topped with bacon and aioli and served with a green salad
CARRIAGES GRILL $28.00
Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
CRUMBED CALAMARI SALAD $16.50
calamari w a green salad and a citrus dressing
NZ RAIL BREAKFAST $19.00
eggs any style on wholemeal toast w sausages, mushrooms, homestyle beans, bacon, grilled tomato, and house relish
Fries w/ tomato & aioli sauce $6.00
HASH BROWN TOWER $16.50
homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
TOASTED MUESLI $12.00
w natural yogurt and honey topped w seasonal fruit
with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Add an extra roll $4.00
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
Served with crisp eggplant, pumpkin, kumara & steamed rice
Crispy Rice Flour Crepe - Banh Xeo $18.00
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Add an extra roll $4.00
Lemongrass Beef - Bun Bo Cha Gao $22.00
Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
Bhindi Masala $13.50
Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
12 Spices Fish Curry $16.00
Boneless fish marinated with chettinad spices and cooked in home style
Navratna Kurma $12
Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
Chapati (Plain/stuffed) $5.50
Whole wheat bread served with dhal & gravy
Onion/Chili/Tomato Uthappam $12
Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Tibs $19.99
Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Doro Wot $17.99
Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Yetsom Beyaynetu $16.99
Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Kai Sega Wot $17.99
Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Yebeg Alicha $19.99
Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kitfo $19.99
Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Prawns With Mild Sauc $19.99
A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .