Sawadee in Auckland Menu

ENTREE ENTREE
  • SATAY $11.80
    • grilled chicken with peanut sauce, four skewers
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • POH PIA PUG $10.80
    • vegetarian spring rolls, four pieces
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • TOONG THONG $11.50
    • money bags with prawns chicken and Thai herbs, four pieces
  • TODMAN KAO POD $10.80
    • deep fried corn cakes with sweet chili sauce four pieces
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • PLA MUCK TOD $11.30
    • deeply fried squid arms with sweet chili sauce
  • COCONUT PRAWNS $12.10
    • deep fried prawns and vegetables lightly coated with coconut flake three prawns
  • KANOM JEEB $11.70
    • steamed pork & prawn dumplings four pieces
  • THAI CHICKEN WINGS $11.80
    • crispy wings marinated in sweet chili sauce six wings
  • MIXED ENTREE PLATTER $11.30
    • four selections, Satay Todman Goong Poh Pia Pug Gari Puff
  • MIXED ENTREE PLATTER $16.90
    • six selections, four selections plus Toong Thong Todman Kao Pod
SALAD SALAD
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Tofu
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/chicken
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • YUM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Tofu
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • UM(THAI SALAD) $26.00
    • fresh herbs spicy sauce/Prawns
  • UM(THAI SALAD) $25.80
    • fresh herbs spicy sauce/mixed seafood
SOUP/VEG $11.80/CHICKEN $11.80/PRAWN $12.50 SOUP/VEG $11.80/CHICKEN $11.80/PRAWN $12.50
  • TOM YAM
    • traditional hot & sour soup with mushroom and tomato WARM
  • TOM KHA
    • delicious coconut soup with mushrooms and tomato MILD
RICE AND NOODLES RICE AND NOODLES
  • THAI JASMINE RICE $3.00
    • per person
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/chicken
  • PAD THAI $23.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/prawn
  • THREE COLOUR RICE $23.80
    • stir fried rice prawns chicken cashew nuts
OUR RECIPES OUR RECIPES
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • TIGER MILK CURRY $24.00
    • chicken yellow curry coconut milk banana and curry powder MILD
  • GAI FAI $24.00
    • chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
  • EVIL JUNGLE PRINCE $24.00
    • pork red curry sweet basil capsicum, kaffir lime leaves HOT
CURRIES CURRIES
  • (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
  • GANG DANG
    • red curry vegetables bamboo shoot WARM
  • GANG KEAO WAN
    • green curry vegetable bamboo shoot MEDIUM
  • GANG GARI
    • yellow curry potatoes deep fried shallots MILD
  • GANG PANANG
    • thick Panang curry potatoes peanuts WARM
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
STIR FRIED STIR FRIED
  • (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
  • PAD SAM ROS
    • our most popular dish with chili paste cashew nuts WARM
  • PAD PUG
    • with vegetables and oyster sauce MILD
  • PAD KEE MAO
    • with vegetables, oyster sauce, and whiskey MEDIUM
  • PAD TA-KRI
    • with vegetables fresh chili fresh lemongrass WARM
  • PAD PIK TAI DUM
    • with vegetables and black pepper sauce WARM
SAWADEE CLASSICS SAWADEE CLASSICS
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • THAI RIBS $24.00
    • melt in your mouth pork ribs MILD
  • MIKE'S SPECIAL $24.00
    • stir fried beef satay peanut sauce, vegetables MILD
  • PLA RAD PIK $26.90
    • deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
SET MENU (min six people per person $35.00/with soup $40.00) SET MENU (min six people per person $35.00/with soup $40.00)
  • ENTREE
    • mixed entree platter stay vegetarian spring roll money bag gari puff
  • SOUP
    • Tom Yam Goong prawn or Tom Kha Gai
  • MAIN COURSE
    • shared dishes same option for the whole group
  • OPTION 1
    • Pad Sam Ross Chicken, Panang Chicken Curry MILD/California beef WARM green curry prawn and chicken MEDIUM/Pug Pad Khing(stir fried vegetables light soy sauce ginger)MILD
  • OPTION 2
    • Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)

Nearby Sample Menus

  • Roast Pork Fried Rice with Crabmeat Sauce $9.00
  • Lamb Rib with pepper sauce on iron plate $16.00
  • steamed Prawn with Shell $18.00
  • Seafood Combination & Tofu $15.00
  • Lemon Chicken $15.00
  • Sichuan Chicken/beef/pork $15.00
  • Roast Crackling Pork 1kg $28.00
  • Chicken/Beef/pork with black bean sauce $15.00
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • 10 Crunchy Wings + Chips $24.00
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Sea dog $4.50
  • Cheese burger $4.50
  • Butter chicken $14.90
  • Curry (green/red) chicken & veges $13.90
  • Lemon chicken $12.90
  • Curry (green/red) pork & veges $13.90
  • G $10.00
    • 12x chicken nugget, $3 chips
  • Black been sauce steak / pork / chicken / bbq $13.90
  • Kids Spaghetti Bolognese $10.00
  • Chilli Chicken Curry $30.00
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • -Reef N Beef $38.00
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • Lord Nelson Rib $38.00
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Apple Pie $10.00
  • Deep Fried Wontons (1/2 Doz) $3.70
  • Pineapple Ring $1.20
  • $3 Chips
  • Gurnard Burger $5.30
  • $2 Chips
  • Egg Burger $3.90
  • Gurnard $3.40
  • Crumbed $1.80 extra
  • FISH CAKE (HOME MADE) $3.50
  • Family $30.00
    • 5 hoki; 6 chicken Nuggets; hot dog; 2 chips
  • (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
  • VEGETARIAN BURGER $9.00
    • (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
  • CHEESE BURGER $5.80
  • CURRY ROLLS $2.50
  • CHICKEN CORDON BLEU $4.00
  • SPICY WEDGES $5.00
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Pork Spare1/2 Rack $26.00
  • Calamari Deep Fried $16
  • Falafel(vegetarian) R$10/L$12
  • Served on a bed of rice with salads and choice of any 3 sauces
  • Chocolate crepe $5.50
  • Beef lasagna $9.00
  • Lamb $7.00
  • Cheese $1.50
  • Chicken S$9.5/M$11.5/L$13.5
  • Choice of meats served on potato chips with choice of any 3 sauces
  • C3. Butter Chicken on Rice with 1 Naan Combo $11.00
  • Small on Rice $6.50
  • E-1. 2 chicken drums, 2 sausages, & 1 fish with chips $10.00
  • D-1. Sausage, 1 Drum & Chips $5.00
  • Tomato, Basil, Garlic and Cheese $7.50
  • 3. 1 Thigh & Chips $5.00
  • 4. 6 Chicken Nuggets & Chips $5.00
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • RICE $2.50
  • PALAK PANEER $7.90
  • DAL MAKHANI $7.00
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • CHANNA MASALA $7.00
  • KARAHI PANEER $7.50
  • PAO BHAJI $7.80
  • PANI PURI $5.80
  • Lamb Shank (Medium) $ 15.90
  • Golden Potato (each) $ 0.70
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • All roast meat sandwiches & rolls come with salad, gravy & sauces available on request
  • Yorkshire Pudding(each) $ 1.50
  • Kumara (each) $ 0.90
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
  • 4 Roast Potatoes
  • Prawn Twisters & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Samosas & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Hot Chips $5.50
  • Lamb $5.50
  • Chicken Nibbles 6, Potatoes 4 $5.50
  • Pork $6.50
  • Chicken Piece $2.70
  • Combo B $25.00
    • Chicken 8, potatoes 10, drink 1,5L
  • Gravy $2.00
  • Beef $6.50
  • Combo A $2.00
    • Nibbles 2, potatoes, 2
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Cheese $1.00
  • Chicken $6.00
  • Small $10.50
  • Milkshake $3.50
  • Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
  • Roast Roll Combo (+3 Potatoes) $7.00
  • Pork $6.00
  • Chicken $5.50
Sawadee

Sawadee

location

Address

Ground Floor/42A Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-376 0320

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  Private Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
Ground Floor/42A Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand