Mutiara in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Kumera chips $3.50
  • Hotdog $2.20
  • Spring roll $2.50
  • Onion rings (3) $1.80
  • Hash brown $1.30
  • Corn fritter $2.80
  • Chicken nuggets (6) $3.90
SEAFOOD SEAFOOD
  • Hoki $3.80
  • Snapper $5.20
  • Tarakihi $4.50
  • Fish cake $1.80
  • Crab stick $1.40
  • Crumbed scallop $2.00
  • Crumbed mussel $0.80
  • Crumbed prawn $0.80
  • Calamari ring $0.80
BURGERS BURGERS
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
KIDS PACKS KIDS PACKS
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
SIDES SIDES
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Chicken tenders $5.80
    • 6 tenders, with basil pesto mayo dipping sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce

Nearby Sample Menus

  • Vanilla Creme Brulee $13.50
    • A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
  • The Great Steak $52.90
    • 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Monster Rump $41.90
    • 700g More than you can eat!
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
  • Top Any Steak with Prawns $8.90
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • satsumaimo $7.60
    • kumara, teriyaki glaze, sesame seeds
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • chef’s 5 sashimi selection $42.00
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
  • Banana Fritter $1.20
  • Vegetarian $4.00
  • Special Chow Mein $13.00
  • Chicken Sweet Corn $8.50
  • Ham $2.80
  • Prawn $12.50
  • Mussel $1.20
  • Vegetable $10.00
  • Mussel(homemade) $2.80
  • Steak and egg $4.50
  • Steak $4.00
  • Ham $2.80
  • Snapper
  • -Steak or bacon $1.80
  • Vegetarian(Homemade) $2.80
  • -Cheese and onion $5.50
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Rice per portion 2.50
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Work-fried Asian greens w garlic & sesame (V) 12.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Terakihi $3.80
  • Fish cakes $2.00
  • Two meal $20.00
    • 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick
  • Double cheese burger $6.50
  • Mushroom $3.00
  • Crab stick $1.20
  • Extra meat
  • Chicken nuggets $0.60
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • 3 EGGS, 4 SAUSAGE $10.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • BACON + EGG $4.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • HAWAIIAN $3.50
  • BACON $4.00
  • Smoked chicken $8.80
    • Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • Sausage / Hash Brown / Baked beans $2.00
  • -Cheese toast $5.50
  • Chicken nuggets & chips $7.80
  • Chicken salad $8.90
  • Cream mushroom $13.80
  • 1/2 Tomato / Onion $1.00
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Free range bacon / Sausage / Mushroom $5.50
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Poached Egg $3.00
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Sides
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Vegetable chopsuey $8.00
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Prawn curry $15.00
    • Served with ricem or roti
  • Chicken chowmein $12.00
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Goat curry $10.00
    • Served with ricem or roti
  • French Toast $16.50
    • with seasonal fruit, bacon and maple syrup
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • Honey Toasted Muesli $10.90
    • with fresh fruit and yoghurt
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • Toasted Bagel, 5 grain or Italian Bread
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Chicken Avocado $15.50
    • closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Extra Cashew Nuts $2.00
  • 25. SATAY SAUCE
    • Stir fried with a tasty peanut sauce and vegetables
  • Steamed Vegetables $5.00
  • Jasmine Rice $1.50
  • Chicken or Beef or Pork $14.90
  • Prawns $17.90
  • 19. ROAST DUCK CURRY $17.90
    • Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple
  • 39. LAKSA
    • Egg noodles in Laksa curry with coconut milk and vegetables
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Extra Toast(V) $ 2.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Baked Beans (V)(GF) $5.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Eggs any style & toast(V) $9.50
  • Potato skins, aioli(V)(GF) $14.50
  • Chicken $3.80
  • Egg $3.50
  • Cheese $3.50
  • Potato 60¢
  • Meals
    • Lamb Pork
  • (Sour Cream) 80¢
  • Large $14.00
  • Chips $2.50
  • Apricot $2.50
  • Custard Pie $3.50
  • Red Velvet L $11.00 / S $2.50
  • All Biscuits $2.50
  • Raspberry Slice $2.50
  • Apple Pie L $7.00 / S $3.50
  • Lolly Slice $2.50
  • Large Chicken & Avocado $4.90
Mutiara

Mutiara

location

Address

66 Ponsonby Road, Ponsonby, Auckland, NZ, 1011, New Zealand

phone

Phone

098878435

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
66 Ponsonby Road, Ponsonby, Auckland, NZ, 1011, New Zealand