Penrose Lunch Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
HAMBURGER HAMBURGER
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • -add chips + drink Only $11.80
  • -or chips + milk shake Only 15.00
DONBURI DONBURI
  • Chicken katsu don $12.00
  • Chicken teriyaki don $13.00
  • Chicken karaage don $13.00
  • Pork katsu don $12.00
  • Spicy pork don $12.00
  • Beef gyu don $12.00
  • Salmon salsa don $14.00
  • Salmon sashimi don $14.00
  • Beef curry $13.00
  • Prawn udon noodle soup $12.00
  • Chicken yakisoba $12.00
BENTO BENTO
  • Chicken bento $15.00
  • Pork bento $15.00
  • Salmon bento $16.00

Nearby Sample Menus

  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Chicken $12.00
  • Chicken & Sweet Corn $9.00
  • Seafood $17.00
  • Whole One $16.00
  • Chicken $14.50
  • Fillet Steak Satay Sauce $17.00
  • Chicken $5.80
  • Squid $17.00
  • Burgers N/A
    • all served w steak cut chips
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • Falafel Burger $12.00
    • grilled falafel with baby cos, red cabbage, cheddar and green chillies
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
  • Scallops / Oysters $1.60
  • Potato / Chicken Nugget $0.60
  • Vege $9.00
  • Jumbo Burger $6.50
  • Combination Meat $11.00
  • Hawaiian $3.00
  • Bacon $3.80
  • The real deal $20.5
    • wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • w bacon, banana, maple & mascarpone $15.5
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Butter Bun $1.00
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Ham burger $3.20
  • Spring roll $2.00
  • Egg meal $7.00
  • Chicken leg
  • Sausage $9.00
  • Chicken $4.50
  • Bacon $4.50
  • Squid ring $0.60
  • Apple crumble $5.50
  • Wraps L $9.5 / S $7
  • Coleslaw M $2.5 / L $4
  • Crackle $2.00
  • Chicken kebab $3.00
  • Half $10.00
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Spring roll $2.00
  • -Pepper Salt Crayfish
  • -Tofu / Potato Chips / Lotus Root Chips / Vermicelli Noodles / Seasonal Green Vege / $5 / dish
  • ●Abalone Seasonal Price
  • Three Kinds of BBQ Combination $53.00
  • -Stir Fried Lamb with Ginger & Spring Onion / Stir Fried Lamb with Cumin $27.00
  • Deep Fried Salted Nut $10.00
  • -Stir Fried Green Beans / Braised Eggplant / Fried Tofu with Meat & Vege $18.00
  • White-Cut Free Range Chicken Whole $49 / Half $29
  • 59. Jeera Aloo $12.00
    • Potato cubes cooked with cumin seeds and spices.
  • 84. Papadom (4 pieces) $2.50
  • 53. Palak Paneer $14.00
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
  • 41. Lamb Saagwala / Chicken Saagwala $16.00
    • Boneless lamb or chicken pre-cooked in tandoor and skillfully mixed with fresh boiled spinach.
  • 87. Ras Malai (2 pieces) $6.00
    • Homemade cottage cheese flattened dumplings in thick milk shake, tossed With crushed pistachio.
  • 29. Chicken Fried Rice $13.00
    • Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
  • 51. Paneer Pasanda $16.00
    • Homemade stuffed cottage cheese cooked in tangi tomatoes mild gravy.
  • 48. Malai Methi Mattar $14.00
    • Green peas with fenugreek leaves cooked in spinach creamy gravy.
  • Gurnard $4.00
  • Vegetarian burger $5.50
  • Steak n egg $8.50
  • Curry roll $3.00
  • Potato fritters $1.00
  • Cheeseburger $4.50
  • American hot dog $4.00
  • Egg burger $5.00
  • Available until 4pm
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Lamb shanks Please ask for price
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Pork S$11.5/M$15/L$18.5
  • Potato $0.50
  • Chicken only packs
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • POH PIA PUG $10.80
    • vegetarian spring rolls, four pieces
  • COCONUT PRAWNS $12.10
    • deep fried prawns and vegetables lightly coated with coconut flake three prawns
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • UM(THAI SALAD) $25.80
    • fresh herbs spicy sauce/mixed seafood
  • EVIL JUNGLE PRINCE $24.00
    • pork red curry sweet basil capsicum, kaffir lime leaves HOT
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • Bread and Dips $11.50
    • selection of house breads, hummus, sundried tomato dip, and olive oil
  • Crusty Hapuka $36.50
    • pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
  • Spanish Paella Arancini (v) $12.50
    • Arborio rice cooked w Spanish herbs and fresh seasonal vege, filled with mozzarella cheese and served with herbed aioli
  • LIMON Eggs Benedict
    • our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
  • Wild Rabbit Meat Paella for two $95.00
  • Paella Valencia $29.00
    • boneless chicken morsels, chorizo, squid, clams, mussels, peeled prawns, green beans, red peppers, and garlic poached in paella rice
  • Spanish Rose Creme Brulee $15.00
    • served with berry compote, chantilly, and almond shortbread
  • Shrimp Cocktail $18.50
    • peeled prawns marinated in chef special sauce, served with coleslaw and lemon
  • Capsicum Fried with pork combo $11.00
  • Roasted pork ribs combo $11.00
  • Chicken & cashew nuts combo $11.00
  • Fried spicy pork combo $10.00
  • Curry chicken combo $10.00
  • Fried egg with tomato combo $9.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Capsicum fried with tofu sheet combo $9.00
Penrose Lunch Bar

Penrose Lunch Bar

location

Address

894 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095713487

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 AM, Tuesday: 6:00 AM – 4:00 AM, Wednesday: 6:00 AM – 4:00 AM, Thursday: 6:00 AM – 4:00 AM, Friday: 6:00 AM – 4:00 AM, Saturday: 8:00 AM – 2:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
894 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand