Nick's Bistro in Gisborne Menu

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Continental Breakfast $18.5
- Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
Bacon $6.0
2 eggs $3.0
tomatoes $4.0
sausages $4.0
creamy mushrooms $4.0
toast $4.0
hash browns $4.0
haloumi $6.0
hollandaise $3.0

Garlic bread $7.0
Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
Pork belly bites & micro salad w/ sweet & sour sauce $13.5
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
(best shared with a friend)

Local Catch Of The Day $29.5
- Ask you server for today’s special
Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes

Blue Cheese Mash $8.5
Seasonal Vegetables $9.0
Fries $7.0
Wedges $9.0
Garden Salad $8.5
Greek Salad $11.0
Mushroom Sauce $6.0
Fried Eggs $3.0

Nearby Sample Menus

Prawn curry $19.90
- Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
Chicken vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
Mixed platter for two $17.90
- A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
Steamed rice $3.00
Peas pulao $5.00
Mixed pakoras $6.50
- Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
Chick – pea curry $13.90
- Chick – pea cooked in a subtle spices

Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
Prawn Salad $20.00
- Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
Garden Salad $4.50
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
Garlic King Prawns $24.00
- A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
Mini Hotdogs with chips $10.00
Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.

Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
Apache Fish (DF) medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Comanche Chicken Salad (GFO) $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Chief'S Chicken Nibbles Df $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
Redneck Ribs Tm Df
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
Also available as a vegetarian option with a lentil, pea and kumara pattie
Shanks Peninsula (DF)
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.

Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>

Dark Chocolate Bavarois Cake $12.50
- 2 courses $28.00
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Garlic Bread $10.00
Main Special $25.00

Tea & Coffee
Fresh Cream
Pavlova
Fresh Cream
Roasted Rosemary Potatoes
Asian Marinated Chicken Drum Sticks
Fries
Roasted Rosemary Potatoes

Tuna mayo S$7.3/L$10.2
Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
Takoyaki (octopus dumplings) $6.00
Karaage chicken mayo $3.20
Miso soup $2.00
Vegetarian sushi - 5 piece $6.20
Karaage chicken S$7.3/L$10.2
Chicken combination S$7.3/L$10.2

·Dine in
-Battered pacific oysters, fries & salad
-Chicken, fries & salad
-Seafood Chowder & warm bun
-Prawn Twisters, fries, aioli / sweet chili sauce
-Fish, Fries & salad
-Open steak sandwich on turkish bread with fries
-Battered mussels, fries & salad

Garlic & Herb Focaccia $7
Fries $7
- With sauce
Beef & Bean Cheesy Nachos $12
- With sour cream
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Dutch Beef Croquette $16
Vines Autumn Trifle $14
Steamed Fig Pudding $14
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa

Beef $10.00
All served on a bakery bun with fresh salad and relish N/A
Beef & Cheese $13.00
Meat $5.00
Fish $4.90
- Tempura battered
Modena $17.50
- Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
Fries - Large or Small $4.00/$3.00
Bacon & Egg $12.00

Battered Hoki $3.00
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Kids Fish Bites & Chips $8.00
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Side Salad $5.00
Beef Nachos $17.00
- served with Sour Cream & Salsa
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce

(available from 9AM – 12:00 PM)
Available from 12:00 onwards
(Available from 12:00 onwards)
– add grilled chicken $6.00
Aioli $2.00
Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
Mini Hot Dogs $15.00
- with chunky chips
Cheese Platter for 2 $30.00

Mussel Meal (10) $16.50
- With Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Minute Steak $14.50
- With Salad, Egg And Fries
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Fish And Chips $14.50
- With Salad
No 2. Fish And Mussels (5) With Salad And Fries $19.50
Dessert Of The Day $8.50
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing

Egg Fu Yoong $10.50
Plain Fried Rice $10.50
Black bean sauce chicken Chow Mein $17.00
Pork $12.00
Chicken Fu Yoong $12.00
Prawn & Veges $16.80
Prawn $16.50
Sweet & Sour Pork $12.00

Pasta of the Week $15.00
Open Sandwiches $10.50
- with chicken / ham / salami
Steak Sandwich $14.00
Soup of the Day $10.50
- served with organic garlic bread
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
Smoked Salmon Bagel $10.00
Gourmet Panini $12.00
- with smoked chicken, salami, ham
Chicken Salad $12.00

Nick's Bistro

Gisborne Region > Gisborne > Nick's Bistro

Address

13 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

Phone

068688055

Email

nicksbistro@emeraldhotel.co.nz

Opened hours

Sunday 18:00 - 0:00 7:30 - 9:30 Monday 18:00 - 0:00 7:00 - 9:00 Tuesday 18:00 - 0:00 7:00 - 9:00 Wednesday 18:00 - 0:00 7:00 - 9:00 Thursday 18:00 - 0:00 7:00 - 9:00 Friday 18:00 - 0:00 7:00 - 9:00 Saturday 18:00 - 0:00 7:30 - 9:30

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , International , Italian , Steak , Steakhouse

Nick's Bistro in Gisborne Menu

Nearby Sample Menus

Nick's Bistro

Gisborne Region > Gisborne > Nick's Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

13 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

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