Sandbar in Wellington Menu

Are you the owner? Manage this listing for free.

Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup
3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.

Garlic Bread $6.00
- Perfect starter to compliment any meal
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies

Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
Mini Pizza $10.00
- Choose your favourite from the pizza menu
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce

Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
Pasta of the Day $17.00
- See our blackboards for this weeks special
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Burgers $19.00
- Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
Fish of the Day $24.00
- See our blackboards for this weeks special
Lambs Fry and Bacon $14 E / $18 M
- Pan seared liver with bacon, mash with jus and caramelised onion
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens

Creamy Mash Potato $4.00
2 Eggs $3.00
Beer Battered Onion Rings $4.00
Mushrooms in Garlic Sauce $5.00
Fries $5.00
Side Salad $4.00
Summer Stir Fried Veg $6.00

Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
Margarita $16.00
- Fresh tomato and basil
Hawaiian $17.00
- Ham, bacon and pineapple
Apricot Chicken $18.00
- Chicken, onion, capsicum, cream cheese and apricot sauce
Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
Half & Half Pizza $2.00

See our board for delicious daily specials. $10.00

Nearby Sample Menus

Fish Pie, lemon, watercress & mizuna leaves $21
Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
Gorgonzola dolce & crackers $28
- with a glass of de bortoli noble one
Eggs poached or scrambled, heirloom tomato, herbs & toast $16
A slice of dark chocolate fruit cake $7
Bowl of fries & aioli $8
Cherry, chocolate, caramel & rum trifle $14.75
‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5

PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.

Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
Cauliflower & Blue Cheese Soup $12
House-made Beans on Toast, melted Cheese & Eggs your way $12
Hand Cut Chips Reg $8 Lrg $15
Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Free-range Eggs Tour Way on Sourdough $9
Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
Sesame Prawn Toast $9

2 fillings $5.50
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
Toast and spreads $6.00
- with your choice of 2 spreads.
Creamy mushrooms and bacon $15.00
- with toast
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
Greek Style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
bowl $11.00

Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce

Fried noodles with seafood $18.00
Stir-fried pork with vegetables $12.00
Sweet & sour fish $12.00
Chinese style hot & sour soup $10.00
Fried noodles with bbq pork $11.50
Chinese style beef steak $18.00
Bbq pork foo young $11.00
Deep fried chicken wings (4) $6.00

Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
Free Range Eggs (2) $5
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
Summer Staple - Strawberries, Ice Cream And Cream $12
Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30

Beef Fried Rice $9.50
Yeng Chow Fried Rice $13.80
Barbecue Pork and Won Ton Soup small $5.50
Barbecue Pork Fried Rice $9.50
Chicken and Vegetables Fried Udon $10.50
Pork with Pickled Ginger and Pineapple $14.90
Tofu with Seasonal Vegetables $13.90
Beef in Black Bean Sauce $14.90

Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Multigrain or Sourdough toast $4.50
- w/ jam
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun

Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
Idli (V) (G) $8.50
- Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Plain Paratha (V) $3.00
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.

Kids bacon & egg on toast $8.00
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Salad special - Beef Salad N/A
- Ask your lovely staff
Vanilla risotto $12.50
- plus berry compote & fruit
Add $6.00
- Grilled Haloumi
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast

Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce
Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
Thai Beef Salad $13.00
- Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream

ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
Steamed rice $3.00
AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
CHICKEN KURMA $10.00/$13.50
- Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
CHEESE ROTI $3.50
- A plain roti skillfully flipped then filled with cheese to cook on a hot plate
CHAR KUEY TEOW $13.50
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
NASI LEMAK $13.50
- Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce

Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Small Chips $1.50
Veg stir fry $13.90
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
Big Chips $3.00

Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
Chicken noodle salad $15.00
- w curry mayo
Muesli homemade $10.00
- w fruit & yoghurt
Chicken & bacon burger $17.00
Green eggs & ham chunky ham $15.50
- w spinach sauce
Udon Beer marinated beer $15.00
- w veggies & udon noodles
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Pancakes $16.50
- w bacon & banana or blueberries

Sandbar

Wellington Region > Wellington > Sandbar

Address

103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand

Phone

02331397

Email

sandbarpub@xtra.co.nz

Opened hours

Monday: 11:00-01:00, Tuesday: 11:00-01:00, Wednesday: 11:00-01:00, Thursday: 11:00-01:00, Friday: 11:00-01:00, Saturday: 11:00-01:00, Sunday: 11:00-00:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , New Zealand , Pub Food

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Sandbar in Wellington Menu

Nearby Sample Menus

Sandbar

Wellington Region > Wellington > Sandbar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel