Punjabi Kitchen in 2/70 Everglade Drive Menu

 APPETISERS

• Onion Bhaji (4 Pieces) $6.00
  • Sliced onions dipped in chickpea batter & deep fried
• Pakora (3 Pieces) $6.00
  • Fresh vegetables smothered in chickpea batter & deep fried
• Samosa (3 Pieces) $6.50
  • Pastry stuffed with spicy potatoes & peas
• Cheese Chilli (Dry) $15.00
  • Home made cheese cooked with capsicums
• Seekh Kebab $9.00
  • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
• Prawn Pakora $10.50
  • King Prawns dipped in chickpea batter and deep fried
• Fish Pakora - Half/Full $12.50/$19.50
  • Boneless pieces of seasonal dipped in chickpea batter and deep fried
• Tandoori Chicken - Half/Full $12.50/$19.50
  • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
• Chicken Tikka - Half/Full $10.00/$18.50
  • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven
• Malai Tikka - Half/Full $10.00/$18.00
  • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
• Oriental Platter $14.00
  • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
• Vegetarian Platter for Two $14.00
  • Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
• Platter for Two $16.00
  • Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
• Chicken 65/Garlic Chicken Dry/Lamb Dry/Veg Manchurian/Methi Kebab/Murg Mala Kebab/Kali Mirch Kebab $18.00

 FROM THE PADDY FIELDS (RICE)

• Biryanis $14.00
  • Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
• Paneer Biryani $14.00
  • Indian Basmati rice cooked with Paneer
• Vegetable Fried Rice $14.00
  • Indian Basmati rice cooked with mixed vegetables

 ALL MAINS

• Available as mild, medium or hot and served with Basmati Rice N/A
• Butter Chicken $14.50
  • Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy
• Chicken Tikka Masala $14.50
  • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices
• Chilli Chicken $14.50
  • Chinese style chicken pieces cooked with chilli & capsicum
• Chicken Jalfrazie $14.50
  • Chicken cooked with vegetables
• Garlic Chicken $14.50
  • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
• Kadahi Chicken $15.50
  • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
• Lamb Rogan Josh $14.50
  • Lamb cooked with an exotic blend of herbs and spices. A specility of Kashmir
• Saagwala $14.50
  • Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
• Bhuna $14.50
  • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
• Do Piaza $14.50
  • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
• Madras $14.50
  • A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
• Masala $14.50
  • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
• Korma $14.50
  • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
• Vindaloo $14.50
  • Red hot curry from Goa, choice of chicken/lamb/beef
• Indian Kitchen Special Curry $14.50
  • Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
• Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
• Chicken Punjab $14.50
  • Chicken cooked in Punjabi style

 FROM THE VEGETABLE GARDEN

• Vegetable Korma $12.50
  • A variety of vegetables cooked with mild spices
• Aloo Gobi $12.50
  • A dry blend of potatoes and cauliflower
• Palak Paneer / Aloo $12.50
  • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced
• Mattar Paneer / Aloo $12.50
  • Paneer / Potatoes and Peas cooked in spicy curry
• Dhal Makhani $12.50
  • Lentils cooked with ginger, onions, tomatoes and coriander leaves
• Paneer Makhani $12.50
  • Home made cheese cooked in mild tomato curry
• Vegetable Jhalfrezie $12.50
  • Vegetables cooked in a dry blend of tomato gravy
• Bombay Aloo $12.50
  • Deep fried potatoes cooked with spices
• Malai Kofta $12.50
  • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
• Pindi Chole $12.50
  • Chick peas cooked with blended onions, ginger and tomatoes
• Vegetable Manchurian $12.50
  • Vegetable pakoras cooked with finely chopped vegetables in soya sauce
• Shahi Paneer $12.50
  • Home made cheese cooked in cashew nut cream sauce
• Chilli Paneer $12.50
  • Home made cheese cooked with capsicums and done in Chinese style
• Karahi Paneer $12.50
  • Home made cheese cooked with diced onions, capsicums and tomatoes
• Paneer Malai Methi $12.50
  • Home made cheese cooked with fenugreek in cashew nut base
• Shabnam Curry $12.50
  • Fresh mushrooms and peas cooked in North Indian style
• Dal Tadka $12.50
  • Lentils cooked home style
• Paneer Tikka Masala $12.50
  • Homemade cottage cheese cooked with onion gravy with diced capsicum & onion
• Jeera Aloo $12.50
  • Potatoes cooked in cumin and spices
• Sabji Miloni $12.50
  • Mixed vegetables cooked in spinach sauce
• Mixed Vegetables $12.50
  • Seasonal vegetables cooked in spices
• Paneer Bhurji (Dry) $14.00
  • Grated cottage cheese cooked in Chef's Special Style

 SEAFOOD CLASSICS

• King Prawn Masala $17.50
  • A thick tomato curry cooked with capsicum, coriander herbs and spices
• King Prawn Malabari $17.50
  • Prawn cooked with onion, capsicum, coconut and spices
• Butter Prawn $17.50
  • Marinated shells prawns cooked in exotic spices and tomato gravy
• Fish Madras $17.50
  • A traditional South Indian style curry cooked with coconut, spices and fish
• Indian Kitchen Special Fish Curry $17.50
  • Tender succulent fish cooked with onions, fenugreek and spices

 KIDS MENU

• Nuggets & Chips $5.50
  • chicken / fish
• Hot Dogs & Chips $6.50
• Fries $4.00
• Wedges $4.00

 INDIAN HOMEMADE BREADS

• Butter Naan $2.90
• Garlic or Lamb Mince Naan $3.90
• Cheese or Peshawari or Vege Naan $3.90
• Chicken Naan $4.50
• Lacha Paratha $4.50
• Indian Roti $2.90
• Bread Basket (choice of any 3) $11.90

 ACCOMPANIMENTS

• Raita $3.00
  • Cucumber & Yoghurt
• Pickles $3.00
  • Lime, Mango & Chilli
• Sweet Mango Chutney (mild) $3.00
• Side Dish Platter $7.00
  • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce

 BANQUETS

• Vegetarian Banquet $25.00 per person
  • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
• Punjabi Maharaja Banquet $30.00 per person
  • Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons

 COMBO

• Lunch Combo $12.00
  • Any Curry, Rice, Naan, Soft Drink

2/70 Everglade Drive, Goodwood Heights, Auckland, Auckland, 2105, New Zealand

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