Address
37 Camp Street, Queenstown, Otago, 9300, New Zealand
Queenies Dumplings in Otago Menu
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DUMPLINGS- Pork and Prawn
- Beef
- Lamb
- Chicken
- Vegetarian
NOODLE/SOUP/RICE- Wonton Soup
- Wonton Noodle Soup
- BBQ Pork Noodle Soup
- Chinese Braise Beed Noodle Soup
- BBQ Pork on Rice
SOUPS- Sweet Corn Chicken Soup
PORK- Pork Bun
Nearby Sample Menus
- Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
- Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
- Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
- Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
- Misiluki Banana, Chocolate and Hazelnut Wonton, Kaffir Caramel, Banana Ice Cream $15.00
- Wok Fried Asian greens with sesame $11.00
- Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
- Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
- -Brunch: add kidneys $4.00
- -Brunch: add 2 poached eggs $3.00
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vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
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Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
- -Brunch: add bacon $3.00
-
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
-
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- Crunchy slaw $8.00
-
Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
- You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!
- Polenta fries $8.00
-
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli & polenta fries
-
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
-
Crispy breads & dips $12.00
- house made hummus, pumpkin & harissa, spinach & pesto dips
-
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
-
Smiths Burger $18.00
- Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
-
Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
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Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
-
Roasted Beetroot and Halloumi Salad $18.00
- Mesclun greens, roasted beetroot, red onion, cashews, and halloumi
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Veggie $20.00
- Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
-
Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
- Roast Veggies $5 Sml / $9 Lrg
-
Mountain Hot Wings $18.00
- 1 KG of hot wings served with home made ranch dip
-
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
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MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
- GARLIC BREAD $5.00
-
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
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MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
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CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
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STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
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CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
-
Hand crafted bread $10.00
- JSH butter, seaweed salt.
-
Pan seared scallops 29.00
- chili pineapple salsa, coconut dressing.
- Onion rings $8.00
- Skillet Mac n Cheese w ham $10.00
- Freshly shucked local oysters.
- Steak fries $8.00
-
Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
- Roast carrots, burnt honey, thyme $10.00
-
Chili Con Came $15.00
- Chill’ mince beef and beans on steamed white rice, topped with cheesy nacho chips, sour cream and fresh coriander
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Fish n' Chips $17.00
- Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
- Side Salad $5.00
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Falafel wrap $14.00
- Cumin spiced falafel wrapped with fresh leaves, tomato, red onions, avocado and sweet chilli sauce with fries
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Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
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Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
-
Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
-
Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
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PRAWNS & CALAMARI $22.00
- Crunchy prawns and salt and pepper calamari served on mesculin and salad mix served with lemon wedges and a duo of dips...chilpolte aioli, sweet chilli syrup
- With cheese $9.50
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TRIO OF SLIDERS $15.50
- Marinated lamb, Peri Peri chicken and Thai beef served filled with salad, tomato and grilled cheese
- Add fries & aioli $6.00
- Cheese, onion and pesto toasted flatbreads $8.50
- STEAK - Grilled minute steak, beetroot, slaw, tomato, fried egg, onion rings, grilled cheese on a toasted bun served with tomato relish and lattice fries $20.00
-
SEAFOOD CHOWDER $11.50
- Last Post’s own creamy seafood chowder served with toasted focaccia. Small
- Large $12.00
-
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
-
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
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Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
-
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
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Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
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Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
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Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
-
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
- Cream of butternut pumpkin soup (V) (GF) $12
-
Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
- Bowl of fries $7
-
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
-
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
-
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
- Toasted pumpkin batard bread(V) $14
-
Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
- Potato Top Cottage Pie $1.95
- Steak $1.95
- Steak & Cheese $1.95
- Sausage, Egg & Onion $7.50 per doz
- Chicken Satay $2.20
- Sausage, Egg & Onion $10.50 per doz
- Steak & Pea $1.95
- Steak & Onion $1.95
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Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
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Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
-
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
-
Bacon & egg buttie $12
- As above with Egg
-
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
- -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
- - Full serving $12
- - Half serving $8
- garlic bread $8.00
- steak burger $18.00
- crumbed chicken burger $18.00
- fish burger $18.00
- caesar salad $16.00
- crispy tender burger $18.00
- -beer battered $26.00
- pork schnitzel $18.00
-
Crow's nest Chicken $33.50
- Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay
- Gunner’s Garlic Bread $5.50
- Fresh Oysters Kilpatrick. Wine Match: Settlers Hill Pinot Gris
-
Seaman's Seafood Chowber $12.50
- Thick and creamy
-
Captains Surf and Turf $42.50
- 250g of prime grade rib eye served with grilled prawns. Wine Match: George Wyndham Shiraz
- -dozen $33.00
-
Pirate's Ring Prawns
- King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
- entrée $14.00
- Spider Roll, Soft Shell Crab $7.50/$8.50
- Yakizakana, Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled $27.00
- Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
- Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
- Sashimi, Served Raw in the Traditional Japanese Style $78.00
- Squid Sashimi $14.00
- Mackerel $6.00/2pcs
- Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
Queenies Dumplings
Phone
034426080
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Vegetarian
Features
Wheelchair accessible , Takeout , Lunch , Seating , Dinner , Child-friendly
37 Camp Street, Queenstown, Otago, 9300, New Zealand
- Otago Asian Menus
- Otago Chinese Menus
- Otago Fast Food Menus
- Otago Vegetarian Menus
