Noodle Canteen in 1/7 Brampton Court Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Check our show case or Cream caramel from Zool Zool. Ceramco Park Bakery offers many options including Chicken kebabs and Chicken thighs. King Pin Lunch Bar includes a wide range like Ham Burger or Egg Burger. Stir-fried Chicken and Combination seafood from . Hot Pot offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
- Chargrilled Chicken a la Brasa $14.60
Salad Bowl
- Seasoned Mince Beef $9.90
- Seasoned Mince Beef $13.40
- Pulled Pork Carnitas $11.50
- Seasoned Mince Beef $5.50 / $10.50 Two
- Pulled Pork Carnitas $14.10

Prawn curry on rice $12.60
Curry Roll $2.50
Chicken Burger with deep fried fillet $6.10
Prawn $12.00
Banana fritter $1.60
White Rice $3.50
On fried rice $2.00
Combination black bean sauce $12.10

FISH BURGER $5.50
2 crab sticks
1 fish
SCALLOP $2.00
SNAPPER BURGER $7.50
HOT DOG $2.00
$1.50 chips
TARAKIHI $4.50

French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
-Sauces $3.00
- Hollandaise, basil pesto, aioli
Pulled Pork Sliders w Caramelised Apple $18.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
GF= Gluten Free / DF= Dairy Free

Mussels x6: $12.50 x13: $12.50
- Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
Margherita $16.50
- Tomato and onion topped with mozzarella and fresh basil
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
Dutch Apple Crumble $10.00
- A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Crumbed Seafood Platter N/A
- Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
The Albany Burger $19.50
- Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel

Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli

Veges $3.50
Sea dog $2.50
Pineapple $2.00
combination seafood $12.00
Prawn $9.00
Prawn $11.00
Chicken $9.00
Cheese $3.00

Bureger come with meat, salad, sauces
Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Extra $ 4.50
Chips $ 3.00
Chicken $ 10.50
Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Mixed $ 11.50
Kebabs come with meat, salad, sauces

SPICY DUMPLINGS SOUP 15PCS $10.00
VEGETABLE BUN
STEAM DUMPLINGS 15 PCS $8.00
PORK BUN
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
PAN FRIED PORK BUN 6 PCS $5.00
RED BEAN BUN
STEAM DUMPLINGS 10 PCS $5.00

- 8 pieces Seafood Celebration
Nigiri Sushi Medley $30.90
8PC. DBL AVO $8.40
Double Avocado Fresh Salmon
5PC. REG $8.50
8PC. JUMBO $6.30
- For Kids! (Serves 6-10)
8PC. JUMBO $9.00

Sirloin Steak $34
Fried banana + Ice cream $9
Furikake rice with chopped egg $2
- Replacement of Course’s steamed rice
KARATSU $42
- Sirloin + Prawns
Fried Vegetable Dumpling $5
Takoyaki (Octopus Balls) $5
Oysters $15
RAKUYAKI $42
- Sirloin + Salmon

Tabouli $6,5
Lahmajun $20.5
- Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
Greek Salad $7,5
Cherkez Chicken $22,5
- morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
• Add avocado and bacon $13,5
Greek Meatballs $27,5
- with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
•Or chicken skewers $28,5
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)

6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
Mince & Potato Top $3.90
Butter Chicken $4.00
Contain 1: 2 Pieces + Chips $7.00
- 1 Thigh + 1 Drumstick + Large Chips
Steak & Pepper $3.90
Steak Bacon & Cheese $3.90
Creamy Chicken $3.90
Sausage Roll $2.50

Massaman Lamb $24.50
- Slow cooked with potatoes, star anise and crushed peanut (medium hot)
Red Crabs Crab Cakes $12.50
- Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
Tom kha gai $9.00
- Creamy coconut chicken soup with galangal, lemon grass (medium hot)
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Khao Phad $18.50
- Thai style fried rice with chicken, sweet corn and cashew nuts
Tom kha soup $8.50
- Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
Wild rice $4.50
- Steamed with coconut cream and thai herbs
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce