Scout in Auckland Menu

BREAKFAST BREAKFAST
  • Any style eggs on toast (GF,V) $12.50
    • on rye, sourdough or grain
  • Midnight freedom loaf $14.50
  • Salmon bruschetta $18
    • horseradish ricotta, cold smoked salmon, microgreens, seeds
  • With poached egg $21
  • Ginger + soy smashed tofu (GF,VG) $18
    • tomato chutney, pickled daikon, midnight freedom loaf
  • Sunchoke granola $16
    • vanilla yogurt panna cotta, caramelised white chocolate feuilletine, cherries, rhubarb
  • Compressed summer fruit $16
    • kataifi, hibiscus, caramelised pineapple, rose water yogurt ice, macadamia
  • Blueberry pikelets $17.50
    • yuzu curd, summer stone fruit, coconut, organic maple syrup
  • With streaky bacon $21
  • Brulee french toast $18.50
    • passion fruit, fermented strawberries, dulce de leche, vanilla + green tea mascarpone, matcha crumble
  • With streaky bacon $22
  • Spiced puy lentils shakshouka (GF,V) $18.50
    • goat & cow curd, fried egg, summer herbs & currants, crisp savoury dosa
  • Fenugreek Potatoes (GF) $18.50
    • pork and fennel sausage, whipped feta, crispy curry leaves, poached egg
  • Potato manchego cake (DF) $22
    • chorizo, blistered cherry tomatoes, mint + cilantro tahini sauce, poached egg
  • Baby leek scrambled eggs (V) $17.50
    • orange + coriander rouille, black garlic, microgreens, dark rye
  • Scout green breakfast $17.50
    • grilled zucchini, broccolini, pea puree, seeds, poached egg
  • Medley mushrooms $19.50
    • pine needle donuts, black truffle whipped feta, thai basil (V)
  • With poached egg $22
  • Chilaquiles taco (GF, V) $19
    • cilantro scrambled eggs, avocado, black beans, salsa roja, puffed corn, nut butter powder
LUNCH LUNCH
  • Lebanese avocado falafel (GF,V) $18.50
    • black quinoa, walnuts, labneh, shaved broccoli
  • Bang bane chicken salad $21.50
    • deconstructed salad with cucumber, daikon, carrot, coriander, peanuts, sesame dressing
  • Tuna noodle bowl $22.50
    • tuna tataki, avocado, nori, edamame, pickled ginger, soba noodle, fried egg
  • Duck confit salad (GF) $21.50
    • sorghum, stone fruit, summer greens, stilton dressing
  • 12 hour braised short ribs $24.50
    • sesame brioche, almond tarator, pickled cucumber + radish, watercress
SIDES SIDES
  • Streaky bacon $6
  • Green leaves $6
  • Black beans $6
  • Cold smoked salmon $7
  • Chorizo $7
  • Avocado $4
  • Heirloom tomato $4
  • Hand cut fries $7
SPECIAL SPECIAL
  • Eggs Benedict $18.50
    • baby spinach, citrus hollandaise with salmon or streaky bacon on homemade beetroot brioche
KIDS KIDS
  • Compressed summer fruit $10
    • kataifi, hibiscus, caramelised pineapple, rose water yogurt ice, macadamia
  • Blueberry pikelets $1O
    • yuzu curd, summer stone fruit, coconut, organic maple syrup
  • Brulee french toast $10
    • passion fruit, fermented strawberries, dulce de leche, vanilla + green tea mascarpone, matcha crumble
  • Any style eggs on toast (GF, V) $7.50
    • on rye, sourdough or grain / midnight freedom loaf

