Robert Harris in Papamoa 3118, New Zealand Menu

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Robert Harris in Bay of Plenty has no menu available, but can choose from many other options such as or ROAST MEALS from Golden Roast. Southmall Fisheries offers many options including FISH OF THE DAY and FISH (SNAPPER). Petit Bocal includes a wide range like Our famous baguette sandwiches or Our famous baguette sandwiches. Big Country Breakfast and Bacon & Eggs from . Coffee Time Cafe offers Melly's Cafe and Margherita.

Nearby Sample Menus

Mexican Bananas $15.00
- One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
French Toast Kebabs $11.00
- With seasonal fresh fruit.
Spicy Prawns $11.00
- Pan-seared garlic & chilli infused prawns.
Toasted Gluten Free Seeded Loaf $4.50
Bread & Dips $27.00
- Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.
Sizzling Fajitas $29.00
- Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
Crispy Garlic Tortilla $6.50
- Crispy garlic tortilla bread served with two seasonal dips.
Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.

Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Or a selection of all three cheeses $35.00
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Hohepa Aged Cheddar or Mt Eliza Blue

Pita Chips and Dip $3.90
Marmite Mania $4.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00
Extra Dip $1.00
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
Cookie Fix $2.00
Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita

CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun

Kitchen salad, honey mustard dressing $8.00
Classic creme brulee $16.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Broccolini, nori butter $8.00
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00

Fish Malabari $15.50
- Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
Chicken Saagwala $12
- Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
Mango Chicken $12
- An exotic curry with tender chicken in mild mango flavor sauce
Chicken Madras $12
- Chicken in spicy masala sauce, with coconut well-known south Indian dish
Jeera rice $3.50
- Fried rice with some spices and cumin seed
Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
Goan Fish Curry $15.50
- Fish cooked in coconut cream and goan herbs with hint of curry leaves
Cheese Naan $3
- Naan stuffed with cheese

Crema fritta, rhubarb, macadamia 14
Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
Beetroot salad; halloumi, witloof, spelt, almonds 20
Ox tongue, onion remoulade, pickled vegetables 17
Apple pudding, salted caramel, vanilla gelato 14
Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd 19

Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Seasonal salad w pomegranate vinaigrette $8.00
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti

Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
Kids Lasagne and Chips $8.50
Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
Hot Chips $6.00
Beef and Egg Burger Homemade burger and chips $16.50
Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
- Cheese, pineapple, onion, tomato, egg, creamy mushrooms

Penne bolognese $18.5
Crepe mixed berry $11.9
- warmed berries wrapped in our fresh crepe
Le Classic basic $8.5
- Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
Diablo Pollo $14.9
- crumbed spicy chicken pieces w/ chilli, lime & ginger, served w/dipping sauce
Penne gigi galli $21.9
- chargrilled vegetables, finished with rocket and topped with fresh parmigiano, served a touch spicy
Fettuccine salmone rossellini $21.9
- smoked salmone, capers in a garlic cream sauce
Meats $16.9
- Italian meats including chicken
Salmon como $29.9
- poached salmon served on creamed leeks & artichokes

Tomato $3.00
Mushroom $3.00
All day breakfast with Gluten and Dairy free options available.
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Kids bacon & egg on toast $8.00
Add to any meal

Kerala chicken curry (on the bone) $15.50
- fresh chicken on the bone and cooked in chef special gravy and aromatic spices
Indian thali meal - veg $10.00
- rice, two veg curries, 1 roti, pappadum and pickle
Square roti $2.50
Fried rice fish/prawn $15.00
Bindi masala $14.50
- fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
Fried rice veg/egg $9.00
Lamb/Beef madras $16.50
- spicy curry dish, meat cooked with aromatic spices and coconut
Tomato Uthappam $11.00
- a thick pan cake with toppings right in to the batter

Paneer naan $4.50
Raj kachori $8.90
Kachori / Pyaaz kachori $1.80
Plain dhokla plate $3.50
Rajma chawal $9.99
Veg chow mein $9.50
Vegetarian jalfrezi $13.99
Samosa / Paneer cutlet $1.50

-Free range eggs
Poached free range eggs on sourdough (GFO)(VO)
Cinnamon waffles (V)(GF)(RSF)
-Freedom farmed bacon
-Wild loaf
-Sourdough
-Salmon
-Wild loaf

Lemon Chicken $16.00
Lamb Brisket $16.00
Soya Sauce Chicken
Spring Roll $5.00
Scallop with Combination Veg $23.00
Spicy Pork & Tofu with Vegetables $16.00
Steam/Deep Fried Whole Fish Seasonal Price
Roast Duck

Robert Harris

Bay of Plenty > Robert Harris

Address

Papamoa 3118, New Zealand

Phone

+64 7-575 8948

Email

None

Opened hours

Sunday 07:30 - 18:00 Monday 07:30 - 18:00 Tuesday 07:30 - 18:00 Wednesday 07:30 - 18:00 Thursday 07:30 - 18:00 Friday 07:30 - 18:00 Saturday 07:30 - 18:00