Crumbed and fried arancini risotto balls stuffed with pine nuts and creamy brie cheese, served with fresh salad, tomato, cucumber, onion and sweet garlic mayo.
-Small $7.00
Raw Oysters $11.90
Half dozen fresh oysters, presented on ice, served with homemade garlic herbs dipping sauce.
Chicken Pasta $19.90
Pan fried smoked chicken with bacon, mushroom, herbs and garlic in a cream sauce, sprinkled with parmesan cheese.
Vegetable Tempura $9.90
Battered courgette, kumara, carrot, capsicum, served with aioli and sweet chili sauce.