Nikau Cave & Cafe in Auckland Menu

Nikau Cave & Cafe in Auckland has no menu available, but can choose from many other options such as The Salmon Omelette or All pizzas are made with our house sauce & cheese blend. Brunch and Lunch available every day between 7:30am and 4:00pm We have Gluten Free Pizzas & Brunch available. from The Pizza Box. Chaiyo offers many options including -Chicken/Beef + Egg and Spicy Fried Rice. Thai Smile 2 includes a wide range like Chicken Spring Roll (5 pcs) or Vegetarian Spring Roll (5 pcs). Pork ramen and Seafood ramen from . Hayama Sushi & Noodles offers Brick House and Toast with Butter and Jam.

Nearby Sample Menus

  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Takoyaki (octopus balls) $5.5
  • Kelp salad $5
  • Donuts $1.00
  • Pork / Beef / Chicken $9.90
  • Savoury egg foo yoong $8.50
  • Mushroom $2.50
  • Chicken & sweet corn $7.00
  • Combination Seafood $12.90
  • Sweet corn / Cheese & onion $2.50
  • Prawn $10.90
  • Chicken $6.20
  • Cheese $6.00
  • Curry rolls $2.60
  • Shrimp cocktail $7.00
  • Vege burger $8.50
  • Vege pattie $3.20
  • Lasagne topper $3.00
  • Bacon eggs tomatoes sausage hash brown toast
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • 5 Grain Porridge $15.90
    • freeze dried mandarin, smoked sunflower seeds, coconut sugar, honeycomb, bee pollen
  • The Breakfast $24.50
    • slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
  • Beef Bavette $24.90
    • cheddar mac n cheese, gremolata, quinoa pickle salad
  • Side Show $3.50
    • Ciabatta
  • Crispy Chilli Caramel Tofu $14.50
    • sprouts, pear, whipped feta
  • Side Show $6.50
    • Molasses Pinto Beans
  • Shoestring Fries $7.50
    • mayo
  • Smoked Spiced Nuts $14.90
    • marinated prawns, pickled onion, apple, herbs, fennel, ricotta
  • Single $11
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Single Kebab $11.00
  • Single Kebab $8.00
  • Single $2.50
  • Single Kebab $8.50
  • Chicken Kebab Combo $12
    • Chicken kebab, chips and a 420ml drink
  • Lamb Kebab Combo $12
    • Lamb kebab, chips and a 420ml drink
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Fries Served W Aioli $7.5
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Garlic Bread $ 6.5
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Roasted Beetroot, Creme Friache $9
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • Avocado / Free-Range Bacon / Pattie - Protein $4.00
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • -Freen Range Aztec Chicken $4.50
  • Sweet Vegan Treats (GF)(V)(DF) $12.50
    • Ask your waiter about this week's special from our neighbours at The Raw Kitchen
  • Pixie Caramel (GF) $8.50
    • Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Sauerkraut $1.00
  • Salt n pepper squid with aioli
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Onion rings with sweet chili sauce
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Chicken béchamel bombas with aioli
  • Bar bites & Small Plates $10
    • Each
  • Sausage $1.50
  • Spring Roll - Original $2.50
  • Chicken Nugget - 12 Pack $8.00
  • Mussel - 12 Pack $13.00
  • Squid Ring - 12 Pack $8.00
  • Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
    • served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
  • Crab Stick $1.50
  • Chicken Spring Roll $2.80
  • Spaghetti Al Polpette $15.00
    • Beef meatballs tossed in Napoletana sauce
  • Cassata $12.00
  • Super Piccolo $16.00   $24.00
    • salami, ham, shrimp, capsicum, olives, bacon, onion
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Salmone $16.00   $24.00
    • onion, smoked salmon, capers, olives
  • Tortellini al Bacio $17.00
    • chicken filled pasta with bacon & mushroom in a creamy napoletana sauce
  • Scallopine Marsala $27.00
    • Panfried pork in a marsala wine and cream sauce
  • Pork Spare Ribs $15.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
  • Sichuan style cold noodles (with beef or shredded chicken) $10
  • Blue cod fillet in hot chili oii $38
  • -extra green chilli $0.5
  • Southed diced chicken with chili (spicy) $19
  • Noodles with braised (or spicy) beef and tendon $11.99
  • Fried jelly noodle with vegetable $10
  • Noodles with braised (or spicy) pork intestine $11.99
  • Spicy beef jerky (spicy) $12
  • Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice with onion, spring onion, tomato and mixed vegetables with egg.
  • Tom Kha Goong $13.00
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Pad Thai-J $11.00
    • Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
  • Massaman Nua $13.00
    • Beef with thick red curry and coconut milk.
  • Choo Chee (Prawns / Scallops) $15.00 / $15.00
    • Prawns or scallops with thick red curry, lime leaves and coconut milk.
  • Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • -full dozen $33.00
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Choice of Chicken / Lamb / Halloumi $21.90
  • CREAMY MUSHROOMS $8.50
  • add bacon or field mushrooms $19.90
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • HASHBROWN (2) $5.50
  • add bacon or field mushrooms $21.50
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
Nikau Cave & Cafe

Nikau Cave & Cafe

location

Address

1779 Waikaretu Valley Road, Tuakau, Auckland, 2695, New Zealand

phone

Phone

092333199

clock

Opened hours

Monday: 9:30 AM – 4:30 PM, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 4:30 PM, Friday: 9:30 AM – 4:30 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1779 Waikaretu Valley Road, Tuakau, Auckland, 2695, New Zealand