Address
Point England Road, Point England, Auckland, Auckland, 1072, New Zealand
Point England Takeway in Auckland Menu
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FRIED RICE- Egg fried rice $7.50
- Chicken $8.50
- Pork $8.50
- BBQ pork $8.50
- Combination meat $11.00
- Prawn $11.00
- Combination seafood $12.00
- Steak $8.50
OYSTER SAUCE STIR FRIED NOODLE- Chicken $9.00
- Steak $9.00
- Pork $9.00
CHOW MEIN (ON NOODLE) / CHOP SUEY (WITHOUT NOODLE)- Vegetables $7.50
- Chicken $8.50
- Pork $8.50
- BBQ pork $8.50
- Combination meat $11.00
- Prawn $11.00
- combination seafood $12.00
- Steak $8.50
NASI GORENG- Indonesian curry with rice, meat and vege $11.00
SPECIAL DISH ON RICE- Your choice of meat and style
- ●Style
- -Chinese style hot and spicy
- -Cashew nuts and vege
- -Balck bean sauce
- -Pineapple and vege
- Chicken $11.00
- Pork $11.00
- Combination meat $11.00
- Prawn $11.00
- Scallop $11.00
- Combination seafood $12.000
SWEET AND SOUR (ON RICE)- Chicken $9.00
- Pork $9.00
- Won ton $9.00
- Prawn $9.00
- Fish $9.00
EGG DELICACIES- Egg foo young $7.50
- Chicken foo young $8.50
- Pork foo young $8.50
- BBQ pork foo young $8.50
- Combination meat foo young $11.00
- Shrimp foo young $11.00
BA MI GORENG- Indonesian curry with noodle, meat and veges $11.00
SOUP- Won ton soup $8.50
- Chicken sweet corn soup $8.50
EXTRA- Cashew nuts $3.00
- Meats $3.00
- Pineapple $2.00
- Prawn $3.00
- Rice $2.00
TOASTED SANDWICHES- Cheese $2.00
- Egg $2.00
- Ham $3.00
- Bacon $3.00
- Steak $3.00
- American hot dog $2.50
- Sea dog $2.50
- Extra meat $1.00
BURGER- Ham $2.50
- Cheese $3.00
- egg $3.00
- Hawaiian $3.00
- Fish $3.00
- Bacon $3.50
- Steak $3.50
- Bacon and egg $4.00
- Steak and egg $4.00
- Chicken $3.50
- Veges $3.50
- Snapper $5.50
- Extra meat $1.00
Nearby Sample Menus
-
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
-
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
-
Chips $7.00
- with sauce
-
Wedges $7.00
- Plus sour cream
-
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
-
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
-
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
- CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
-
Vegetarian
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
- MIX KEBAB ON RICE MED $15.00
- 3 Sauce on Pizza $1.00
- Cranberry Chicken $15.00
- CHICKEN & CHEESE $7.00
- M:$11.00
- LAMB BURGER $7.00
-
Soup $9.00
- roast cauliflower GF
- Paleo Shepherds Pie
- Sun dried tomato feta mac & cheese
- Chicken & Mushroom Pie
- Beef & black bean enchilada
- Pulled Pork Ragu with pappardelle
-
Soup $9.00
- Moroccan kumara carrot & chicken GF
- Paleo chicken korma
- Charcoal BBQ Beef $36.00
- Ten-don (Prawn w/ Veges) N/A
- Stewed Fish Cake $20.00
- Ton Katsu N/A
- Spicy Beef Soup, W/ Vege $12.00
- Gyu (Beef) don N/A
- Stewed Kimchi - S / L $12.00/$24.00
- Buckwheat Noodle W/ Cool Beef Soup (Excl - Egg & Beef sliced) $12.00
- Hoki bites (5) $2.90
- Beetroot / Gherkins / Fried Egg $0.50
-
Avocado & Camembert Chicken Sandwich $9.90
- Char-grilled fresh chicken breast, fresh avocado, creamy camembert cheese, salad, homemade aioli & tomato relish on butter toasted ciabatta
- Kumara chips $4.00
-
Open Steak Sandwich $9.90
- Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
- Brie / Camembert Cheese $1.50
- Crab stick $1.00
- Hash brown $1.00
- 3 pieces of chicken chips & drink $13.00
- Souvlaki lamb (spicy) $12.00
- Mixed d/on rice $15.50
- Souvlaki chicken (spicy) $12.00
-
Felafel doner $10.00
- No sauce with saouvlaki
- Lamb $8.00
- Super d/saladd $18.00
- Chicken doner c $16.00
- Cheesecake/mousse $3.00
- Chicken kebab $3.00
- Crackle $2.00
- Potato $0.60
- Spring roll $2.00
- Kumara $0.80
- Apple crumble $5.50
- Whole $18.00
-
PANCAKES $13.00/$8.50
- choc chip or blueberry pancakes
-
PANCAKES $12.00/$8.00
- plain pancakes
- Savouries
-
BAGELS $12.00
- w cream cheese & smoked salmon
-
WAFFLES $13.50/$9.00
- w cream maple syrup 3sml/6
- CHICKEN NUGGETS & CHIPS $9.00
-
CHICKEN BURGER $15.00
- w bacon cheese avocado onion beetroot carrot red onion BBQ sauce & chips
- CHIPS W BACON CHEESE + MAYO $9.00/$7.00
- 200g Aged Sirloin $32.00
- Roasted mushrooms $8.00
-
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
-
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
- Steamed green vegetables of the day $8.00
-
Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
-
Crispy Skin Ora King Salmon (GF) $33.00
- Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
-
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
-
BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)
-
Yulmu neng myun $12
- Bowl noodle with kimichi soup
-
Al-tang $15
- Fish roe soup
-
Bulgogi $15
- Stirred beef with vegetables ( not spicy)
-
Jokbal $35
- Pigs foot cooked with soy sauce
-
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
-
Cho-ah tang $15
- Grinded eel soup
-
Pat galguksu $12
- Bowl noodle red bean porridge
- 1 1.5L Drink
- Sandwiches $5.70
-
Special 3 - Any Big Roll $7.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
-
Special 2 - Any King Burger $6.70
- 2 Golden Potatoes (with lettuce, onion, tomato)
- Rolls $6.70
- 6 Piece Chicken
- 4 Piece Pumpkin
- Pork, Beef, Lamb, Chicken
- Lamb or Chicken with rice $14.00
- Chicken Kebab $9.00
- Falafel with rice $14.00
- Whole Chicken $25.00
- Half Chicken $15.00
- Grilled Fish rice & salad $20.00
- Kabsa Lamb or Chicken $15.00
- Lamb Shesh / Chicken Shesh $14.00
-
Afghani chicken H$11.99/F$19.99
- Chicken marinated with cream, cashew paste and indian spices
-
Dinner special $12.00
- Mon - tue - wed. All mains (excludes seafood)
-
Amritsari Fish $14.99
- Fish marinated with chilli paste, chickpea flour batter and deep fried
-
mix pakora $4.99
- Indian starter prepared with mixed vegetables, chickpea flour, spiced and fried
-
Kadhai paneer/mushroom $13.99
- Diced cottage cheese/mushroom cooked with onion, pepper and tomato
- Mango kulfi $4.99
-
Butter chicken (Kiwi style) $15.99
- Marinated pieces of chicken cooked in rich cream, tomato based sauce
- Garlic & cheese naan / Keema naan / Peshawari naan / Lachha parantha / Kulcha onion-paneer $4.99
- Large $17.00
- Peas & Carrot $2.00/$4.00
- Lamb $6.00
- Pork
- Large Chicken Thigh $3.30
- Chicken $5.50
- $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
- Small $10.50
- Work fried vegetables $8.50
- Wild berry & coconut pannacota $10.50
-
Chilli pepper chicken $18.50
- Lemongrass, beans, capsicum, red curry sauce
-
Duck, cashew & mango salad $19.50
- Shallots, coriander, chilli lime dressing
-
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
-
Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
-
Chicken or tofu cashew nuts (V) $18.50
- Water chestnuts, market vege, roasted chilli
-
Garlic pepper (V) $17.50
- Chicken, beef or tofu market vege, mushroom, bok Choy
Point England Takeway
Phone
095704082
Opened hours
11:30 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
Point England Road, Point England, Auckland, Auckland, 1072, New Zealand
- Auckland Chinese Menus
- Auckland Fast Food Menus
- Auckland Region Chinese Menus
- Auckland Region Fast Food Menus
