Pleasant Valley Takeaways in Tauranga Menu

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Pleasant Valley Takeaways in Tauranga has no menu available, but can choose from many other options such as Corn Cream Soup or Miso Soup from Farmers Kitchen. Gunners Restaurant offers many options including Garlic Bread and Seafood Chowder. James St Burgers includes a wide range like Say no more or Beef and bacon. Pilav kebab and World famous shish kebab from . Shucco's Turkish Kitchen offers Brooklyn Patio & Eatery and Pork Bun.

Nearby Sample Menus

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)

Side fries $7.00
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Gourmet Roasted Herb Potato $6.00
Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce

Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Hero Burger $13.5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
Stir Crazy Sirloin $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.

- Large $6.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Regular $4.50
- Large $6.50
Spicy Rice
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!

Seafood Pizza $24
- with anchovies, smoked salmon, prawns, shrimp, fish, capers and lime
Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries
Paleo Muesli $17.50
- with almond milk and cinnamon plums
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Prawn Twisters $17.50
- with a palm ginger and lime sauce
Crispy Vegetable Spring Rolls $10.90
- with sweet chili dipping sauce
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing

Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips
Mushy peas $3.00
Mussel $1.65
- Battered, each
Fish options subject to availability
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Donuts $2.20
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets

Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
Pure Di Patate $6.00
- Mash potatoes
Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
Pure Di Patate $5.50
- Mashed potatoes
Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
Blue Cheese $20.50 Med / $22.50 Lge
- Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side

Flaveur Bread, Hummus, Olive Oil $10.00
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Bourbon Glazed Chicken (GF) $13.00
- Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
Steak Special TBC
Add Hay Smoked Salmon $9.00
Fries, Sea Salt, Roast Garlic Aioli $8.00
Add Black Pudding $5.00

Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Pulled pork crouquettes, apple walnut sauerkraut $12.00
Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
Classic creme brulee $16.00
Pancetta crouquettes, roasted capsicum relish $12.00
Classic creme brulee $16.00

Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
Vegetable Platter for two $15.00
- A combination of Vegetables Pakoras. onion Bhajis. & Vegetable Samosa accompanied with sauce
Lamb/ Beef Pasanda $16.00/$15.00
- Diced Iamb/beef lightly sautéed in onion, garlic ginger
Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
Chicken Korma $15.00
- Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
Plain Naan $2.50
- Soft Indian bread made from water wheat flour

Spaghetti $2.50
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Mini pancakes $6.00
Hollandaise $ 2.50
Toast $1.50
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt

Chicken Vindalo $12.00
Veg Korma Reg $7.50 L $12.00
Shahi Paneer $10.00
Chicken Korma Reg $9.00 L $13.50
Ghobi Parantha $4.00
Mango Lassi $4.00
Prawn Masala $16.00
Prawn Biryani $16.00

Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Pear and rocket salad

Sauce
Créme brule $9.00
- With prunes and biscotti
Fried eggs $4.00
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Garden vegetables $5.00
Char-grill sirloin steak(220g)(GF) $32.00
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
T-bone steak(350g)(GF) $35.00

All the pizzas are made with home made tomato sauce
Combo Spend $36
Hawaiian
- Cheese, ham, pineapple and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Whang Bar
- Black chocolate and red berries
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
The Secret
- Banana and cinnamon
The Mount
- White chocolate and blue berry