Rustic Country in Canterbury Menu

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Seafood combo bowl & crispy fries (not g/free) $17.60
- Scallops, lemon squid, prawn cutlets. Battered fish, mussels & homemade tartare.
Roast pork sandwich $13.80
- With apple sauce & roast gravy
Minted lamb & kumara burger $14.80
- With organic salad greens
Pulled venison $18.70
- With homemade plum sauce on a toasted ciabatta
Butter chicken $16.90
- Served on fragrant steamed rice (medium spiced)
Shank & salad $18.60
- Lamb shank in a red wine gravy on kumara rosti and organic salad greens.
Fresh locally grown organic salad greens $9.60
- Drizzled with a lite balsamic french dressing

Wildberry pancakes $13.80
- With blackberries, boysenberries,blueberries and vanilla ice-crea
Dark chocolate mud slice $8.40
- With our homemade berry sauce
Passionfruit pavlova $7.90
- With passionfruit topping & vanilla ice-cream
Crumble $8.90
- See board for type: homemade country style with cream

Scoop of fries $3.50 (G/F $3.90)
Chunky chips $4.00 (G/F $4.50)
Seasoned wedges $4.50
Tempura battered fish fillet (large) $3.90
Cod in a crispy beer batter $4.90 (G/F Fish $5.70)
Jumbo sausage $3.50
Hot dog: with sauce $3.80 (G/F $5.00)
Children’s combo $8.80
- 2x @ hot dog, chicken, fish, chips
G/free battered fish & chips $9.60

Beef burger $7.80
- Seasoned nz beef pattie
Chicken breast burger $8.90
- Grilled chicken

Sundried tomato, avocado, cream cheese, pesto $22.60
DONUT, JAM WRAP, KIDS MIN
Donut, jam wrap, kids mini 4x $3.50 (G/F $5.80)
Hawaiian or bbq meats $18.50
Smoked chicken, camembert & cranberry $22.60

Fresh locally grown organic salad greens $9.60
- Drizzled with a lite balsamic french dressing
Country style breads: baked here $9.50
- Sun-dried tomato & garlic parsley spreads. G/f
add $2.00
Crispy beer battered cod fillet $19.60
- With locally grown salad greens, homemade tartarc sauce and fries.
As above with two cod fillets $23.80
Ribeye steak 300g of aged beef $29.90
- With homemade garlic butter, crisscut potatoes & organic summer salad
Rustic bbq pork ribs $28.80
- Smothered in our tasty bbq sauce, with seasoned wedges
Gourmet pizzas $22.60
- Smoked chicken, camcmbcrt cheese and cranberry or s/d tomato, avocado, cream cheese & basil pesto. (Vegetarian)

Wildberry pancakes $13.80
- With blackberries, boysenberries. Blueberries with vanilla ice-cream.
Dark chocolate mud slice $8.40
- With our homemade wildberry sauce
Passionfruit pavlova (g/free) $7.90
- Passionfruit topping & vanilla ice-cream.
Crumble $8.90
- See board for type: homemade country style with cream

Savories selection: 4 piece $6.50
Club sandwich: bacon, tomato & lettuce $7.90
- With homemade relish, g/f add $2.00
Trio basket: hot dogs, fish pieces, chicken tenders $8.80
- Two pieces of each, with crispy fries.

Ice cream sundae: 3x scoops $5.80
- Strawberry or chocolate, with wafers, sprinkles & cream. G/f option

Crispy straight chips (dine-in basket) Takeaways: $4.50
Chunky chips (dine-in basket) Takeaways: $5.50
Battered fish & chips chips (dine-in basket) Takeaways: $9.60
Hot dog & chips chips (dine-in basket) Takeaways: $8.90
Cinnamon donuts 2x (dine-in ice-cream) Takeaways: $5.80
Blt toasted sandwich Takeaways: $16.50
Burgers: beef or chicken Takeaways: $10.80

Meatlovers Takeaways: $18.50
- Full of meat & flavour, homemade sauce
Standard Takeaways: $23.50
- Bbq meats or hawaiian (ham & pineapple)
Gourmet Takeaways: $27.80
- Smoked chicken, camembert, cranberry.
S/d tomato, avocado, cream cheese, pesto Takeaways: $27.80

Fresh locally grown organic salad greens $9.60
- Also available as a takeaway. Drizzled with a lite balsamic french dressing

Berry cheesecake: & cream $8.60
Ice cream sundae: strawberry or chocolate $5.80
Cinnamon donuts 2x: with ice-cream $8.90

Nearby Sample Menus

Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Lamb S $8.5 / L $12
Chicken S $8.5 / L $12
Spaghetti S $8.5 / L $12
Bolang $5
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13

Simos $25.00 per person
- Chef's choice, with selection of dips and bread
Roasted pear, date and feta $12.00
Large $10.00
All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
All served with Moroccan Hat bread
Preserved lemon chicken and olives $18.00
North African roll with salad (2 pieces) and charmoulla sauce $10.00
Spiced prime Beet Balls in oregano & tomato sauce $10.50

Ice Cream Sundae $14
- You choose, chocolate, caramel or strawberry with cream on top.
Apple and Rhubarb Crumble $14
- Warm apple and rhubarb crumble, just like granny made served with vanilla ice cream and crème anglaise
Kid’s Bangers and Mash $14
- A pork sausage served on mash potato and gravy
Roast of The Day $14
- A kids portion served with roast vegetables, roast potato and gravy.
Goats Cheese Tart (GF) $22.50
- Baked goats cheese with balsamic, onions, spinach and fire roasted red peppers in a savoury pastry case served with a light rocket and almond salad
Garlic Bread $12.50
- A hot pull apart loaf with lashings of garlic butter
The Bog Burger $23.50
- 180g in house made beef burger on a flour bap with grilled cheese, onion, bacon, egg, served with chips or criss cross potatoes
Fisherman’s basket $35
- Consists of Hoki bites, crumbed mussels, prawn twisters, crumbed calamari, chips, lemon wedges, Tartare and tomato sauce

35. Prawns & Vegetables $20.00
- Stir fried prawns with vegetables
30. Prawns Fried Rice $20.00
- Fried rice with prawns, egg & vegetables
6. Pad Thai $18.00
- Fried egg noodles, with roast peanuts special Pad Thai sauce available with chicken, beef or pork
41. Vegetables Noodles $15.00
2. Green or Red Curry $17.00
- Curry with coconut milk vegetables available with chicken, Beef or pork
Extra Rice $2.00
86. Gangg Pah $18.00
- Jungle curry from the old village style curry cooked without coconut cream. Available with chicken, beef or pork
46. Vegetables Peanut Sauce $16.00

Steak & Egg / Steak & Mushroom $5.50
Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
Chocolate Explosion Donuts $3.20
-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad
Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
Crumbed Fish $4.80

See Blackboard for:
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
Serving of Grilled Tomatoes $3.50
-Seafood special
Serving of seasonal Vegetables of the day $3.50
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
Available from 11am - 5pm daily
-Roast of the day

Spinach $4.00
LB 'Phat' Chips $7.00
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Avocado smash $3.00
Hollandaise sauce $2.00
Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’

Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Marinated Olives (large) $6.50
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels

Garlic Bread $8.50
- Toasted garlic and parsley buttered French baguette
MINI PIZZAS $7.50
Mexican Salad Bowl $18.00
- Hot chicken, beans, corn, crushed corn chips, avocado, salsa, pumpkin seeds, mixed salad leaves, jalapeno and coriander sour cream.
Fish of the Day $18.00
- Beer battered catch of the day served with fresh salad and fries.
Available between 11pm – 3pm everyday.
Bacon and Avocado $20.00
- Angus beef pattie, Cheese, avocado, caramelized onions, mango salsa and steak fries
Trio of Canterbury Sausage $25.00
- Pork, beef and venison sausages, creamy mash spud, minted baby peas, coated with our very own Silver Dollar gravy.
Soup $12.50
- Created fresh and served with ciabatta bread.

Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
-with extra cheese and bacon $14.50
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
- extra filling $1.00
Bowl Of Fries $6.00
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
Pork Belly $26.00
- oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce

Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.

EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF

Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Caesar Salad $21
- add chicken
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Bread and Dips $14
- lovely selection of bread and dips
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto

Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Pesto & cheese $7.00
Hawaiian $6.00
- Ham, cheese, pineapple
Smoked salmon & cream cheese $8.50
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Butter & jam $6.00

Sliced Steak with Cashew Nuts $11.50/$14.50
Sausage $2.70
Bami Goreng noodles $11.00/$14.00
Chicken Satay $10.50/$13.50
Pottle of Fried Noodles $11.00/$14.00
Combination fried noodles $11.00/$14.00
Corn Nugget doz $8.00
Chips 1/2 $1.60

Rustic Country

Canterbury > Rustic Country

Address

159 Main Street, Oxford, Canterbury, 7430, New Zealand

Phone

039283732

Email

rusticcountry@outlook.co.nz

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar Food , New Zealand , Pub Food

Rustic Country in Canterbury Menu

Nearby Sample Menus

Rustic Country

Canterbury > Rustic Country

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

159 Main Street, Oxford, Canterbury, 7430, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley