Siglo in Wellington Menu

SNACKS SNACKS
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
SOMETHING ELSE SOMETHING ELSE
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
SIGLO FRIED CHICKEN WINGS WITH YOUR CHOICE OF SAUCE SIGLO FRIED CHICKEN WINGS WITH YOUR CHOICE OF SAUCE
  • Siglo Brew Smoky Barbeque
  • Fire dragon beauty black hot sauce
  • Classic buffalo sauce
  • Honey, soy and ginger
OR DRY SPICED WINGS WITH OR DRY SPICED WINGS WITH
  • Chipotle mayo
  • Cool ranch
  • Blue cheese aioli
  • 1/2 doz $10.00
  • 1 doz $18.00
  • Extra mayo $4.00
  • Extra sauce $4.00

Nearby Sample Menus

  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Fried Chicken $17.50
    • Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Corn Chips $8.50
    • With salsa and guacamole
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • BACON $4.50
  • PORK $12.50
  • DIM SIM $1.20
  • MUSHROOM $1.00
  • SPRING ROLLS $2.50
  • CHICKEN MUSHROOM $11.00
  • VEGE ROLL $2.50
  • WONTON NOODLES BBQ PORK $7.00
  • Dumplings with Dipping Sauce $9
    • Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
  • Potato Gratin $8
  • B.L.A.T & Fries $16
  • Rhubarb Trifle $12
  • Haloumi & Melon, lemon dressing $9
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Steak Sandwich with Onions & Cheese, Fries $16
  • Red Snapper $12
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Italian Style Meatballs Sub $8.50
  • - Spaghetti Bolognese $14.50
  • Many Italian and French Desserts
  • Focaccia-Sandwiches & Panini:
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Fresh Pasta:
  • Spinach + Kale $5
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • String Fries With Parmesan & Aioli $8
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Free Range Eggs (2) $5
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
  • C6 Pineapple Red Curry
  • V4 Carrot Salad (Som Tam) $13.00
  • V11 Kumara and Pineapple Red Curry $13.00
  • Lamb $15.00
  • Chicken, Beef or Pork $14.00
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • E2 Sticky Rice $3.50
  • C3 Jungle Curry $14.00
    • Chicken, Beef or Pork
  • FRENCH FRIES & ACME CATSUP $7.00
  • ACME PIZZA MARGHERITA $21.00
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Hashbrown $2.50
  • House cured salmon $6.00
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • -Full $4.80
  • ●Crumbed fish $5.50
  • Hash brown ( GF ) $3.00
  • -Fillet $21.00
  • -Tomato *$2 each
  • Batted Sausage $4.00
  • Spring roll $3.20
  • ●Grilled fish $17.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -King $15.00
  • -Reg $10.00
  • Refried Beans $1.00
  • -King $15.00
  • Guacamole $2.00
  • -Reg $10.00
  • Chopped tomato and green pepper salad $ 8
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Van rosa potato salad, buttermilk dressing $8
  • Pan-fried halloumi, lemon and grilled bread $ 14.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Warmed marinated olives $6.5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Single cheese 13.5
  • Mahikiki Fries 6
    • w ketchup
  • Duck fat potatoes w melted Raclette cheese 12
  • Shed 5 seafood chowder 18.
    • market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Arancini 8
    • porcini / portobello / black truffle / mozzarella w parmesan fondue
  • 4 cheese gnocchi entree19.5/main28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Duo of cheese 20
  • Chicken Katsu & Spicy Noodle $16
    • Crispy chicken and spicy noodle served with Miso soup
  • Kimchi Udon Soup $12
    • Japanese noodle soup with Korean Kimchi
  • Takoyaki $7
    • Ball shaped Japanese octopus dumplings
  • Teriyaki Tofu Bento - Vegetarian $16
    • Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
  • Kakiage - Vegetarian $6
    • Mixed vegetable Tempura
  • Spicy Beef Donburi $13
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • Crispy Chicken $9.00
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Sweet and Sour Chicken $15.90
  • Crispy Fried Pork Spare Ribs (with bones) $8.00
  • Banana Fritter with Ice Cream $9.00
  • Popcorn Chicken $7.90
  • King Prawns with Seasonal Vegetables $17.90
  • Homemade Dumplings - Boiled (8 pcs) $9.00
    • Beef/ Pork/ Seafood/ Vegetarian
Siglo

Siglo

location

Address

30 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016100

clock

Opened hours

11 AM to 2 AM (Mon-Tue, Sun), 11 AM to 4 AM (Wed-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Craft Beer ,  Rooftop ,  Waitstaff ,  Fish n Chips ,  Cash ,  Television ,  Smoking Area ,  Nightlife ,  American Express ,  Lunch ,  Live Entertainment ,  Kid Friendly ,  Seating ,  DJ ,  Shared Plates ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
30 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand