Stellar Restaurant & Bar in Manawatu-Wanganui Menu

Stellar Restaurant & Bar in Manawatu-Wanganui has no menu available, but can choose from many other options such as Hamburger or Cheese, Hawaiian, Bacon, Egg from Stadium Lunchbar. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. T and G Takeaways includes a wide range like Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef. Toast or Bagel and - add avocado / tomato from . Sheinkin Cafe offers The Fish & Chip Shop and Crumbs add $0.70 extra. Please advice deep fried or pan fried.

Nearby Sample Menus

Pizza Hut (sample menu)
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Large fries $3.50
  • Garlic bread $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Noodles & Dumplings (sample menu)
  • Braised Eggplant and Potato on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • BBQ Pork Fried Noodles $11.90
  • Vegetarian Dumplings (16 pcs) $9.50
  • Shrimp Fried Noodles $11.90
  • Curry Chicken on Rice $11.90
  • Egg Fried Rice $11.90
  • Fried Sticks $2.00
Moxies Cafe (sample menu)
  • Eggs on Toast $10.50
    • Gluten free toast with your choice of poached, scrambled or fried eggs
  • Moxie Fry (Small Breakfast) $16.50
    • Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
  • Moxie Fry (Small Breakfast) $16.50
    • Gluten free toast, hash brown, bacon, sausage, tomato & mushrooms
  • Saute Potato, Chorizo and Bacon Hash $17.50
    • Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • French Toast $12.50/ $16.50
    • French toast with bacon & banana topped with maple syrup Half serve / Full serve
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
  • Big Breakfast $19.50
    • Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
Chada Thai cafe and restaurant (sample menu)
  • Rice $3.00
  • Cashew Nuts - Your choice of meat stir-fried with vege tables and cashew nuts (Chicken/pork/beef/ vegetables/tofu) $14.50
  • Pineapple and Roasted Duck Curry - Roasted duck in special red curry sauce with fresh pineapple, pea, Kaffir lime leaves and tomatoes $17.50
  • Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Crispy Pork - Grilled and deep-fried pork belly served with bok choy and our homemade gravy sauce $11.00
  • Stir-fried Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and soy sauce (Chicken/pork/beef/vegetables/tofu) $13.50
  • Orange Chicken Salad - Crumbed chicken breast served with mixed salad, mandarin and our homemade orange-mayonnaise. $14.50
  • Stir-fried Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and soy sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Kaffir Lime Cafe (sample menu)
  • Crispy pork vegetables (V) (GF) $15.00
  • Emon/lime cheesecake with gelato $8.50
  • Pad see ew (V)(GF) $15.00
  • Stir-fried satay sauce (V)(GF) $13.50
  • Bbq and crispy pork on rice (GF) $15.00
  • Massaman curry lamb (GF) $17.00
  • Cashew nuts (V) (GF) $15.00
  • Thai green curry (V) (GF) $13.50
Cafe Royale (sample menu)
  • TLT $8.50(Vegan)
    • smoked tempeh with lettuce, tomato and vegan aioli
  • Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
  • Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50
  • Pizza Verde – broccoli and spinach with black olives, pesto and garlic $17.50
  • Freedom farm $9.50
    • ham, mustard, mayo & salad
  • Grilled vege $17.50
    • pesto topped with garlicky grilled vegetables and pinenuts
  • Bean tacos $18.50
    • slow cooked beans, lightly spiced and served with finely sliced red onion, tomato and salad greens on soft corn tortillas, served with a creamy dill dip
  • Cafe Royale toast $7.50
    • with jam and homemade peanut butter
Masala Junction (sample menu)
  • Chana masala $8.00 / $13.00
    • Chickpeas cooked in onion and spiced gravy.
  • Kadai paneer $8.50 / $13.00
    • Cottage cheese cooked in special spices and with tomato, capsicum, onion, and coriander.
  • Butter - lamb / beef $9.00 / $14.00
    • Diced boneless pieces cooked in rich tomato gravy.
  • Cheese & garlic naan $4,5
    • Naan bread stuffed with cheese & garlic together
  • Chicken tikka $9.50
    • Boneless chicken marineted overnight in yoghurt and spice and rosted in tandoor oven.
  • Keema naan $4,5
    • Naan bread stuffed with lamb mince
  • Lamb sheekh kebab $9.00
    • Lamb minced/ flavoured in spice and herbs. Pressed skewer and cooked in tandoor oven.
  • Lamb / beef- madras $9.00 / $14.00
    • Boneless pieces cooked with onion and coconut gravy,famous front South India.
Parnells cafe and gallery (sample menu)
  • Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
    • served with bacon, camembert, avocado & pesto dressing
  • Open Chicken Burger $16.50
    • served with avocado, salad greens & garlic aioli
  • Side Dish $4.50 Small$6.50 Large
    • Your choice of Wedges, Fries or Salad
  • Parnell's Caesar Salad $15.50 $12.50 1/2portion
    • with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
  • Thai Beef Salad $16.50 $13.50 1/2portion
    • served with chilli dressing & crispy noodles
  • Toasted Sandwich $6.50
    • pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
  • Nacho's $11.50
    • served with sour cream & salsa
  • Gourmet Steak Sandwich $17.50
    • juicy sirloin steak with onions lettuce tomato & relish
Rutland Arms Inn (sample menu)
  • BLAT $15.50
    • Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.
  • Feta Cheese Crusted Lamb Back Strap $34.50
    • Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
  • Sugar Cured Venison (Starter) $16.00
    • Denver leg venison, cured in sugar, Jack Daniels & fresh coffee, served with red apple coleslaw, a honey & seeded mustard dressing & potato bread.
  • Trio of Kapiti Ice Creams & Sorbet $13.50
    • Chef’s selection of indulgent Kapiti flavours.
  • - Bacon or Mushroom $17.00
  • Chicken, Bacon & Avocado Burger $22.00
    • Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
  • Eggs Benedict
    • Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
  • Bowl of Fries $7.50
    • Served with tomato sauce or vinegar.
Cloverlea Tavern (sample menu)
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Macrocarpa Cafe (sample menu)
  • Less than
  • Plain packed sandwich - your choice of filling
  • Pack it in - pack it out with any lunch pack and get $1 BACK!!
  • eggs
  • -biscuits $4
  • crunchy hash browns
  • Filled salad roll with smoked chicken, ham or beef
  • Berry muesli compote
The church cafe sanson new Zealand (sample menu)
  • CHIPS $8.50
    • with aioli
  • CORN FRITTERS AND BACON $15.00
  • ALL DAY BREAKFAST $18.50
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • FRESH SANDWICH From $4.50
  • BACON AND EGGS $12.50
  • FISH AND CHIPS WITH EGG $14.00
  • STEAK SANDWICH AND CHIPS $13.50
Nero Cafe and Restaurant (sample menu)
  • Petit Brie (French Brie) $15.50
  • Salt & Pepper Calamari $26.00
    • Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
  • Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
    • Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
  • Iceberg Lettuce Salad $4.50
    • With Condensed Milk Dressing
  • Cos Salad With Pear, Dates & Lemon Olive Oil Dressing $5.50
  • Calamari $18.00
    • Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
  • Pumpkin Risotto $26.50
    • Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce Add Chicken $5.00, Add Prawn $6.00
  • Pumpkin Risotto $26.50
    • Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce . Add Chicken $5.00, Add Prawn $6.00
The African Restaurant & Bar (sample menu)
  • CAPE STYLE FISH CAKES $18.50
    • Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
  • TRINITY CREME $12.00
    • Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
  • SMOKED BACON HOCK & VEGETABLE SOUP $15.50
    • Served with crusty bread
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
  • NGORONGORO STEAK $36.00
    • Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
The Gallery Restaurant (sample menu)
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Fish of the Day N/A
    • Waiting staff will inform you
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Stellar Restaurant & Bar

Stellar Restaurant & Bar

location

Address

2 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

063457278

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Continental , European , Fast Food , Gluten Free , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
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