Republic Bar & Kitchen in Auckland Menu

ENTREES ENTREES
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Cheese Bread $14.50
    • Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
  • Quesadilla
  • Cheese and red peppers $12.50
  • Grilled chicken, cheese and red peppers $13.50
  • Served with cream and guacamole Add jalapenos to spice it up $1.00
  • Soup of the moment $13.00
    • Our chef's freshly prepared soup of the day with toasted bread
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Entree $15.50
  • Main $26.00
  • Buffalo Wings
    • Crispy chicken wings tossed with aromatic homemade tomato relish
  • Entree $14.50
  • Main $23.00
  • Chicken Kebabs
    • Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
  • Entree $15.50
  • Main $26.00
  • Shrimp and Chorizo
    • Louisiana inspired creole in a spicy broth
  • Creole $15.00
  • Main $28.00
PLATTER PLATTER
  • Republic Tasting Platter $43.00
    • Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
PIZZAS ALL $21 PIZZAS ALL $21
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Spicy NZ Lamb
    • Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
  • Cranberry Chicken
    • House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Tandoori Chicken
    • Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
  • Surf And Turf
    • Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
  • The Republic Of Manukau
    • Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
  • Half & Half add $2.50 / Extras $2.50 each
SIDES SIDES
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Republic Slaw $5.50
  • Roasted Gourmet Potatoes $6.50
  • Garden Salad $5.50
  • Vegetable medley $5.50
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • Wedges with Sour Cream Small $8.50/Large $13.50
DESSERT DESSERT
  • Classic Fudge Cake $11.00
    • Served with whipped cream and strawberry compote
  • Sticky Date Pudding $11.00
    • Served with vanilla ice cream and home-made toffee sauce
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • Lemon Creme Cake $11.00
    • Served with lemon, lime zest and chocolate ice cream
MAINS MAINS
  • Manukau Burger $24.00
    • 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
  • Chicken Burger $23.00
    • Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
  • Republic Chicken Salad $24.00
    • Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Chicken Gnocchi $23.50
    • Chicken, mushroom & bacon in creamy parmesan sauce
  • Market Fish & Chips $25.00
    • Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Chicken Parmigiana $25.50
    • Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • 250g Lamb Rump $35.00
    • Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
  • Oriental Chicken Fried Rice $26.00
    • 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice

