Subway in 215 Rodney Street Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Mayo N/A
  • Ranch N/A
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Roast Pork $14.00
  • Bami Gorang (Noodle) $16.00
  • Steak $15.50
  • Fried Thick Noodle with Thick Sauce $15.50
  • Crab Dog $4.00
    • Hot Bread Roll with Crab Stick and Tartare Sauce
  • Pineapple Fritter $1.00
  • Mussel $1.50
  • -Fish of The Day $3.50
  • Long black $5.00
  • Ristretto $5.00
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Sails special $16.50
    • Kahlua, grand marnier & brown creme de cacao
  • Short black $5.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Cremino al cioccolato
  • Fries, mayo $9.00
  • Profiteroles, ice cream, chocolate sauce
  • Churros con chocolate
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Chilli Pepper (Pad Prik Gang) $16.90
    • With lemongrass, served with beans, carrot & capsicum
  • Tofu Satay (Satay Tohu) $8.00
    • Tofu served with home-made peanut sauce
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Spicy Prawn (Tom Yum Goong) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Green Curry (Gang Kiew Wahn) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
  • Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
    • With cucumber, market fresh vegetables, pineapple & tomato
  • Curry Puffs (Kari Puff) $8.00
    • Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
  • Spicy Chicken (Tom Yum Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Shed Charcuterie $22.90
    • Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • Choose Your Side:
    • Potato Puree and Baby Veg or Skinny Chips & Garden Salad
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • Served with garden pesto, house terracotta bread and crisp flatbread
  • -Add Pink pepper basted chicken $5.50
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Buckwheat Pancakes (GF) $18.90
    • Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
  • Falafel Vegetarian $12.50
  • Marinated Feta $2.00
  • Dolma $1.80
  • Mix $12.50/$15.50
  • Chicken $10.00/$14.50
  • Barbeque
  • Hot Dogs & Chips $5.50
  • Mix $14.50
  • SPECIAL $13.50
  • SPECIAL $13.50
  • B.B Q PORK $5.00
  • EGG $4.20
  • CURRY B.B Q PORK & VEGE $12.00
  • CHICKEN & CASHEW NUTS $15.00
  • CHICKEN $10.50
  • LEMON CHICKEN $13.00
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Acai berry smoothie $9.00
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Mushroom Fettuccine $28.00
    • Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
  • Fried Onions $4.00
  • Vegetables $6.00
  • Crispy salt n pepper Calamari $16.00
    • Served with salad, aioli and lemon
  • Sticky Pork Ribs $34.00
    • Big ones with plenty of meat on the bones... go on get your hands dirty.
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Baked Bread & Dips $15.00
    • our own local bakery's breads (Franco's)
  • Pinot Gris, 2014
  • - Add bacon $4.50
  • Pinque (Rose), 2014 Bottle 750ml $49.00
  • Passage Rock (Waiheke)
  • Beef Burger $22.50
    • with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
  • Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
  • Carafe 500ml $32.00
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Side mushroom or spinach $5.50
  • Pancake stacks $12.50
    • Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Side hash brown $4.50
  • Fish and chips $16.50
    • Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Dolmas $1.50 each
  • Authentic Chicken Curry Rice Platter $15.90
    • Medium hot chicken and potato red curry on rice and salad
  • Beef Samosa $10.90
    • Tasty beef, potatoes and mixed vegetables
  • Chicken Shish Salad $18.00
  • Hummus Roll $10.90
    • Hummus, salad and tabboulehh topped with sauces, rolled and toasted in pita bread
  • Classic Vegetarian Roll $12.90
  • Extra Meat $4.00
  • All salads come with sauces and sprinkles
  • Banana Tempura & Ice Cream $9.50
  • Boiled Egg $1.50
  • Seafood Ramen $14.00
  • Hokke Fish $13.00
  • Salmon Nigiri (2pcs) $5.00
  • Tofu Pot (Vegetarian) $11.00
  • Prawn with Yum Yum Sauce $14.50
  • Boiled Spinach $5.00
  • Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
    • With red capsicum, potato and onion topped with fried onion.
  • Chicken Satay $8.50
    • Grilled chicken with peanut sauce
  • Prawn Spring Roll $6.50
  • Extra Seafood $4.00
  • Fish Cakes $5.50
    • Fish Cakes Wok’n Noodle special recipe
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
  • Miso Soup (V) $3.50
    • Traditional Japanese soy bean soup
  • -Seafood $15.50
  • Bacon $1.50
  • Mussel & Chip $8
    • 6 mussels & chips
  • Seafood Basket $10
    • 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Kumara Chips $5.00
    • One scoop
  • Chicken Nuggets & Chips $5.5
  • Crabstick $1.00
  • Spring Roll $3.00
    • Big size
  • Hawaiian Burger $5.50
Subway

Subway

location

Address

215 Rodney Street, Wellsford, Northland, 0900, New Zealand

phone

Phone

094237460

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:30 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
215 Rodney Street, Wellsford, Northland, 0900, New Zealand
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