Spudz Cafe in Tauranga Menu

Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
Bowl of Fries $6.90
- Served w tomato ketchup
Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
-Cheese $5.90
Gluten free option $1.5 Charge
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread

Potato and olive oil mash $8.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Hohepa Aged Cheddar or Mt Eliza Blue
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90

Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce

Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
5pcs $9.30
M $4.10
M $3.40
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun

Trio of sorbet,selection of mango,berries and lemon $15.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00

Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Pumpkin Tortelli Blue Cheese Sauce $23.50
- Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce

Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
Add Roasted Tomato $4.00
Add Pork n Fennel Sausages $6.00
Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
Fries, Sea Salt, Roast Garlic Aioli $8.00

Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Potato Kulcha $4.00
- Soft bread stuffed with mashed potato & mild spices
Fried Rice $15.00
- Onion, cabbage. carrot and soy vinegar
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
Lamb / Beef Saagwala $16.00/$15.00
- Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy

Steamed Jasmine Rice $3
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Kimchi Korean spicy pickled cabbage $5.5
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing

Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
New York $18.50
- Spicy pepperoni salami with mozzarella
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
All pizzas are served With traditional Napolitana tomato sauce
Gluten free base $4.50

Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Chicken nuggets and fries $9.00
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.

Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy
Asian pork and prawns $11.50
- Homemade wontons + prawn twisters with sweet chilli + honey soy
Fat toast and jam $6.50
- Fresh homemade bread with a selection of preserves
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
Watties spaghetti on toast $6.00
Slice of the day $10.50
- Please ask your waiting staff for today's selection
Grazing time $18.50
- Crispy bacon, hashbrown, tomato, sausage + egg to your liking
Vegetables $6.00

Toasted banana loaf (V)(GF)(RSF)
-Sourdough
Seasonal soup of the day (V)(GFO)
Lemongrass and kumara hash (V)(GF)
-Free range eggs
-Freedom farmed bacon
-Free range eggs
-Salmon

Sizzling Fillet Beef with Peking Sauce $20.00
Prawn with Cashew Nuts $23.00
Combination Tofu $18.00
BBQ Pork $20.00
Malaysian Style Fried Rice Noodles $12.00
Half $8.00
Roast 2 Combination on Rice $11.00
Half $8.00

Ask for gluten free base -Extra $2
The Secret
- Banana and cinnamon
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Piha
- cheese, bacon, egg, corn and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
The Mount
- White chocolate and blue berry
Hawaiian
- Cheese, ham, pineapple and oregano
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano

Spudz Cafe in Tauranga Menu

Nearby Sample Menus

Spudz Cafe

Bay of Plenty > Tauranga > Spudz Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways