St Albans Seafood in Christchurch Menu

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Fish $2.40
Fish Bites $0.80

Hoki $4.50
Akaroa Cod $4.50
Gurnard $5.00
Tarakihi $5.00
Sole $5.00
Blue Cod

Plain Sausage $2.10
Hot Dog $2.10
Giant Hot Dog $3.50
Banana Fritter $2.10

Chicken $2.10
Meat $2.10
Cheese & Onion $2.10

Chips 1 Scoop $2.40
-1/2 Scoop $1.50
Spicy Wedges $4.00
kumara Chips $4.00
Extras $1.00
- Garlic Butter / Scoop

Mini Spring Rolls x6 $2.50
Spring Roll $2.50
Curry $2.50

Plain $2.10
Double Chocolate $2.10
Jam Rap $2.10
Jam Rap Explosion $3.50
Deep Fried Moro Bar $3.50
Deep Fried Snickers $3.50
Steak & Onion Fatty $2.10
Bacon & Corn Patty $2.10

Chicken Nuggets x6 $4.00
Potato Fritters x2 $1.40
Mussel $0.80
Crumb Prawn $0.90
Crab Stick $1.40
Scallop $1.60
Lasagna Topper $3.00
Chicken Cordon Bleu $3.00
Wontons x6 $3.00
Pacific Oysters x6 $7.00
Chicken Nibbles x6 $4.00
Chicken Skewer $2.80
Chicken Fillet $3.50
Mini Donut x4 $2.00

Pineapple $1.60
Onion x6 $3.60
Squid x6 $4.50

Plain $3.20
Double Meat $3.90
Tomato $3.90
Cheese $3.90
Pineapple $3.90
Bacon $3.90
Egg $3.90
Mushroom $3.90
Chow Chow $3.90
Chicken $3.90
Spicy Chicken $6.00
Cheese Onion Ring $5.50
Steak $5.00
Fish $4.00
Vegetarian $5.80
Hawaiian $5.80
Monster $7.00

Nearby Sample Menus

Sweet and Sour Pork (reg/ med) $15.00/ $21.00
Mini Spring Roll x 8 (Vegetarian) $5.00
Chicken Corn Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
Combination Meat Noodle Soup $10.00
Soya Bean Milk $3.00
Crispy Skin Chicken ( Half/ Whole ) $17.00/ $32.00
Squid with Black Bean Sauce ( Reg/ Med ) $16.00/ $22.00
Egg Fried Rice $9.00/ $14.00

Eggs each $2.00
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Junior ice cream sundae $4.00
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables

Pavlova Roulade with Turkish delight $7.90
Moroccan lamb with prunes and almond $19.00
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Spanish famous paella (seafood and vegetables) $19.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Almond or Pistachio Orange Blossom Baklava $7.90
Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00

Fish with special sweet sauce blue cod $30.00
Beef with ginger and spring onion $15.00
Egg fried noodles $10.00
Pickled Chinese cabbage and lamb on noodle
Shredded pork with capsicum in soy sauce $15.00
Oxlips with coriander $15.00
Shredded pork with coriander $17.00
Chicken with spicy sauce $16.00

Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice

PRAWN CHOW MEIN $10.50
CHICKEN EGG FOO YOUNG $11.00
COMBINATION FRIED NOODLES $11.50
Chocolate $2.00
Giant $7.00
Curry Rolls $2.50
PRAWN & CASHEW NUTS $13.50
Pineapple $3.80

Pindi Channa (Med-Hot) $12.90
Garlic Naan $3.50
Murg malai Tikka (5pcs) $8.50
Lamb Tikka Masala (Med) $13.90
Butter Chicken (Med) $13.90
Chutneys and Pickles $2.90
Lamb Palak (Med) $13.90
Corn Spinch (Med Curry) $12.90

Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
Garlic Bread $8.00
- garlic and golden ciabatta wedges
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
Chef’s Special POA
- check out our blackboard for today’s creation
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)

Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Breads and Dips $15.00
- Served with Brie Cheese
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Fish and Chips $12.00
- With salad

LARGE HOTDOG $2.10
MEAT PATTY $1.50
SAUSAGE $1.50
DONUTS $1.50
CRABSTICK $1.50
FISH BITES 3 FOR $1.00
JAM RAPS $2.00
PINEAPPLE RINGS $1.50

Savouries $2.00
Sausage Rolls $2.50
Bacon and egg $4.00
Cottage $5.00
Pastie $5.00
Gourmet & Sausage Roll $5.00
All Steak Pies $5.00
Croquettes $3.20

Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Czech Specials N/A
- ask our friendly staff or see our specials board
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
French Toast $18
- served w. maple syrup, banana, bacon, cream
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons

Traditional Kiwi Mince $4.50
Sausage Roll $3.10
Chicken & Cranberry $4.80
Chicken Satay $4.80
Mince & Cheese $4.80
Steak $4.60
Steak & Cheese $4.80
Savouries $2.50

Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Aoili $2.50
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50

Lettuce N/A
Yoghurt N/A
Pork Riblet N/A
BBQ N/A
Wrap N/A
Italian Herbs & Cheese N/A
Steak, Egg and Cheese N/A
Sweet Onion N/A

St Albans Seafood

Canterbury > Christchurch > St Albans Seafood

Address

101 Westminster Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Phone

033558891

Email

None

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM