Mumbai Central in Auckland Menu

APPETIZERS APPETIZERS
  • Chicken Tikka $12.50
    • (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
  • Chicken Malai Tikka $13.50
    • (Cheese & Cream based Marinade delicately spiced)
  • Chicken Zafrani Kabab $13.50
    • (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
  • Chicken Tangdi Mumtaz $13.50
    • (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)
  • Lamb Seekh Kabab $13.50
    • (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
  • Fried Fish Bombil Style $15.00
    • (Our own version of Fish & Chips)
  • Prawns Masala Crumb Fried $15.00
    • (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
  • Paneer Tikka (Veg) $12.00
    • (Indian Cottage Cheese marinated in traditional Tandoori Masala & Finished in the tandoor)
  • Tandoori Mushroom $12.50
    • (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
  • Onion Bhajiya $6.00
    • Sliced Onions dipped in chick pea batter and deep fried
  • Mix Veg Platter $16.00
    • Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
  • Mix Non Veg Grill $19.00
    • A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
MAINS MAINS
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Classic Chicken Tikka Masala $19.50
    • (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
  • Shahi Chicken Korma $19.50
    • (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
  • Pahadi Saag Chicken $19.50
    • (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
  • Kadhai Chicken $19.50
    • (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
  • Lamb Rogan Josh $19.50
    • (An excellent Lamb Curry – Cooked the way we Mumbaikars Like it)
  • Lamb Handi $19.50
    • (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • Meat Ball Curry $19.50
    • (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
  • Goan Prawn Curry $19.50
    • (A must at every Christian family get together, A tangy and spicy coconut based curry served with Basmati Rice)
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Paneer Tikka Masala $16.50
    • (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • Veg Handi $18.00
    • (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
  • Veg Kadhai $16.50
    • (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • Dal Makhani $13.00
    • (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
  • Bombay Jeera Aloo $10.00
    • (Potatoes tempered with cumin, turmeric & curry leaves)
INDIAN BREADS INDIAN BREADS
  • Tandoori Roti $3.00
  • Butter Naan $3.50
  • Garlic Naan $4.00
RICE PREPARATIONS RICE PREPARATIONS
  • Jeera Rice $5.00
  • Steamed Rice $3.00
  • Chicken / Lamb Biryani $16.00
SALADS & CONDIMENTS SALADS & CONDIMENTS
  • Tandoori Chicken Salad $12.00
  • Corn Chaat $6.00
  • Kachumber Salad (Indian Salsa) $3.00
  • Mixed Pickles (Mango, Lime & Chilly) $3.00
  • Chutney (Mild Mango, Mint & Hot Chilly) $3.00
  • Raita (Mint/Cucumber based Yoghurt) $3.00
  • Papad $3.00
DESSERTS DESSERTS
  • Gulab Jamun $7.00
    • (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
  • Rossogulla $6.00
    • (The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi
MUMBAI CENTRAL DABBAWALLA SPECIAL (1 X Appetizer, 1 X Main Course from the following) MUMBAI CENTRAL DABBAWALLA SPECIAL (1 X Appetizer, 1 X Main Course from the following)
  • Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
    • All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
  • MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
    • (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
  • PAV BHAJI $8.00
    • (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
  • KHEEMA PAV $10.00
    • (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
ROTIZZA – PIZZA MADE USING INDIAN FLATBREAD (NAAN) ROTIZZA – PIZZA MADE USING INDIAN FLATBREAD (NAAN)
  • CHICKEN TIKKA ROTIZZA $10.00
    • (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • CORN PALAK ROTIZZA $8.00
    • (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
BIRYANI (Chef's Special Recipe of aromatic Basmati Rice Layered with traditional Biryani Masala) BIRYANI (Chef's Special Recipe of aromatic Basmati Rice Layered with traditional Biryani Masala)
  • CHICKEN $10.00
  • LAMB $10.00
  • VEGETARIAN $8.00