Nearby Sample Menus

  • Rainbow carrots $7.00
    • with lemon dukkha
  • Fried chicken wings $12.00
    • With chipotle sauce
  • Crispy fried squid $12.00
    • With sweet chilli sauce
  • Wild rocket salad $6.00
  • Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
  • Salmon, caper berries, rocket & oil $20.00
  • ●Sides
  • Corn fritters $10.00
    • With basil & lemon mayo
  • Spring roll $2.50
  • Curry roll $2.50
  • Chicken & mayonnaise $4.50
  • Cheese & tomato $3.50
  • Big J's bacon & egg burger $8.00
    • prime beef pattie with bacon & fried egg
  • Crumbed chicken tenderloin $2.00
  • Kiwi with cheese, fried onion & tomato sauce $4.50
  • Big J's super steak burger $9.00
    • with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • All dishes with veges
  • Fish (fresh snapper) $5.00
  • Sweet and sour chicken $13.00
  • Black bean sauce beef $13.50
  • Satay sauce beef / chicken $13.50
  • Pad kra pao $16.00
    • stir fried pork, beef or chicken with chilli and basil leaves
  • Thai fried rice $ 15.50
  • Hot dog $2.20
  • 86 Coconut Rice (Nasi Lemak) $3.50
  • 25 Char Kuey Teow $13.50
  • 82 Black Bean Sauce Stir-Fried $14.50
  • 66 Thai Green Curry (C/B/PK)/P $13.50/ $16.50
  • 56 Ling Fillet with Homemade Blended Sauce $18.50
  • - Beef Rendang
  • 60 Treasure Kitchen Curry Fish $ 22.50
  • 28 Pad Thai (C/B/PK) $13.50
  • Vegetable Tempura $14.00
  • Prawn Tempura
  • Sweet Chilli Squid $14.00
  • Sticky Date Pudding
  • Okonomiyaki $14.00
  • Nippon Special
  • Steamed Broccoli $9.00
  • Tuna Tataki $20.00
  • Som Tom Salad $12.00
  • -Add Satay Sauce $3.00
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Free Range Egg $2.50
  • Fried Egg $2.50
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • 5 pm - Late And Weekends
  • MOO PING $6.90
    • Grilled pork skewers with traditional Thai dipping sauce 3 skewers
  • GARLIC & PEPPER $13.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetable Chicken, Beef or Pork
  • SEAFOOD SALAD [Medium Hot] $15.90
    • Seafood salad with vegetables and chili.
  • GINGER TOFU [Mild] $13.90
    • Tofu stir fried with fresh ginger and vegetables.
  • PAD SI-EW $15.90
    • Stir fried rice noodle, egg in a dark soy sauce and vegetables Seafood
  • GRILLED SEAFOOD CURRY [Medium Hot] $15.90
    • Chef's special grilled mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs
  • FISH BALLS [3 sticks] $7.00
    • Thai delicious fish balls served with dipping sauce.
  • MASSAMAN [Medium Hot] $13.90
    • Aromatic Thai Curry with Chicken or Beef with coconut milk, onion, peanut, and potato.
  • 14. Pickles $1.00
  • 3. Tofu and Mixed Vegetables $12.00
  • Seafood $15.00
  • 10. Hot & Spicy Noodles (Mee Goreng) (Vege / Non-Vege) $12.50
    • (Noodles stir-fried with shrimps, eggs, chicken and spices + sauce + bean sprout)
  • 5. Lamb Varuval $18.00
    • (Meat stir-fried with chillies & spices)
  • 3, Rava Thosai with Coconut Chutney and Dhall $8.00
  • 5. Cabbage Stir-fried with minced lamb $13.00
  • (Nasi Biryani Set)
  • Ham $2.50
  • Pork $9.00
  • Steak and egg $4.00
  • BBQ pork $8.50
  • Egg foo young $7.50
  • Chicken $11.00
  • Pork $11.00
  • Combination seafood $12.000
  • -Fruit, yoghurt & maple syrup
  • -Cream cheese, smoked salmon & capers $10.50
  • Omelette 3 fillings with salad $14.00
    • Ham, chicken, bacon, mushroom or tomato
  • Blue cheese & mince $4.50
  • Pumpkin $12.00
  • Mini butter chicken $4.50
  • Beef nachos $12.00
    • With sour cream & salsa
  • All soups come with ciabatta toast
  • Salad $3.50
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • Rice option
    • White medium grain rice or brown medium grain rice or mix with whicte and brown rice
  • U1 Vegetarian $11.00
    • noodle with broccoli, cabbage, carrot, tomato
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • Salad only(G/F available) $8.00
  • Regular 9 pieces $11.00
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • Marinated olives (GF)(V) $5.00
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Fish & chips (GF) $21.50
    • Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Mac and cheese balls (x) $5.00
    • Macaroni elbows, bacon , cheese
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Stewed beef noodle $11.00
  • Salt & pepper chicken $12.00
  • Marinated beef $6.00
  • Taiwanese $4.00
  • Fried chicken fillet on $12.00
  • Chilli chicken on rice $12.00
  • Marinated egg $1.5
  • Pork chop noodle $11.00
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Regular Salad $6.50
    • Choice of 2 salads
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Autumn Harvest N/A
  • Danish Chicken N/A
  • Bacon & Egg Slice $7.00
  • Honey Chicken Drumsticks $3.50
  • Chicken & Bacon Strudel $7.00
Republic Bar & Kitchen

Republic Bar & Kitchen

location

Address

6/12 Amersham Way, Manukau, Auckland, Auckland, 2104, New Zealand

phone

Phone

092636522

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Burger , Dessert , European , New Zealand , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Cocktail ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/12 Amersham Way, Manukau, Auckland, Auckland, 2104, New Zealand