Nitefun 98 Bar & Restaurant in Auckland Menu

CHICKEN CHICKEN
  • Chicken Skewers $1.50 each /or 5 for $6.00
  • Chicken Kidneys $1.50 each /or 5 for $6.00
  • Chicken Hearts $1.50 each /or 5 for $6.00
  • Chicken wings x2 $4.00
  • Chicken Knees (or 3 for $5.00) $2.00
  • Taiwan Style Sausage each $4.00
MEAT MEAT
  • Lamb Skewers $1.50 each /or 5 for $6.00
  • Beef Skewers $1.50 each /or 5 for $6.00
  • Ox Tongue x2 $4.00
  • Lamb Kidneys $3.00
SEAFOOD SEAFOOD
  • Whole Prawns /each $3.00
  • Whole Prawns / a pair $5.00
  • Big Shrimp Without Shell/each $3.00
  • Big Shrimp Without Shell/a pair $5.00
  • Fish ball Skewers $1.50 each/or 5 for $6.00
  • Squid Slices $1.50 each/or 5 for $6.00
VEGETARIAN VEGETARIAN
  • Mushroom Skewers (or 3 for $5.00) $2.00
  • Sweetcorn $1.50
  • Mini White Bun $1.50
  • Chargrilled Garlic $1.50
SNACKS SNACKS
  • Spicy Cucumber $8.00
  • Japanese Style Beef Piece $13.00
  • Peanut $5.00
  • Spiced Boiled Peanuts $6.00
  • Frech Fries $6.00
  • Wedges $8.00
  • Mini Spring Rolls (12) $6.00
  • Chicken Nuggets $8.00
  • Squid Rings $8.00
  • Fish Balls $8.00
  • Tempura $8.00
  • Curry Puff $8.00
  • Tree Mushroom $8.00
  • Golden Mushrom $8.00
  • Green Soybean $8.00
  • Preserved Egg and Tofu $8.00
  • Marinated Shin Beef $8.00
  • Secret Chicken in chilli sauce $12.00
  • Deep fried & Steamed White Buns $12.00
  • Spicy Chicken Piece $12.00
  • Deep fried Chicken Piece $12.00
  • Deep fried Scallop $12.00
  • Prawn Twister $12.00
  • Ginger Oil Poached Chicken $12.00
  • Spicy Duck Chin $13.00
FRIED RICE NOODLE FRIED RICE NOODLE
  • Egg Fried Rice $11.00
  • Braised Pork fried Rice $13.00
  • Chicken/beef Fried Rice $13.00
  • Prawn Fried Rice $15.00
  • Combination Fried Rice $15.00
  • Salted Fish & Chicken Fried Rice $15.00
  • Beef With Shrimp Pasted Fried Rice $15.00
  • Preserved Meat fried rice $15.00
  • Seafood Fried Rice $18.00
  • Chives & soya sauce Fried Noodle $12.00
  • Chives fried rice noodle $12.00
  • Beef/Chicken fried rice noodle $16.00
  • Seafood fried rice noodle with Xo Sauce $18.00
  • Beef/Chicken & Vege Fried Rice noodle $16.00
  • Beef/Chicken & Egg gravy fried rice noodle $16.00
  • Prawn & Egg Gravy fried rice noodle $18.00
  • Seafood & veggie fried rice noodle $18.00
  • Beef/ Chicken in black bean sauce fried rice noodle $16.00
  • Seafood in black bean sauce fried rice noodle $18.00
  • Fried Vermicelli with Xo sauce $20.00
ON RICE ON RICE
  • Braised Pork on rice $12.00
  • Braised Tofu on rice $12.00
  • Chicken and Mushroom on rice $12.00