Nearby Sample Menus

  • Bhel Puri $4.99 pl
  • Paneer Tikka Masala $9.99
    • Cottage cheese cooked in delicious onion tomato gravy
  • Mix Vege Parantha $7.99 pl
  • Butter Chicken $13.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Lamb/Chicken Samosa $2.00 ea
    • A deep fried conical pastry stuffed with lamb or chicken
  • Aloo Prantha $2.99 ea
  • Shahi Panner $9.99
    • Cottage cheese cooked in cream sauce
  • Panner Parantha $7.99 pl
  • Malai Kofta Curry (mild/medium) $12.00
    • mashed cottage cheese and potatoes gently dumpling balls cashew, onion, creamy gravy
  • Mattar Paneer $12.00
    • cottage cheese and green peas curry
  • Plain Naan $3.00
  • Manchow Soup Veg $5.00
  • Mushroom Masala $12.00
    • mushroom with onion, tomato, masala gravy
  • Prawn Tak Tak $15.00
    • Prawn cooked with onion, tomato, capsicum and chef special sauce
  • Kadhai Chicken (medium ) $13.00
    • pieces of chicken cooked in onion, tomato, capsicum gravy
  • Chicken Sweet n Sour $11.50
  • Please order and pay for your meal at the bar.
  • Curry sauce $4.00
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • Banoffee Pie $9.50
    • a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
  • Chicken $13.00
  • Chicken $13.00
  • 12 Chicken Fried Hokkien Mee $12.00
  • Chicken Burger $6.00
  • Satay BBQ Pork $13.50
  • Chicken $13.50
  • Ham $3.00
  • Chicken $13.50
  • Cajun Chicken $16
    • served with green salad, hummus and our famous pita bread
  • Roast baby beetroot $14
    • chimmi churri, goats curd, toasted quinoa, watercress
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
  • Matadors Cape $27.5
    • roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
  • Passionfruit Panacotta $13.5
    • with puréed mango, kiwifruit mint couli and vanilla ice cream
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • gluten free bread available add $1
  • Paprika chicken $16.5
    • served with garlic skordalia
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Gang panang gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Prawns $9.00/$20.90
  • Hoi shell pad gratiam priktai (mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Gai pad num peung supparot (mild) $15.90
    • Stir fried chicken with honey , pineapple, spring onion and cashew nuts
  • Gang panang gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Pho tag $20.90
    • Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • -Whole $40.00
  • Beef Congee $9.00
  • Beef Fillet Mignon Chinese Style. Sizzling (Sweet & Sour) $20.80
  • Pork Congee $9.00
  • Chicken Fillet in Black Pepper. Sizzling $20.80
  • Tofu with Combination Vegetables $16.80
  • Honey BBQ Pork $11.00
  • -Large $32.00
  • Snack Box $3.50
    • 1 Thigh & Chips
  • Oyster Sauce Beef $14.90
  • Won Ton (1 doz) $5.00
  • Chicken $10.00
  • Corn $2.50
  • Chicken Cashew Nuts $14.00
  • Hamburger $2.50
  • Lemon Chicken $11.00
  • Chicken $6.00
  • Beef
  • 1 /2 Roast Chicken $ 8.00
  • Combo 4 $40.90
    • 10 Pieces of Chicken 20 Golden Potatoes 2 Large Potato Gravy 1.5 Lt Soft Drink
  • Pork $6.00
  • -Large $17.00
  • Beef $6.00
  • Roast Kumara each $0.70
  • Terityaki Chicken Onigiri $3.00
  • SA1 Mayonnaise Sauce
  • Teriyaki Chicken nigiri $1.80
  • B4 Udon (+ $1.00)
  • M1 BBQ Beef
  • California Salmon Roll $1.30
  • Takoyaki
  • Teriyaki Salmon Onigiri $3.00
  • Three Choice $30.00
  • Spicy Pepper & Salt Ling Collars $16.00
  • Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
  • Pork Rib in Zhenjiang Sauce / Deep Fried Pork Rib with Garlic / Spicy Salt & Pepper Pork Rib $18.00
  • Braised Duck (half) $25.00
  • Ling Collars in Soya Sauce / Mussel in Black Bean Sauce / Tofu and Fish Fillets / Fish Fillet (lemon sauce, sweet corn, spicy salt and pepper, sweet and sour) $18.00
  • Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
  • Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
  • Combo Meats M $8.50 L $11.50
  • Steak $11.50
  • Pork Bun $2.00
  • Vegetable M $7.00 L $9.50
  • BBQ Pork M $8.00 L $10.50
  • Combo Meats M $9.00 L $12.00
  • Large Chicken Thigh $3.80/ea
  • Combination Noodles $11.00
    • Combination Meat+Egg Noodles+Veges+Oyster Sauce
  • Spicy vegetable soup with capsicum $13.00
  • Sweet and sour beef $28.00/$38.00
  • Fried noodle with spicy vegetable and sea food $13.00
  • Noodles with cornstarch soup $10.00
  • Noodles with seafood and cornstarch soup $13.00
  • Fried Rice with sea food $13.00
  • Noodles and black bean sauce $9.00
  • Braised Sea Cucumber and Minced Beef $40.00/$55.00
  • Curry Rolls and salad with fries
  • Panini Salad and Fries
  • Omelets
    • Ham Mushroom with Cheese
  • Chicken Melt with Honey mustard
  • Ploughman's Plate
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Works Burger and fries
  • Eggs of choice
    • Fried scrambled or poached
Mumbai Central

Mumbai Central

location

Address

6/175 Millwater Parkway, Silverdale,, Auckland, Auckland, 0932, New Zealand

phone

Phone

099297505

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Grill , Halal , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
6/175 Millwater Parkway, Silverdale,, Auckland, Auckland, 0932, New Zealand