Poppies Restaurant in Wellington Menu

MAINS MAINS
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Bangers on Mash 13.00
    • 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
DESSERT DESSERT
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Sundae Large 6.00/Small 3.00
    • Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
KIDS MENU KIDS MENU
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
EXTRAS EXTRAS
  • Egg 1.00
  • Creamy Mushroom Sauce 3.50
  • Garlic Bread 3.50
    • Four pieces
  • Fried Mushrooms 3.00
  • Fried Onions 2.50

Nearby Sample Menus

Heaven Woodfire Pizza (sample menu)
  • Vegetarian $14.5 S / $21.5 L
    • Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
  • Anchovy $13.5 S / $19.5 L
    • Anchovy, Pepperoni, Mozzarella
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Mediterranean $8 S / $14.5 L
    • Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
  • Tiramisu $7.50
    • Layers of sponge, Mascarpone cheese & Coffee liqueuer
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Sauces Free
    • BBQ / Chilli / Jalapeno
Thorndon Chippery (sample menu)
  • Kids Special 6
    • Free-range Waito Chicken Nuggets or Fish Bites w/Curly Fries and Tomato
  • Potato Fritter $2
  • Cranberry $1.5
  • Coleslaw $5
    • Seasonal Favourites -radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yoghurt dressing
  • Onion Rings $4
  • Zelati Straciatella Gelato $6
    • Vanilla Crème and dark chocolate bits
  • Whitebait fritter $11
    • Whitebait fritter served on buttered white bread andseerved with lemon
  • Greek Salad $9
    • Tomato,feta, cucumber, olive, red onion, mint and parsley
Fedup Fast Foods (sample menu)
  • Seafood large $9.50
  • Fish $5.00
  • FEDUP B.L. T $12.50
    • Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
  • Fresh Fillet & Wedges $11.50
  • Donut $1.50
  • Spring Roll $3.00
  • Hot Dog $3.00
  • Scallops-Seasoned $2.00
Wagamama (sample menu)
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • Chillies $3.00
  • Chilli steak ramen $22.00
    • Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Brown rice $3.00
  • Mini ice cream $3.50
  • Mini chicken katsu $9.00
    • Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Rice Bowl Burger Bar (sample menu)
  • Pork & Mushroom with Cashew Nuts $14.50
  • Ham & Cheese $3.60
  • Bacon $5.20
  • Wedges $5.00
  • Corn $3.00
  • Stuffed Mushroom (Deep Fry) $9.80
  • Lemon Chicken $12.00
  • Pork $11.00
Hobart Takeaways (sample menu)
  • Fish $5.60
  • Egg fu yung
  • Egg $11.50
  • Vegetable $5.00
  • Onion ring $0.80
  • Vegetables $10.90
  • Single $2.70
  • Pumpkin $1.00
Metro Miramar Seafood (sample menu)
  • BatteredVtumbed Fillet (tarakihi) $8.30
  • Wedges (with sour cream) $5.50
  • Sambal Chicken Chow Mein $11.90
  • Orange pork/chicken on Rice $11.90
  • Special B $14.90
    • 2 fish, 2 spring roll, 2 potato fritter, 1 chips
  • Pineapple Fritter $2.00
  • Chicken Nugget $0.80
  • Seafood Basket(1 fish, 3 mussel, 1 prawn, 2 squid rings) $13.90
The Chocolate Frog Cafe (sample menu)
  • Toast, hollandaise $2.00
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Kids mince on toast $8.00
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Or little mama $10.50
    • as above but smaller size
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Soup of the day $8.00/$11.00
    • please refer to daily specials board, cup/bowl
Ozeki Japanese Restaurant (sample menu)
  • CALIFORNIA ROLL (8PCS) $16.50
  • M6 $18.00
    • pan fried chicken with curry sauce, sushi, tofu
  • UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
  • SEAWEED SALAD $5.50
  • SPRING ROLLS $6.50
    • 4 pieces of veggie spring rolls
  • M15 $38.00
    • set meal for two-slowed cook lamb and sweet chilli fish, chicken
  • TORI GYOZA $7.00
    • 5 pieces of chicken and seafood dumplings with homemade sauce
  • UNAGI SET $18.00
    • grilled Japanese eel in unagi sauce
Spruce Goose (sample menu)
  • Free Range Eggs (2) $5
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Streaky Bacon $5
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Hashbrowns (2) $5
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Hollandaise Sauce $2
Jeff Cafe (sample menu)
  • Kun Po Vegetable $11.00
  • Stir Fried Chicken with Mushrooms $14.00
  • Wonton Soup $8.50
  • Hot & Chilli Beef (Soup) $16.00
  • Stir Fried Chicken Gizzard with Spring Onion $14.00
  • Boiled Salted Duck $19.00
  • Beef with Special Sauce $14.00
  • Hot & Spicy Chicken $14.00
Athena Fish Shop (sample menu)
  • CORN NUGGETS 6 FOR $3.00
  • 1/4 CHICKEN & CHIPS $8.00
  • MEAT PATTIE $2.50
  • 8 FISH + CHIPS(2 1/2 scoops) $32.00
  • HOTDOG WITH SAUCE $3.00
  • OYSTERS COOKED $24.00
    • 1 DOZ
  • HAMBURGER $5.00
  • COLESLAW $3.00
Rempah Malaysian (sample menu)
  • Steamed Yellow Noodles $5.00
  • ROTI SNACK WITH PEANUT SAUCE $6.50
    • 2 Rotis served with our famous crunchy peanut sauce.
  • ROTI PISANG $4.50
    • A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
  • Lime Pickle $3.00
  • CHICKEN/LAMB MURTABAK $12.00
    • Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
  • Butter Chicken Sauce $3.00
  • MINI VEGETABLE MURTABAK $4.00
    • Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
  • GARLIC ROTI $3.50
    • A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
Gotham (sample menu)
  • Half Bowl $4.00
  • Tomatoes $4.00
  • Mushrooms $3.50
  • Gotham BLT $12.50
    • grilled sandwich
  • Spinach $3.50
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Bacon $4.50
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
Arthur's Cafe (sample menu)
  • Soup of day $10
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Poppies Restaurant

Poppies Restaurant

location

Address

5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand

phone

Phone

01089180

email

Email

manager@poriruarsa.co.nz

clock

Opened hours

Monday: 4:00 AM – 12:00 AM, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: 12:00 – 4:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner

features

Features

Reservations ,  Cash

Location
5-7 McKillop Street, Porirua East, Wellington, Wellington, 5024, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel