Spudz Cafe in Tauranga Menu

Are you the owner? Manage this listing for free.

Fish $3.70
- Each
Tarakihi $4.80
- Each
Snapper $5.90
- Each
Fish options subject to availability

Oyster $2.75
- Battered, each
Scallop $2.20
- Battered, each
Mussel $1.65
- Battered, each
Squid ring $1.10
- Battered, each
Prawn $1.95
- Battered, each
Prawn skewer $6.50
- Battered, each
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each

Chips $2.00
- 1/2 Scoop
Chips $3.00
- 1 Scoop
Kumara chips $5.90
- 1 Scoop
Potato fritter $0.95
- Each
Hot dog $2.80
- Each
Sausage $2.00
- Each
Corn fritter $3.30
- Each
Chicken nugget $0.95
- Each
Spring roll $2.85
- Each
Curry roll $3.30
- Each
Pineapple fritter $1.65
- Each

Mushy peas $3.00
Coleslaw $2.20

Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
Snapper meal $9.90
- Half scoop chips, 1 fish with coleslaw
Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips

Spudly dudley 1 $5.00
- 1 fish with chips
Spudly dudley 2 $5.00
- 4 chicken nuggets with chips
Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips

Tomato, tartare or aioli $1.50
Chicken salt or garlic and herbs $0.50

Banana fritter $2.70
Donuts $2.20
Apple fries + ice cream $4.95
Gluten free available

Nearby Sample Menus

Chicken on rice $9.50
- With your choice of sauce
Lamb $8.00
Mixed vege S $11 / L $ 12.5
- Falafel, mujver, dolma
Salad kebab S $7 / L $ 8
Chicken on fries $7.50
Cheese $1.00
Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
Extra $1.00
- Falafel or mujver

Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
Raita $3.00
Papadoms (5pcs) $3.00
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.

Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
Burgers & Fries Mini $10
Halloumi: Rocket: Mushroom $16
Tacos
Garlic Bread $8
All Burgers Served With Beer Battered Fries & Sauce
Grilled Chicken $18
- Pesto: Rocket: Tomato
Fish & Chips Mini $10

Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
3 pcs $5.90
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.

VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
Soup of the Day $11.50
- Served with toasted Ciabatta bread
Fries $6.50
Miniature potato hash bites $9.00
Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
200g Sirloin Steak $22.50
- Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
Green Salad $7.50

-Tomato, cheese and onion
Stuffed and Crusted Pork Loin $28.50
- Served with seasonal roasted and steamed vegetables
Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
- Served with seasonal roasted and steamed vegetables
Beef Nachos $ 14.50
- With our homemade beef dip
Badger Loaded Wedges $ 15.00
- With bacon, smoked cheese, sour cream and sweet chilli sauce
Hunters Roasted Chicken $ 27.00
- Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
Ploughmans Platter (for 2 people) $ 34.00
- A selection of cured meats, cheese, breads & dips
Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce

Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
Baked Beans $2.50
Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
Watties Baked Beans on toast $6.00
Toast $1.50
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Eggs $6.00
- scrambled or poached on toasted bread
Eggs $2.50

Fish Curry $16.00
Scezwan Rice $10.00
Aaloo Masala $10.00
Malai Tikka (6 pieces) $11.00
Prawn Masala $16.00
Malai Kofta $10.00
Dal Tadka $10.00
Chicken Nibble (8 pieces) $5.00

NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
Light size (L) Main size (M)
Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
-Vegetarian $12.00

Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.

-Small $7.00
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
-Large $8.50
Carrot, coriander, chili and coconut soup (Vegan, GF)
-Large $11.00
-Small $7.00
-Small $8.50
-Small $7.00

Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup

Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00

Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
-Chorizo sausage, caramelised onions, mushroom and mozzarella
-Hummus
* Gluten free option available
-Olive tapanade
-Red pepper and sundried tomato
All pizzas have our special tomato and basil passata.
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens

Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach

Spudz Cafe

Bay of Plenty > Tauranga > Spudz Cafe

Address

1 Caslani Lane, Unit 4, Tauranga 3112, New Zealand

Phone

075628004

Email

info@spudz.kiwi

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM