Piccolino's Cafe Italino in Canterbury Menu

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Piccolino's Cafe Italino in Canterbury has no menu available, but can choose from many other options such as Available All Day or Fat chips with tomato sauce and aioli from Ballroom Cafe at Larnach Castle. McCashins Brewery Kitchen & Bar offers many options including Sauthern style spicy smokey pork ribs- small size or monster size. and Crumbed fish tortilla , avokado,tomato and fennel slaw.. Joe's Garage includes a wide range like Kids chicken burger or Muesli. Continental breakfast, including Maddison’s raw breakfast and Full breakfast from . Maddison's Restaurant offers McDonald's and BLT Bagel.

Nearby Sample Menus

Basil Stir Fried $20
- Stir-fried basil, garlic with a generous assortment of fresh vegetables very popular in Thailand. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
Peanut Sauce $19.5
- Stir-fried peanut sauce with mixed vegetables, onion, cauliflower, carrot, courgette, cabbage and broccoli. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
Egg Noodles $19
- Stir-fried egg noodles with egg, onion, cabbage, carrot and bean sprouts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
Sweet & Sour Stir-fried $19
- Stir-fried mixed fresh vegetables, onion, carrot, courgette, tomato, cucumber, pineapple and baby corn. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
Garlic and Pepper Stir fried $19.5
- Stir-fried fresh garlic and pepper powder with fresh vegetables, broccoli, carrot and cauliflower. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
Chicken Satay (3 Pieces) $12.5
- Skewers of marinated chicken breast with home made peanut sauce
Kids Size Pad Thai N/A
- Stir-fried rice noodles with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, Beef or Pork
Geang Massaman (Masaman Curry) $19.5
- Thai massaman curry paste with carrot, onion, peanut seed and potato in coconut milk. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian

Garden Salad $8
- Seasonally fresh green salad
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Shoe String Fries $8
- With truffle mayo and house ketchup.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.

Arroz imperial - achiote chicken, cheese n mayo on rice 16
Jerk chicken wings w/ banana salsa n pomegranate molasses 14
Torrejas w/ tres-leche toast, almonds, guava syrup n whipped cream cheese
Cameroon con coco w/ jalapeno n roast tomatillo chutney 16
Smoked ham croquettes w/ smoked pimento mayo n grilled cheese
Grilled mushrooms w/ sherry caramel, parsley n caper crumb 14
House fries w/ aji chipotle mayo 9
The Cuban hash w/ spiced potatoes, queso fresco, pulled pork, bbq sauce and a fried egg

Stewed pork, potato, and carrot on noodle
Hot chili boiled beef (spicy) $16.00
Combination meat Fu Yung egg $16.00
Brisket on Rice $10.00
Crab with ginger and spring onion $20.00
Prawn fried rice $11.00
Egg fried rice $10.00
Oxlips with chili sauce $12.00

Kuchumber salad $6.00
Roti $3.50
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Paneer Naan (homemade cheese) $5.00
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
Pulao Rice $6.00
Keema Naan (mince Iamb) $5.00

Steak & Cheese $4.00
Squid Rings N/A
Cheese $4.20
Crumbed Fish N/A
Pottle Of Fried Rice Or Noodles N/A
Vegetarianchow Mein N/A
Roast Pork & Pineapple On Rice N/A
Cod N/A

Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce

Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
Fish of the day $POA
- Market fresh fish, specially prepared each day
Mushrooms $5.00
Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Side of seasonal vegetables $6.00
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Pork belly $28.90
- Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus

Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Baby Back Ribs $28 Sm / $35 Lge
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
Kids party menu must be ordered minimum 3 days in advance, price is per child.
BLAT $18.50
- Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce

Seafood chowder served with grilled ciabatta $15.50
Pork, apple & potato sausage roll $12.50
- Hot smoked salmon $22.00
Salted caramel cheesecake $9.50
Slow braised lamb shank pie served with house made chutney $18.50
Spinach, butternut pumpkin, cream cheese & pine nut roulade $15.50
Lasagne $20.00
Pear & walnut cake with toffee icing $8.50

SP Vegeterian pad thai $22.00
SP "Fat Prawn & Pork Wontons" $12.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Miang spinach Leaf w/ Thai style grilled pork $6.00
Wok fried Tofu w/ ginger $14.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00

Hot & Sour Soup $6.00
Combination Fried Noodles $12.50
Lemon Chicken $15.50
Vegeables Fried Rice $10.50
Vegetables Fried Noodles $11.50
Honey BBQ Pork $15.50
Chicken with Cashew Nuts $15.50
Prawn Crackers $4.00

House-made bread $9.50
- with dip, Lusatori and balsamic
Garden green salad $7.00
- green salad leaves with house vinaigrette
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Market fresh fish of the day $32.00
- see your wait staff for today's creation
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce