Peppers Awaroa Lodge Restaurant in Tasman Menu

Peppers Awaroa Lodge Restaurant in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Armardillo Street Bar and Grill offers many options including Garlic Bread and Chilli Cheese Bread. Rivers Cafe includes a wide range like Lamb Shank or Beef & Red Wine. Garlic Bread and Chilli Cheese Bread from . Armadillo's offers Headquarters Cafe & Bar and Low Crab Chicken Burger.

Nearby Sample Menus

  • TOAD Green Salad $8.00
    • Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Ham $4.00
  • Spinach $3.00
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Field Mushrooms $4.50
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • HASH BROWNS $1.80
  • KIDDY BURGER, 1/2 CHIPS or
  • HOT DOGS $3.60
  • STEAK & EGG BURGER $7.50
  • PRAWN TWISTER $1.50
  • KIDDI BURGER $3.80
  • VEGETARIAN BURGER $6.90
  • EXTRA FILLING From $1.00
  • Fish 'N' Chips $8.50
  • Garlic Bread $9.50
  • Raw Board N/A
  • B.L.A.T $16.50
  • Salmon Benedict $19.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • HQ Big Breakfast $22.50
  • Selections - Platter for one $12.50
  • 104. Peanut Sauce $4.00
  • - Chicken/Beef/Tofu $10.00
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu $10.00
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • L62. Drunken Noodles
    • Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
  • - Chicken/Beef/Tofu $10.00
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
  • Edamame $7
    • Steamed soy beans
  • Pork Sausage, Roast Capsicum & Olives $23
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • All pizza bases are made here at the Inn
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • - Medium $15.80
  • Lamb Shanks
  • -Pork/Beef $6.50
  • Lamb $6.00 ea
  • Southern Fried Chicken Combo $8.00
    • 2 pcs chicken & 4-5 potatoes, gravy optional
  • -Lamb $7.50
  • - Medium $15.80
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • House special fried rice $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Beef fried rice $7.95
  • Ginger & green onion stirred with mein $7.95
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Prosciutto $9.00
    • sliced Italian ham
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • Blue Rock or Wangapeka Brie
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • Gluten Free Bread Available $2.00 (2 slices)
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • Anatoki smoked salmon open sandwich $21.00
  • -Sm $7.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Dry cured bacon salad $18.00
  • Homemade wild game pie meal
  • Chocolate mud cake $10.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Crabsticks $2.50
  • Scoop of chips $3.80
  • 2 mini hotdogs n/a
  • 2 fish bites n/a
  • Chicken nuggets $0.60
  • Kids box w/ chips $5.00
  • Hotdog $3.80
  • Sausage $3.50
  • Hamburger and Fries $12.50
  • German Sausage & Fries $12.50
  • Grilled Halloumi Salad $23.50
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • 2 patties $19.50
  • Prosciutto $5.00
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
  • House Vinaigrette $7.00
  • Prawns $5.00
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Chicken Thigh $5.00
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Peppers Awaroa Lodge Restaurant

Peppers Awaroa Lodge Restaurant

location

Address

3/14 Awaroa Road, Abel Tasman National Park, Tasman, 7183, New Zealand

phone

Phone

+64 800 275 373

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
3/14 Awaroa Road, Abel Tasman National Park, Tasman, 7183, New Zealand
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