Nearby Sample Menus

  • Mango Prawns / Scallops [V] $26.50
    • Stir fried with vegetables in sweet mango chutney.
  • Fish Fillet / Scallops
  • Phad Thai [V]
    • Thai style sweet and sour stir fried rice noodles
  • Laksa [V] $21.00
    • Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts. Chicken >>
  • Pra Ram
    • Sauteed fresh vegetables topped with peanut sauce.
  • Stir Fried Green Vegetables $18.00
    • Sauteed green vegetables with Soybean paste & garlic.
  • Prawns / Mixed Seafood $23.00
  • Nasi Goreng [V]
    • The choice of Thai or Malaysian style fried rice with vegetables.
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Grain Finished Scotch Fillet 250gr $36.00
    • pulled cheek, mushroom butter, cauliflower puree
  • Nyonya Chicken $16.80
  • Garlic Long Bean $16.80
  • Home Made Spicy Prawns $28.80
  • Lemon Grass Chicken Rice $10.00
  • Mee Goreng $10.00
  • Lak Zhi Prawns $28.80
  • Kong Po Chicken $16.80
  • Salad Chicken $16.80
  • A24 Eggs Benedict $ 11.90
    • with bacon
  • With Chips & a Splash Juice $7.90
  • A25 Fish & Chips $ 11.90
    • with salad & egg
  • Burger Only $5.90
  • A26-(1,2).French Toast or Pancake Meal $11.90
  • Chicken Roast Meal(1/4chicken / 1/2chicken) $8.90/$13.80
  • A22.Big Breakfast $12.90
  • A21.B.F.C.T $11.90
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Specials of the day
    • Please ask
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
  • Dessert of the day
    • Please ask
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • Cheese, Tomato & Onion $5
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Savoury Mince & Cheese $6
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Minis $5.00
    • Chicken / Salmon / Tuna or Avocado
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Onigiri $3.50
    • Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Party Plates
  • Sushi Combination $8.50
    • 6 Rolls Assorted Sushi
  • Tuna $7.90
    • 6 Rolls Tuna with Onion & Mayo
  • Salmon $8.70
    • 6 Rolls Salmon with Avocado & Cucumber
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Swap the soda for a shake for $1.00
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Spicy pork bellies $16.00
  • ●Tofu
  • Egg & chives cake $4.00/ea
  • Tomato egg noodle soup $10.00
  • Dried tofu with shredded pork and fresh chili $18.00
  • Spicy Stir-fried Chicken $16.00
  • Preserved egg and tofu salad $10.00
  • deep fried pork with sweet tomato sauce $20.00
  • A $12.00
    • 2 Fish, $2 Chips, 2 Crab Sticks, 2 Spring Rolls, 3 Potato Fritters
  • Fish $1.80
  • Cheese $3.00
  • Snacks $1.00
    • 5 Mini Spring Rolls or 5 Mini Samosa
  • Wonton $0.60
  • B $5.50
    • 1 Fish, $1 Chips, 2 Hot Dogs
  • A $10.50
    • 2 Fish, 2 Sausages, 2 Crab Sticks, $2 Chips, 2 Potato Fritters
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Red bean soup $5.50
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Red bean shaved ice w/condensed milk $11.80
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Tofu Pudding with taro ball $8.00
  • CHANNA MASALA $10.50
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
  • Full $18.00
  • PANEER BUTTER MASALA $12.50
  • PAPADUM (3 PCS) $2.50
  • 2 Curry + Rice + Naan + Can 355ml $21.00
  • CHILLI CHICKEN (INDIAN STYLE) $12.99
  • House cured bacon $7.00
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Superfood salad $15.00
    • Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
  • Espeto sausage $8.00
  • Leg of lamb $18.00
    • Rosemary, oregano, olive oil
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Ricotta gnocchi $17.00
    • Tomato confit, sage, burnt butter, parmigiano
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Aged scotch fillet steak
  • Pan fried fish of the day
  • DOZEN
  • FISH BATTERED $3.10
  • STEAK & EGG $5.00
  • CHICKEN WHOLE
  • KUMARA CHIPS $4.00
  • CHIPS $2.70
  • WEDGES 1/2 $2.00
  • KUMARA CHIPS 1/2 $2.00
Scout

Scout

location

Address

967 Beach Road, Torbay, Auckland

phone

Phone

098877473

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Seating

Location
967 Beach Road, Torbay, Auckland
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