Shanghai Little Yum in Auckland Menu

SHANGHAI LITTLE YUM MENU SHANGHAI LITTLE YUM MENU
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
COMBO COMBO
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Fied beef dumpling + Curried Beef soup $12

Nearby Sample Menus

  • PLATE BBQ PORK $7.00
  • COMBINATION MEAT $3.50
  • PORK $10.00
  • FISH $2.20
  • NASI GORANG (ASSORTED MEATS, VEGES, RICE, COOKED WITH CHILI) $10.90
  • GREEN JADE SPECIAL CHOWMEIN $12.50
    • (BBQ PORK, STEAK, CHICKEN, MUSHROOMS, CASHEW NUTS, PINEAPPLE)
  • BEEF, BLACK BEAN WITH SEASON VEGES $10.90
  • BEEF BEANSPROUTS BLACK BEANS $10.90
  • Duck Fat Roasted Potatoes & Sauce Rouille $8
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Kumara Bread $3
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Osso buco $29.5
    • Rose Veal / saffron risotto / gremolata
  • Seven Grain Toast $3
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Formaggio Blue $24
    • salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • 3 Eggs Omelette with Toast $15.50
    • Chorizo, feta, red onion and fresh herbs
  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Eggs, Scrambled, Poached or Fried $12.50
    • Served with your choice of Turkish, wholemeal or sourdough
  • Bagels $9.00
    • Bagel with cream cheese and jam
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • Mac'n Cheese balls $11.50
    • with Dip
  • BBQ Braised Ribs $28.00
    • 400gm Corn Cob union slaw
  • Tuesday
    • $30.00 Platters + 1/2 Price Desserts
  • Sunday
    • kids eat free
  • Southern Man $23.00/$29.00
    • pulled lamb, potato, duo of mushrooms, mint gravy
  • Guinness and Milk Chocolate Mousse
    • w mixed berries
  • union Steak Cheese Sandwich $23.50
    • steak cheese, onion rings, relish
  • Egg Fried Rice / Mix Vegetable Fried Rice $14.00
  • Roast Duck Noodles Soup $16.00
  • Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
  • Chicken / Beef / BBQ Pork Fried Rice $16.00
  • Combination Meat Fried Noodle $16.00
  • Mix Vegetable with Oyster Sauce - Garlic $20.00
  • Chicken / Beef with Ginger & Spring Onion on Rice $14.00
  • Green Beans with Pork Mince and Black Olive $24.00
  • Fried Tomato Egg
  • Egg Pudding
  • Japanese Style Eel (S/L)
  • Sambal Squid
  • Mini Spring Rolls
  • Chicken Gizzard (5 Sticks)
  • Grape Nata
  • Malaysia Deep Fried Tofu
  • Prawn fried noodle $12.90
  • 1 $13.50
    • 5 fish, 3 hot dogs, $5.00 chips
  • Curry pork $9.00
  • Fish Burger $3.50
  • American hot Dog $3.20
  • Vegetarian Burger(egg, cheese & pineapple) $3.50
  • Combination chow mein $10.00
  • Chips large $3.00
  • Legendary beer battered fries $9
  • Catch of the day P.O.A
    • Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
  • Succulent garlic or chilli prawns $11
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • Legendary beer battered fries $9
  • Epic union nachos - your choice of beef , chicken or bean $12
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Poppadom Platter $7.00
    • Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
  • Non - Veg Banquet $34.00 per person
    • Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
  • H=Half / F=Full
  • Tandoori Non Vegetarian $20.00
    • Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
  • Salt & Pepper Prawns $16.00
    • Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
  • Peshawari Korma $16.00
    • Lamb cooked to perfection with nuts & rich creamy sauce
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Peshawari Naan $5.00
    • Stuffed with dry nuts
  • Duck Chin with secret brine $16.00
  • Chicken heart $1.00
  • Spicy chicken on rice $18.00
  • Special taste lamb $1.00
  • Dry fry rice noodles with beef $18.00
  • Special Chicken gizzards $16.00
  • Mapo Tofu meat $18.00
  • Deep fried sweet potato strips $10.00
  • Garden greens $6.00
  • Chicken or lamb $12.00
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Prawns $16.00
  • Kumara Fries $8.00
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Chicken Fillets $15.00
    • ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • -westmere english style black pudding $8.00
  • -free range and fennel sausages $8.00
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
  • (V)= vegetarian (GF)= gluten free
  • Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
  • -grilled tomatoes $7.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • Sisig $6.00/$8.00
  • Asian Dumplings $6.50
    • Steam Dumpling Pork or Vegetables
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Pork Barbeque $2.00/$6.00
  • Fried rice $3.00/$6.00
  • Laing $6.00/$8.00
  • Menudo $6.00/$8.00
  • Vietnamese Style Pork & Prawn Pancake
  • Barbecued Pork Skewer
  • Beef Balls Rice Noodles Soup
  • Combination Seafood & Meat Rice Noodles Soup
  • Chicken Fine Egg Noodles Soup
  • Raw & Cooked Beef Fine Egg Noodles Soup
  • Vanilla Ice-Cream with Fruit Salad
  • Shredded Pork & Spare Ribs on Rice
  • Crabstick $1.30
  • Fish of the day Hoki (frozen) $3.80
  • Corn Fritter $3.50
    • Homemade
  • Scotch Fillet Steak Burger $11.00
  • Cajun Chicken Burger with Corn Salsa $9.00
  • ●FAMILY SPECIALS $32.9
  • Chips $3.00
    • Small
  • 6 Scallops & Chips $13.00
Shanghai Little Yum

Shanghai Little Yum

location

Address

Shop 5, 51 Pearn Cresent, Northcote, Auckland

phone

Phone

0210309930

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:30 AM – 3:30 PM, Wednesday: 9:30 AM – 3:30 PM, Thursday: 9:30 AM – 3:30 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Quick Bites

Location
Shop 5, 51 Pearn Cresent, Northcote, Auckland
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