Sawmill Brewery in Auckland Menu

EAT EAT
  • Marinated olives (V) (GF) $7.00
  • 1/2 Dozen natural matakana oysters (GF) $16.00
  • A local cheese with brewer's grain crackers (V) $13.00
  • Chargrilled bread with butter & matakana olive oil $10.00
  • Smoked eel pate with toasted sourdough $15.00
  • Spiced taro with kimchi & tamarind aioli (V) $16.00
  • Turmeric spiced goat hummus with cumin flatbreads (Non veg) $17.00
  • BBQ pork pakoras with BBQ sauce $16.00
  • Panfried John dory with brussel sprouts & miso pickled yams $20.00
  • Smoked kahawai salad with mandarin, radish & kawaka (GF) $17.00
  • Smoked venison with barley, malt and tamarillo $19.00
  • Chargrilled broccolini with watercress, feta & soy mirin dressing (V) $16.00
  • Smoked mushrooms with urenika potatoes & jerusalem artichoke pickle (V) (GF) $18.00
  • Spicy octopus tagine with puffed malt, aioli & sourdough $17.00
  • Master stock pork hock with black pudding, celeriac, almond & persimmon $19.00
  • Braised beef shin with jungle curry sauce, aubergine relish & kale $20.00
  • Pan fried whole flounder with a fennel & watercress salad (GF) $21.50
  • Slow braised lamb neck with 5 spice burghul wheat & pickled daikon $18.00
  • Dripping roasted rosemary & garlic spuds (GF) $12.00
  • Fries with aioli (V) $8.00
  • A mixed platter is available for kids $13.00
    • Ask for details
  • Ice cream sandwich $9.50
    • ANZAC cookie & Charlie's vanilla gelato
  • Dark chocolate, feijoa & frangipane tart with buffalo yoghurt $13.00

Nearby Sample Menus

  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Selection of ice cream and sorbets $!6.5
    • Please enquire with your waiter for today's flavours
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
  • Sesame crusted rare tuna loin $23
    • Tian of avocado and tomato, chive vinaigrette, yuzu mayonnaise
  • Main Size $41
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
  • Teriyaki with Rice
  • Eel Teriyaki Dinner Box $30.00
  • -Rice
  • ●Sashimi
  • -Teriyaki
    • 130g
  • Salmon Teriyaki Dinner Box / Beef (Scotch) Teriyaki Dinner Box / Prawn Teriyaki Dinner Box $25.00
  • ●Kids Meal
  • Add Bacon $3.50
  • Toasted Sandwich $5.50
    • Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
  • Chicken Caesar Salad $19.00
    • Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
  • Eggs on Toast $11.50
    • Two eggs (your style) served on toasted ciabatta
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Pumpkin, Feta Fritters $18.50
    • Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
  • Kids Chicken Nuggets & Chips $8.50
    • served with tomato sauce
  • Hotcakes $16.00
    • Homemade hotcakes served with bacon, banana & maple syrup
  • Fruit Salad $14.50
    • Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
  • Gluten Free Breakfast $18.00
    • Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
  • Bacon & Eggs $18.00
    • Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • Ricotta and Spinach Tortellini $29.00
    • With creamy basil and garlic sauce (v)
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Spinach Rolls $22.50
    • Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
  • Mussel $1.30
  • -half a box $7.50
  • Aioli Sauce $1.50
  • Mushy Peas $3.50
  • - full box $13.50
  • Corn Fritter (Homemade) $3.50
  • Crabstick $1.30
  • -3 Crabstick
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Cub's Burger (Beef or Chicken) $16
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Side Sauce $4.00
  • Pork Spare1/2 Rack $26.00
  • Chicken Nuggets $16
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • 1 X Potato Fritter
  • Squid with Sweet Chilli Sauce $12.50
  • 1 X Sausage
  • Seafood $12.50
  • Prawn & Veges $12.50
  • Except meats $1.00
  • Steak $10.00
  • Pork Chow Mein
  • Pork Gyoza $4.50
    • x3p
  • ●Salad $12.50
    • Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
  • ●Donburi only
  • Custom options always available! please enquire in
  • Grilled Salmon $7.50
    • x3p
  • Chicken Karrage
  • -Tofu or Salmon $2.00
  • ●Donburi $12.50
    • Main salad on rice
  • Chicken Teriyaki $13.00
  • Seafood Chive PanCake $13.00
  • Bibimbob $13.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Jelly Tofu $11.00
  • Cold Noodle with no Soup $13.00
  • Spicy Rice Cake with noodle $13.00
  • Fish Roe Stew $13.00
  • Chickpea Chile Verde (V) $22
    • fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
  • Salmon Bagel $18
    • matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
  • Add Marinated Feta $5
  • With Butter & Jam $5
  • Duck Salad $18
    • pickled cherry, cacao vinaigrette & bitter greens
  • Add Smoked Mushroom $5
  • Add Lamb Merguez Sausages $6
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Steak mushroom $2.80
  • Mince and cheese $2.80
  • Steak curry $2.80
  • bacon egg quiche $2.80
  • Bacon egg pie $2.80
  • Steak and cheese $2.80
  • Steak pie $2.50
  • Steak mushroom $2.80
  • Seafood tofu soup S$6.00/L$20.00
  • Braised fish with fried tofu $16.00
  • Shrimp fried rice $12.00
  • Deep fried veggie spring rolls $5.00
  • Fish fillet with sweet corns $16.00
  • Lemon fish fillet $16.00
  • Fried tripe with homemade sauce $15.00
  • Peking spareribs $16.00
  • Prawn in Coconut Cream & Thai Paste $18.00
    • Local king prawns simmered in coconut cream & thai paste mixed with herbs and spices.
  • Poppadum $3.00
  • Fish Choupsey $15.00
    • Deep fried fish with saute'd veges with fresh garlic & ginger in a light gravy.
  • Chicken Chasers $10.00
  • Chicken / Lamb in Black Bean Sauce $10.00
    • Wok fried meat in toasted sesame oil, stirred veges in garlic, ginger & black bean sauce
  • Chicken / Lamb Chowmein $10.00
    • Soy sauce glazed chowmein noodles added with stir fry veges & choice of meat.
  • Vege Chowmein $10.00
    • Wok fried veges with glazed chowmein noodles infused with crushed ginger, garlic.
  • Veg Stir Fry $10.00
    • Stir fried veges with ginger, garlic & stir fry sauce.
  • Egg Burger $5.50
  • Fish Cake $2.50
  • Family Pack 2 (Serve 4) $25
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Squid Ring $0.80
  • Gurnard $4.50
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
  • Bacon & Egg Burger $7.00
  • Others $1.00
Sawmill Brewery

Sawmill Brewery

location

Address

1004 Leigh Road, Matakana, Auckland

phone

Phone

094226555

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Beverages , Finger Food , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1004 Leigh Road, Matakana, Auckland