Newtown Bakery & Coffee Shoppe in Wellington Menu

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MINCE $3.60
MINCE & CHEESE $3.60
MINCE & CURRY $3.60
STEAK $3.60
STEAK & CHEESE $3.60
STEAK & KIDNEY $4.00
STEAK & MUSHROOM $3.60
STEAK & ONION $3.60
STEAK & SWEET CHILLI $3.60
STEAK & PEPPER $3.60
POTATO TOP $3.90
CHICKEN $3.80
BACON & EGG $3.60
SAUSAGE ROLL $1.80
SAVOURIES $1.60
BACON & EGG QUICHE $4.00

EGGS ON TOAST $5.50
- eggs how you like them
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
FRENCH TOAST $12.00
- bacon, banana with maple syrup
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
SCAMMON $10.00
- scrambled eggs with salmon

BACON $2.50
BAKED BEANS $2.50
MUSHROOMS $2.50
SAUSAGE $2.00
EGGS $2.00
TOAST $0.80
HASHBROEN $2.00
TOMATO $2.00
SPAGHETTI $2.50

Nearby Sample Menus

Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella

oven baked free range chicken Salad $21.00
salt & pepper squid Salad $21.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
grilled halloumi Salad (V) $21.00
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Fries (V, GF) $9.00
- With tomato sauce & aioli

BEEF $9.50
SCALLOPS $1.80
CHICKEN $9.50
SEAFOOD AND PINEAPPLE $13.50
PORK BLACK BEAN $10.50
PORK $9.80
6 FISH PACK WITH 2 CHIPS $17.00
CRABSTICK $1.50

Gluten Free Burger Buns Available $2.00
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
Eggs On Toast $8.00
- Eggs your way!
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella

Chicken Curry
- homemade curry served with rice.
Mushrooms $4.00
Sausage $2.00
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Egg, Onions $1.50
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Ham Steak with pineapple
- served with salad and chips
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips

Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
Garlic bread, buffalo mozzarella and watercress $13.00
Tuatara beer-battered fish and fries with housemade tartare $23.00
Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
Add a fried egg $10.50
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50

Add a Patty, the skies the limit so stack 'em high + $5.00ea
Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
3 Stack $14.00
Creamy Mac 'n' cheese $8.00
Creamed Spinach $8.00
- Fries With pulled pork, BBQ sauce and cheese $14.00
Pastrami on rye $17.00
- 250g hot smoked pastrami, mustard
6 Piece $34.00

Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00

Halanaut , Roast Pumkin , Red Onion $18
- Ciabbatta , Fresh Herbs , Hozeh
Spice Chicken $18
- 3 Cheese , Zucchin & Mice
Bucatti Sml $ 16 / Lrg $25
- Coccatart , Spinach , Garlic , Parmesan
Pordines $16
- Gemolote Roast
3 Cheese $4
Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Donuts $8
- Mandarin Curd , Candied Peel , Pinenut Praline

Eggs Benedict $17.00
Eggs $11.50
- 2 soft boiled, with toast soldiers
Rasp Jam / Marmalade / Vegemite / Honey $2.00
Toast Bagel $3.50
Eggs $11.50
- 2 poached on toast
Toasted Croissant with Ham & Cheese $8.00
5 Grain Toast with Avocado, Bacon & Salsa $14.00
White or 5 Grain $4.50

Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
Date Scone $2.30
Note: Some Varieties may Change on a Daily Basis
- Chicken $5.50
Florentine $3.30
Fresh Cream Sponges (boxed) $7.00
Large $17.50
Chick, Cream Cheese and chives $5.00

String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
DF= dairy free, GF*= gluten free (options)
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.

Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.

FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Weekdays 7am-11am