Spagalimis Beckenham in Christchurch Menu

Are you the owner? Manage this listing for free.

- Small $12.00
- Large $27.00
- Medium $15.50
- Small $10.00
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
- Large $29.00
- Medium $17.50
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
- Large $29.50
- Medium $17.50
- Small $12.00
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- Large $29.00
- Medium $17.50
- Small $12.00
Bacon and Asparagus
- Bacon and asparagus garnished with cracked pepper.
- Large $29.00
- Medium $17.50
- Small $12.00
BBQ Chicken
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
- Large $29.50
- Medium $17.50
- Small $12.00
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
- Large $29.50
- Medium $18.00
- Small $12.50
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
- Large $29.00
- Medium $17.50
- Small $12.00
Capricciosa
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
- Large $29.00
- Medium $17.50
- Small $12.00
Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
- Large $24.50
- Medium $15.50
- Small $12.00
Ham
- Spag's own special pizza sauce, ham and cheese.
- Large $27.50
- Medium $16.00
- Small $10.50
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
- Large $27.50
- Medium $16.00
- Small $10.50
Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
- Large $29.00
- Medium $17.50
- Small $12.00
Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
- Large $29.50
- Medium $18.00
- Small $12.50
Mediterranean Lamb
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
- Large $28.50
- Medium $17.00
- Small $11.50
Mexican
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
- Large $28.50
- Medium $17.00
- Small $11.50
Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!

Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.

Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.

Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.

Garlic and Chilli Prawn $29.50
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Little Italy $29.50
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.

Nearby Sample Menus

Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
French Slam $15.50
- bread dipped in egg butter accompanied by strips of bacon,eggs and sausages.Your choice of white or wholegrain toast.
Banana Pancake $11.00
Ultimate Omelette $16.50
Club sandwich $16.80
Bacon Benny $16.00
- hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
Daily roast $19.80
- all roast meals served with vegetables,cheese souce and gravy.
Junior bean scramble $9.00
- baked beans served with scrambled egg,bacon & toast.

Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Fish and chips $15.00
- Beer battered fish of the day served with a side salad
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)

Thai Beef Salad $25.50
- Warm Thai beef served with a fresh Asian style salad and crispy noodles.
Fries N/A
Creamy Garlic Aioli** N/A
Pan Fried Fish $20.50
- Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
Ale House Loaf $10.50
- A locally baked loaf, either plain or dripping with garlic butter, served with a herb and sweet chilli dip.
Man Platter $34.00
- Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
Vietnamese Chicken and Mint Salad $19.50
- Marinated chicken with salad greens, crispy noodles and roasted almonds.
Chicken Run $12.00
- Crumbed chicken tenders served with fries, salad and tomato sauce.

Meatballs n/a
Pannis n/a
Sweet chilli chicken $5.90
Cakes $3.60
Bacon egg + cheese $5.90
Fish $3.20
Patties $2.80
Muffins $3.60

BACON $3.00
EGG $2.50
CHEESE $4.50
EGG $4.50
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
GIANT $5.80
- Bacon, Double Meat & Egg
DOUBLE MEAT $4.70
MUSHROOM $4.50

Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>

Toast of Fruit Toas $5.00
- Choice of spreads
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
Bacon & Egg Bagel $15.00
Eggs Benedict
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
Crepes
Toasted Bagel from $6.70

Chicken Katsu Don $11.50
Prawn Gyoza $6
Salmon Shasimi Don $13.50
Spicy Pork Don $11.50
Pork & Chive Gyoza $7.00
Beef Yakiniku Don $11.50
Chicken Karaage Curry Don $12.50
Pork Katsu Curry Don $12.50

Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Kransky and Egg Roll $8
- Fried or Scrambled
Plus Fried Eggs $1
Deluxe Cheese Toastie $8
Smoked Chicken Sage / Onion Relish $10
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Best Bacon Buttie $8
Haast Whitebait Fritter $8

Toasted Sandwich $3.00
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and ham
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Cheese and onion
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Add fries for an extra $3.00

Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw

Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Fries (GF) $6.00
- With aioli
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli

-3. Salmon, Onion and Cheese
-Fried
Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
VG= Vegetarian
Omelets with toast $19.80
Toast Bagel $8.00
- With Cream cheese
-3 Seafood & Saffron $21.00
-1. Bacon $20.00

Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
- Delicate creamy curry – subtle yet sophisticated
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Chicken Narni $13.50
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
Roti $4.00
- Traditional wholemeal bread