  • Ginger beef on rice $12.00
  • Beef in Oyster sauce on rice $12.00
  • Beef in black bean sauce on rice $12.00
  • Black pepper Beef on rice $12.00
  • Beef Brisket on rice $12.00
  • Beef & egg gravy on rice $12.00
  • Chicken & egg Gravy on rice $12.00
  • Prawn & Egg gravy on rice $12.00
  • Black pepper Chicken on rice $12.00
  • Curry Chicken on rice $12.00
  • Fish Fillet & Tofu on rice $12.00
  • Fish Fillet in Maggie Sauce on rice $12.00
SOUP SOUP
  • Wonton soup $8.00
  • Wonton noodle soup $8.00
  • Hot ans Sour soup $8.00
  • Chicken sweet corn soup $8.00
  • Beef soup $8.00
  • Seafood soup $10.00
  • Beef brisket noodle soup $12.00
CLAY POT CLAY POT
  • Preserved Meat clay pot $12.00
  • Spare Rid Clay Pot $12.00
  • Chicken and Mushroom Clay pot $12.00
  • Beef Clay Pot $12.00
  • Beef and egg Clay Pot $13.00
CONGEE CONGEE
  • Beef/Chicken congee $8.00
  • salted egg and pork congee $10.00
  • Preserved egg and Pork congee $10.00
  • Fish congee $12.00
  • Seafood congee $12.00
SPECIAL SPECIAL
  • Mixed mushroom chow mian $12.00
  • Beef/Chicken & veggie Chow mian $16.00
  • Chives & Prawn Chow Mian $18.00
  • Seafood Chow mian $18.00
  • Preserved meat and shrimp mince clay pot $16.00
  • Dry Scallop and Chicken clay pot $16.00
SEAFOOD SEAFOOD
  • Golden Prawn $25.00
  • Spicy salted Prawn $28.00
  • Garlic prawn $28.00
  • Fish Fillet in Maggie sauce $20.00
  • Spicy salted Fish fillet $20.00
  • Fish fillet & tofu casserole $20.00
  • Fish in chilli oil $22.00
  • Pickle veggie & fish Fillet $22.00
  • Special Seafood & tofu casserole $25.00
MEAT MEAT
  • Garlic Spare rid $18.00
  • Sweet & sour pork $18.00
  • Sweet & sour spare rid $18.00
  • Genius Chicken $18.00
  • Xinjiang big plate chicken $25.00/$30.00
  • Sizzling Chicken in black pepper sauce $20.00
  • Chicken Kidney casserole $20.00
  • Chicken Pieces casserole $18.00
  • Beef in Chilli oil $20.00
  • Ginger beef $18.00
  • Sizzling beef in black pepper sauce $20.00
  • Beef Brisket casserole $20.00
VEGETABLE VEGETABLE
  • Garlic/Steam/ginger sauce vegetable
  • Special vegetable $28.00
  • Special vegetable soup $22.00
  • Mapo Tofu $16.00
  • Golden Tofu $15.00
  • Beef with bean sprouts $16.00
  • Broccoli with Shrimp $20.00
  • Shredded celery with Dry Bean $16.00
  • Stir Chives with Egg $18.00
  • Beef with Chinese Kale $18.00
  • Sauteed Preserved Pork with Chinese Kale $18.00
  • Green Beans with Garlic $20.00
  • Sauteed Green beans with preserved vegetable $20.00
  • Steam Rice $2.00

Nearby Sample Menus

  • Mt Everest Special Curry $16.00
    • Dice of beef cooked in a traditional secret recipe
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked in spinach and cream
  • Beef Korma $14.50
    • Diced beef cooked in a creamy rich sauce of almonds and cashew nuts
  • Lacha Paratha $3.50
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • Garlic Naan $3.50
    • Naan bread sprinkled with crushed garlic
  • Goat Curry (Bone Inn) $15.00
    • Cooked in Nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Aloo Mattar $12.50
    • Green peas and potatoes cooked in ginger, garlic, onion and tomato in a creamy style gravy
  • Sticky Hot Wings 16
    • 8 wings
  • Flash Harry Hotdog 12
    • Gourmet sausage on a stick w coleslaw & fat chips
  • Affogato 13
    • Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
  • Crispy Polenta Chips 10
    • w rosemary sea salt & goat cheese whip
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
  • Polenta chips 10
    • w rosemary sea salt & goat cheese whip
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Available All Day & Night
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • -Garlic & White Wine (GF) $17.90
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Pulled pork $14.00
    • Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
  • Chicken burger $17.00
    • Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
  • Steak sandwich $15.00
    • Served with potato skins and fresh garden salad with caramelized onion
  • Sundae $15.00
    • Choice of ice-cream served with vanilla whipped cream and berry couli
  • Ambrosia $6.50
    • With fresh fruit & yoghurt
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
  • Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
  • Winter soup $18
  • Pizzetta $17
    • lamb, mint, gremolata
  • Agria galette, poached eggs, hollandaise $22
    • your choice of bacon, smoked fish or chard
  • Lamb, cannellini, labneh, currant . $27
  • Affogato; vanilla bean gelato, espresso $9
  • Hand cut chips, smoked garlic aioli $8
  • Smashed eggs, carrot, parsnip, monte vecchio $20
  • Potato Vada $2.20
  • Lamb Korma M $11.50 / L $12.50
  • Beef Fry $14.00
  • Veg $12.00
  • ●Rice and Noodles (Veg)
  • Non Veg Thali $19.00
  • Veg / Paneer $11.00
  • Butter chicken M $11.00 / L $12.00
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Chocolate Brownie $15
    • cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Pack E $25.00
    • 5 Fish, 5 Potato Fritter, 5 Sausages, 6 Chicken Nuggets, $5 Chips
  • Snapper (fresh) $5.00
  • Paua Fritter $2.80
  • Moro Bar $2.50
  • 6 Onion Rings $2.50
  • Crab Stick $1.20
  • Oyster $1.50
  • Pack A $10.00
    • 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
  • Garden salad $12.00
    • With olives and feta cheese
  • Prawn salad $18.00
    • Fresh salad with cooked tiger prawns
  • Grilled vegetable skewers $12.00
    • With dip
  • Pan fried pork chops $28.00
    • With spicy apple sauce & salad
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Chicken nuggets $16.00
  • B21
    • Combination Beef with Rice Noodles Soup
  • A4
    • Fried Wonton
  • C9
    • Stir Fried Chicken on Vermicelli
  • A1
    • Deep Fried Vietnamese Spring Roll
  • A13
    • pork spare ribs
  • P16
    • Barbequed Pork Skewer with Vermicelli
  • A3
    • Shrimps & Pork Summer Roll
  • P2
    • Vietnamese Ham with Rice Noodles Soup
  • Salad $ 5.00
  • Roast Meat Rolls $ 7.50
  • 1 420 ml soft drink
  • 1 Roast sandwich
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Extra $ 1.50
    • For any combination of two meats
  • Lamb Shank (Medium) $ 15.90
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Salad $15.00
    • Salad with smoked salmond
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Chicken Manchurian or Chilly $13.50
  • Veg in 3 Flavour Sauce $11.50
  • Chicken American Chopsuey $16.50
  • Chicken Tikka - 3 pcs $6.00
  • Chicken in Black Bean or Garlic Sauce N/A
  • Veg in Schezwan $11.50
  • Veg in Singapori Sauce $11.50
  • Prawns or Beef Singapori Sauce $14.50
  • Savouries $ 1.00
  • Smoked Fish $ 3.70
  • Steak Bacon & Mush $ 3.60
  • Steak & Pea $ 3.40
  • Steak & Mushroom $ 3.40
  • Sausage Rolls $ 1.40
  • Vegetable $ 3.00
  • Ham $ 3.20
  • Hollandaise $3.00
  • Vine tomatoes $4.00
  • Sourdough $3.00
  • 1/2 Avocado $4.00
  • - With smoked salmon $23.90
  • Vegetable $1.00
  • Halloumi Salad $18.90
    • tomato, cucumber, red onion, carrot, mesculin, halloumi, w/ avocado, mango salsa, walnuts, RCB vinaigrette
  • Mushrooms $18.90
    • creamy thyme infused portobello mushrooms, bacon, poached eggs, 5 grain sourdough
Nitefun 98 Bar & Restaurant

Nitefun 98 Bar & Restaurant

location

Address

491 Pakuranga Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

+64 9-533 6412

email

Email

None

clock

Opened hours

2 PM to 2 AM (Mon), 11 AM to 2 AM (Tue, Thu), 9 AM to 2 AM (Wed), 11 AM to 3 AM (Fri-Sat), 4 PM to 2 AM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  Cards accepted ,  Gaming Area ,  Dinner ,  Full Bar

Location
491 Pakuranga Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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