Nottinghill Kitchen in Auckland Menu

BRUNCH BRUNCH
  • Free Range Eggs $8.50
    • Cooked any way / Toasts / House HP
  • Coconut Porridge $13.50
    • Toasted Almond / Black Doris Plum / Muscovado Sugar
  • Toasts $7.50
    • Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
  • Yorkie Bacon Butty $10.50
    • Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
  • Portobello Road $14.50
    • Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
  • Bubble & Squeak $17.50
    • Kumara / Potato / Veg / House Corned Beef / Slow Egg
  • Notting Benedicts $19.50
    • Crispy Bacon - served on pumpkin toasts
  • Cured Salmon - served on pumpkin toasts $19.50
  • Spinach Florentine - served on pumpkin toasts $17.50
  • English Breakfast $19.50
    • Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
  • Welsh Rarebit $9.50
    • Ciabatta / Mustard / Chutney / Bechamel / Mozzarella
  • Bacon & Eggs $11.50
    • Cooked any way / Toasts / House HP
  • Black Rye French Toasts $15.50
    • Black Doris Plum / Organic Yogurt / Bacon / Maple
  • Savoury French Toasts $15.50
    • Parmesan / Bacon / Mushroom / Cumin Salsa
  • Extras $4.50
    • Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
  • Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
  • Smoothies $7.00
    • Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
LUNCH LUNCH
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Hashwedge $10.50
    • 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
  • Steak out $21.50
    • Carnivors all day breakfast / Snitzel steak / Black pudding / bacon / Fried Egg / Fried Onions / Irish spelt fry bread / Smoked Labneh / Just in Thyme Gravy
  • Asian Short Rib $24.50
    • 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
  • Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
    • Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
  • House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
  • Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
  • Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50
DADS ARMY BURGERS DADS ARMY BURGERS
  • Something Cheesy Burger $16.50
    • Beef / Tomato / Horseradish / Curry Ketchup / Cheddar
  • Something Fishy Burger $16.50
    • Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
  • Das Hunburger $18.50
    • Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
  • Thai Kedgeree $14.50
    • Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka Smoked / Labneh / Parsley liquor
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Gandhi Wedge Fries $7.50
    • Secret Indian Spices / Curry Ketchup / Aioli
  • Truffle Parmesan Fries $7.50
    • Truffle Oil / Grated Parmesan / Aioli
  • Black Brixton Doorstep $21.50
    • Scotch Fillet / Black rye / gravy / horseradish / onion jam / Jerk fries
  • Rarebit Burger $16.50
    • Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
  • Bread and Oils $7.50
  • When the Boat Comes in $21.50
    • Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
  • Match: $12.50
    • Jules Taylor Sav Blanc Marlborough
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
  • Match: $8.50
    • Hawkes bay Pilsner
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka / Smoked Labneh / Parsley liquor
  • Match: $10.50
    • Mills Reef Res Chardonnay 2013
  • Ploughmans $16.50
    • Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
  • Match: $8.50
    • Hawkes bay Amber Ale
  • The Big Cheese Stichelton $18.50
    • Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
  • Match: $11.50
    • El Candado Pedro Ximenez Sherry
A LITTLE BIT ON THE SIDE A LITTLE BIT ON THE SIDE
  • Bacon $6.50
  • Black Pudding $6.50
  • Cumberland Sausage $6.50
  • Rosti $4.50
  • Fried Tomato $4.50
  • Fries $6.50
  • Eggs / 2 $4.50
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Toast and Preserves $7.50
  • Yorkie Bacon Butty $9.50
    • Bacon / Sourdough / Aioli / Rosti
  • Portobello Road Mushrooms $12.50
    • Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
  • Bubble & Squeak $16.50
    • Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
  • English Breakfast $19.50
    • Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • Bacon & Eggs anyway / toasts $10.50
  • Eggs anyway / toasts $8.50
  • Nottinghill Salad $17.50
    • Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
  • Garam Chicken $16.50
    • Pearl Barley / Leek Herbs / Almond
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear

Nearby Sample Menus

  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Cream cheese $4.00
    • and conserve
  • Cream cheese $5.50
    • and conserve
  • Bagel $3.00
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • With Prosciutto $12.90
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • 42. NAM TOK PORK OR BEEF $17.50
    • Thai style BBQ meat sliced with grounded rice, chilli, lemon juice, spring onion, coriander and crushed rice
  • 56. GANG SOM FISH FILLET $25.00
    • Deep fried fish fillet cooked in spicy sour soup with mixed vegetables
  • 61. PAD THAI WRAPPED IN OMELETTE
    • Stir fried Pad Thai noodle wrapped in omelette
  • 18. YELLOW CURRY
    • Thai yellow curry with coconut milk, potato, onion, carrot and long egg plant
  • 52. PLA TOO (Whole snapper) $25.00
    • Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
  • 47. KAO PAD GRA PAO
    • Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
  • LAMB OR KOREAN PORK $19.50
  • 13. PANANG CURRY
    • Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
  • Mayo
  • Lamb S$9.9/$12.9/L$16.9
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • Chicken S$9.9/$12.9/L$16.9
  • R = Rolls / S = Sandwiches
  • Pork S$9.9/$12.9/L$16.9
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30
  • Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Beef with Ginger & Onion $20.00
  • Steam Mushrooms & Shrimp Dumpling $5.30
  • Deep Fried Chicken with Salt & Pepper $18.00
  • Grilled haloumi, cress, red apple $18
  • Brassicas, black garlic vinaigrette $8
  • Battered fish & hand cut chips $25
  • …with pancetta $24
  • Hotcakes, rhubarb, mascarpone, vanilla $18
  • Smoked celeriac & feta omelette, hazelnut $18
  • Yoghurt mousse, pear, mandarin, almond $14
  • Pizzetta $17
    • smoked trevally, preserved lemon, chive
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Cured Salmon $6.00
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Hawaiian $20.00
    • Ham, pineapple, onion & mozzarella
  • Salt & Pepper Squid with side salad $15.00
  • Mixed Grill $24.00
    • Steak, sausage, bacon, eggs, tomato & chips
  • Garden Salad $8.50
  • Side salad $4.50
  • Garlic Bread $8.00
  • Chips Tub $4.00 Basket $8.00
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
  • Beef Curry $17
    • With rice & pickles
  • Prawns $14
  • Chicken $4
  • Ginger Gozen
    • With meat, onion, stir-fried, ginger sauce
  • For 4 $5
  • Takoyaki
    • With Japanese octopus dumplings
  • Spicy Chicken Kara-Age Don $11
    • With spicy chili sauce
  • Pork Fillet $15
  • Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
  • Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
  • Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • Kumara crisps + sundried tomato mayo $7.00
  • Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
  • Shoe string fries + garlic aioli $7.00
  • Wonton Soup $8.5
    • pastry pockets of minced chicken with bok choi and bbq pork slices in a clear chicken broth
  • Fillet Beef On A Hot Platter $31.5
    • nz scotch fillet stir with fresh black beans served on a sizzling hot plate
  • Lychees And Ice Cream $8.5
  • Soft Prawn Omelette(2) $30
    • fresh king prawns in a soft style omelette
  • Beep With seasonal Vegetables $23
    • nz beef tenderloin stir fried with mixture of seasonal vegetables
  • Combination Vegetables $21
    • a mixture of wok tossed fresh seasonal vegetables
  • Barbecued Pork $ 23
    • traditional honey roasted bbq pork
  • Sweet And Sour Spareribs $23
    • deep fried pork ribs wok tossed with a sweet and sour sauce
  • W MEAT EGG OR CHEESE $4.50
  • BACON EGG OR CHEESE $4.70
  • Thick Shake $4.00
  • BEETROOT EGG OR CHEESE $4.50
  • HAWAIIAN BACON $5.00
  • CHICKEN CORDON BLUE $5.00
  • Mouse Trap $2.00
  • milk Shake $3.50
  • Spicy salty and sour green bean noodles fermented sauce $6.00
  • Tofu in chilli sauce and minced meat (hot) $12.50
  • Fish Ball $4.00
  • Rice with stewed beef $10.00
  • Sweet and sour pork with pineapple $18.00
  • Braised flatfish with soy sauce $19.50
  • Young chow fried rice $9.80
  • Rice with seafood and tofu $12.00
  • 25. Nasi Tomato $11.90
  • 10. Seafood Laksa $13.90
  • 13. Curry Chicken on Rice $9.90
  • 7. Meat Lover Beef Noodles Soup $10.90
  • 23. Black Pepper Fried Rice/Noodles $11.90
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 22. Singapore Fried Rice $11.90
  • 6. Deep Fried Squid (15 per serve) $9.90
  • Fatoush salad $6.00
  • Falafel kebab $9.00
  • Chicken rice $12.50
  • Hummus dip $6.00
  • CH works $11.50
  • Cheese burger $8.00
  • Chips $4.00
  • Mansaf $17.00
    • 355g Lamb + rice + yoghurt + sauce
  • A bowl of chips $6.00
  • Beef and red bean nachos $12.80
    • Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
  • garden salad $10.00
    • Mixed leaves, cucumber, tomato, carrot, red onion, served with olive oil and balsamic vinegar dressing
  • -Side of fries $4.00
  • -Crispy bacon $17.50
  • Egg on toast $8.00
  • -With avocado, cream cheese and tomato $12.00
  • -With smoked salmon & cream cheese $13.00
Nottinghill Kitchen

Nottinghill Kitchen

location

Address

162-168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

09 3732222

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , European , New Zealand , Soups , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
162-168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand