Pure Pulp in Cashel Street Menu

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Pure Pulp in Christchurch has no menu available, but can choose from many other options such as Standard pizza or Carnivore from On the Rocks Sumner. Woolston Club Inc offers many options including Oven baked garlic & herb loaf and Cheesy pizza bread. Phoenix Bar and Cafe includes a wide range like (available 12 - 3pm) or Fish, Chips & Mushy Peas. PANCAKES and FRENCH TOAST from . DOT Com CAFE offers Kebab & Roast and DONUTS.

Nearby Sample Menus

JAM WRAP DONUT $2.30
DONUT $2.30
CHICKEN NUGGETS $5.00
TOMATO $3.00
BACON $3.20
CHEESE & EGG $3.80
CHEESE & PINEAPPLE $3.80
FRIED MUSHROOMS WITH SAUCE

Scallops in XO sauce $25.00
Chicken with pineapple $18.00
Prawns with vege wrapped in lettuce $25.00
Salted fish, chicken and eggplant hotpot $23.00
Green beans with teriyaki pork on a hot plate $19.00
Seafood fried noodle $19.00
Pickled jelly fish $9.00
Steamed bluecod n/a

Large $32.00
Medium $18.00
Medium $18.00
Large $28.00
Beef Stew With Rice Noodle Soup $12.00
Vietnamese Sweet & Sour Pork
Medium $20.00
Large $26.00

LASAGNE TOPPER $3.00
CHICKEN PATTIE $2.80
VEGE PATTIE $2.30
MEAT PATTIE $2.30
EGG $4.70
FRESH OYSTER 1 DOZ $25.00
DONUT $2.20
SQUID RING $0.80

Wonton Soup $6.00
Bowl of Rice $1.50
Singapore Beehoon $9.50
- Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
Fried Egg $1.50
Nasi Goreng $9.50
- Spicy fried rice with chicken, roast pork pieces and beansprouts
Chinese Bokchoy Veges $11.00
- stir fried with Mushrooms and Chicken in Garlic Sauce
Vegetarian Fried Noodle $9.50
Combination Fried Rice $9.00

Mussels $1.00
Bacon & Egg $6.00
Steak $7.50
Scallops (1/2 doz) $13.00
Scallops (dozen) $26.00
Seafood Stick $2.60
Sour Cream $1.00
Calamari Ring $1.00

Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Dumplings 6 pcs $9.00
- house made dumplings
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits

Pineapple Rings $1.80
Mushroom $4.00
Jam Rap $2.00
ROAST PORK FRIED RICE $10.00
Crumbed Fish Filet $5.00
PRAWN & CASHEW NUTS $13.50
ROAST PORK FRIED NOODLES $10.00
Cod Fillets $4.50

Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Fish and Chips $12.00
- With salad
Breads and Dips $15.00
- Served with Brie Cheese
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Macaroni and Cheese $12.00
- With salad
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation

Available 11.30am to 2pm
- Bacon $18.50
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Eggs Benedict with Hollandaise Sauce
∙Sides
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Roast meal & ice cream sundae - GFA (Please ask) $15.00
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips

Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips

Ribeye Steak Sandwich $27.20
- Aged 200g Ribeye of beef char grilled to your liking with gruyere cheese, lettuce, tomato, cucumber, onion relish & aioli served between char grilled super grain bread
High Country Venison Rump [G] $37.00
- Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
Moby’s Crumbed Fish $12.50
- Fingers of crumbed fish with chips & salad
Toast & Preserves $8.90
- Selection of brioche, ciabatta & country grain breads. Toasted & served with butter, manuka honey & Bully’s homemade berry conserve
Mexican Pulled Pork Burger $22.70
- Pulled mild adobo braised pork shoulder with corn salsa, salad garnish and chipotle aioli in a grilled brioche bun
House made Chicken Liver Pate [G] $15.50
- Served with pumpernickel croutons, onion jam, port wine jelly and cornichons
Mixed leaf salad with orange & mustard olive oil $8.50
Duck Breast Salad G $17.50
- Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander

Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
Beef Vindaloo $19.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Chicken Biryani $18.50
- Rice cooked with chicken in masala and various flavoursome spices
Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs
Chicken Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices

Basket fries $4.50
- w Tom sauce or aioli
Nachos & Sour Cream $6.50
Chicken Nugget & fries $7.00
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Seafood Basket $12.50
Fish Bites & fries $7.00
Toasties $3.50

Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Pasta $12
- Pasta of the Day
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Lasagne $12
- In house made lasagne with a side salad
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips