One Dak Hanmari Korean BBQ in Wellington Menu

One Dak Hanmari Korean BBQ in Wellington has no menu available, but can choose from many other options such as HOT CAKES or BUFFALO CHICKEN FRIES from Burger King . Vista Restaurant and Cafe offers many options including Marinated olives & feta and Smoked fish croquettes. Oxford Fish Supply includes a wide range like Vegetable or Beef. Kumara and Pumpkin from . A1 Roast offers Curry Workz Indian Restaurant and Vegetable Samosa (2 pieces).

Nearby Sample Menus

The Larder (sample menu)
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Ortega Fish Shack (sample menu)
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Organic mixed leaf salad & house dressing $8.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • House Baked Sourdough Baguette $4.90
  • Beef Fillet, Café de Paris butter, fries $38.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Grand Century Licensed Chinese Restaurant (sample menu)
  • BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
  • Hot and Spicy Crab with Whole Shell $28.80
  • Honey Prawns with Sesame Seeds / Deep Fried Prawns with Coriander / Deep Fried King Prawns with Mango / Hot and Spicy King Prawns $28.00
  • Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80
  • Fried Pork Dumplings / Deep Fried Chicken Wings / Deep Fried Scallops / Deep Fried Stuffed Mushroom $8.00
  • Deep Fried Duck with Mashed Taro (whole) $55.00
  • Sweet Chinese Style Pancake $12.00
  • Braised Abalone with Fish Maw $88.00
Brew'd Island Bay (sample menu)
  • Gluten Free Burger Buns Available $2.00
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Add $4.00
    • Bacon
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
The Residence (sample menu)
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Onion rings $8.00
    • With BBQ sauce
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • -Add cheese for $2.00
  • Wedge $8.00
    • With sour cream and sweet chilli
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
Smith The Grocer (sample menu)
  • Zany Zeus halloumi $17.90
    • in coconut crumb with pear and walnut Smith's beetroot and harissa relish
  • Wedges with the works $12.50
    • with sour cream, jalapeno and guacamole
  • Savoury mince on toast $11.90
    • with two poached eggs
  • Full breakfast $20.90
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Beef nachos $17.50
    • with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Seed Toast $6.50
    • with jam, vegemite, peanut butter or marmalade
Four Kings (sample menu)
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Steps Restaurant Travelodge Hotel (sample menu)
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Bistro 169 (sample menu)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Loong Fong Chinese Takeaway (sample menu)
  • BACON, STEAK, PATTIES $2.00
  • CURRY STEAK $10.50
  • PINEAPPLE FRITTERS $1.80
  • CHIPS (SCOOP) $2.60
  • SWEET & SOUR WONTON $11.00
  • PORK $10.50
  • DONUT $1.50
  • MUSHROOMS $1.50
The Salty Pidgin (sample menu)
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Crispy Cauliflower $6
    • House Mayo
  • Mussel Of The Day $16
    • With Fritters
  • Crispy Quail Half Fresh Slow $16
  • Lamb $20
    • Rocket , Chilli , Pinenuts & Garlic Yoghurt
  • Crispy Cauliflower $6
    • Horisso Mayo
  • Soup $12
    • Daily Special & Bread
  • 3 Cheese $4
The Taste Of Korea (sample menu)
  • Deoji Sogum Gui Set (Pork BBQ) $25.00
    • Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Kimchi $3.00
  • Ra Myun (Noodle Soup) $10.00
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Deoji Bulgogi Set (Broiled Pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Doeji Bulgogi Bab (Pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Bulgogi Bab (Beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
Adelaide Trading Co (sample menu)
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Hotel Waterloo Backpackers Bar (sample menu)
  • Eggs Montreal $14.00
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Add a fried Egg to your Steak $2.50
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • French Toast with Maple Syrup & Banana $9.00
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • French Toast with Bacon & Banana $10.50
Friendly Bakery & Cafe (sample menu)
  • Bacon, Egg & Cheese Croissant $8.00
  • Bacon & Eggs on Toast $8.00
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Mushroom & Egg on Toast $8.00
  • 2 Eggs on Toast $5.00
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
One Dak Hanmari Korean BBQ

One Dak Hanmari Korean BBQ

location

Address

5 Auburn Street,, Wellington, Wellington, 0622, New Zealand

phone

Phone

094880012‎

email

Email

None

clock

Opened hours

Mon 12 Noon to 2:30 PM, 5:30 PM to 10 PM Tue 12 Noon to 2:30 PM, 5:30 PM to 10 PM Wed 12 Noon to 2:30 PM, 5:30 PM to 10 PM Thu 12 Noon to 2:30 PM, 5:30 PM to 10 PM Fri 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sat 12 Noon to 2:30 PM, 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

EFTPOS ,  BYO ,  Wine and Beer ,  Cash ,  Buffet ,  No Takeaway ,  Dinner

Location
5 Auburn Street,, Wellington, Wellington, 0622, New Zealand
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