUID OR SEAFOOD $20.50
- SEAFOOD OR PRAWNS $23.50
-
Paper Moon Chicken & Avocado Salad $18
- Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
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Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
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Poached pear $8.5
- poached in red wine with sorbet
-
Caesar Salad $8
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
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Chocolate brownie $9
- with chocolate sauce and vanilla bean ice cream
-
Chicken Galliano $27.5
- Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
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Roasted baby potatoes $8
- with aioli
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Lemon & sour cream cake $8
- with berry compote and Mascarpone
- Greek Salad $7.90
-
Fishy Fingers $17.90
- Mouth watering fish strips, crispy cooked in corn flour
-
Garbanzo / Fakes $15.90
- Greek vegetarian speciality, served with rice
-
Greek C.L.T. $11.90
- Grilled crumbed chicken served with lettuce and tomatoes drizzled with plum sauce
-
Fish Burger $8.90
- Fish of the day, tomato, onion, cheese, lettuce & tartare sauce
-
Fresh Fruit Salad $6.90
- Made with seasonal fresh fruit in Galliano syrup served with cream
-
Roast Pork $19.90
- Spit roasted, served with rice & apple sauce
- Greek Salad $7.90
- Yen Tafo
- Pad Med Mamuang
- Green Curry
- Pad See Eiw
-
GOONG SHARE $15.00
- raw prawns topped with fresh garlic & spicy chili sauce
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GANG PRA $13.00/$15.00
- curry with no coconut milk country style Thai curry made out of Gang Pra curry paste phizog pepper seed & mixed vegetable
- Spring rolls 4 pcs
- PRAWNS 2PCS $3.00
-
Aloo Gobi $12
- Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
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Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
- Mutton Family Pack Biryani $35
-
Chicken Angarey $15
- Boneless chicken cooked in red chills paste, Spices and onion gravy
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Mutton Biryani $10
- Authentic Hyderabadi mutton biryani cooked in dum style
-
Onion Bhaji $5
- Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
-
Chicken Korma $15
- Pieces of boneless chicken cooked with almond and cashew gravy
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Chana Masala $12
- Chick peas curry blended with ground aromic houe spices
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MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
- Wedges $9.00
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TANDOORI CHICKEN
- capsicum mozzarella and coriander
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CHICKEN TENDER $11.50
- with fries & a petit salad
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HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
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SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
- Curly fries $9.00
- Wedges with Bacon & Cheese $14.50
- 1 Shank Meal $14.00
- Sandwiches $ 5.50
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Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
- All served with roast potatoes pumpkin kumara mixed vegies and gravy
- All served with lettuce tomato, onions and gravy
- Kumara $ 0.70
- Potato $ 0.60
- Shanks Only $9.00
- 1 Cup Chips $2.00
- 3 Chicken Thigh; 1 Cup Chips $10.00
- 2 Chicken Thigh; 1 Cup Chips $8.00
- 1 Chicken Kebab $2.50
- 3 Fish; 2 Cup Chips $11.00
- 4 Squid Rings $2.00
- 10 Spring Rolls $2.00
- 1 Hot Dog $2.00
- Viaduct Platter (Hot Foods) $40
- Unagi Eel Rice Bowl $13.50
- Creamy Croquette $4.00
- Lobster Salad Ship $5.50
- Ika Sugata Baby squid $4.00
- Crunchyroll $4.50
- Takoyaki Octopus Puffs $4.00
- Teriyaki Salmon $4.50
- House Special Sesame Sauce $1.8
- Chinese Fried Meat Pie $8.8
- Tonic Gold Eggs $6.8
- Chopped Coriander $1.5
- Fresh White Mushrooms $5.8
- Champignon $5.8
- Hot Pot Noodles $2.8
- Fried Chinese Bread With Special Tofu Sauce $8.8
- Pork and fennel sausages
-
Caramelized pancake(V) $19.00
- A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
- Avocado smash
-
Mediterian lamb koftas GF $19.00
- served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
-
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
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Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
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Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
-
Rustic Omelette (GF) $18.00
- Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
- Please advise us if you have any dairy requirement
-
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
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Rambutan & Duck $16.00
- Basil, peanut, plum dressing
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Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
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Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
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Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
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Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
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Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
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Brussels Sprouts $12.00
- Lardons, Miso
-
Shoestring Fries $8.00
- House Aioli
-
Duck Breast $32.00
- Celeriac, Quince
-
Veal Tongue $16.00
- Piccalilli
-
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
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Oysters Served Natural $4.00
- Lemon and Mignonette
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Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
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Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Mrs. Higgins
Phone
093734284
Opened hours
Monday: 8:30 AM – 7:30 PM, Tuesday: 8:30 AM – 7:30 PM, Wednesday: 8:30 AM – 7:30 PM, Thursday: 8:30 AM – 7:30 PM, Friday: 8:30 AM – 7:30 PM, Saturday: 8:30 AM – 7:30 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Coffee and Tea , Dessert , Fast Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted , Desserts and Bakes , Local cuisine , Child-friendly
268 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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