Sunflower Cafe in Auckland Menu

BREAKFAST - Gluten free bread $1.00 extra. Egg white available. BREAKFAST - Gluten free bread $1.00 extra. Egg white available.
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • Homemade Granda Muesli $10.50
    • Seasonal fruit, berry coulis and yoghurt
  • Porridge
  • - Seasonal Fruit, Honey $10.50
  • - Raw Sugar, Cream $7.50
  • Toast Bagel
  • - Cream Cheese, Jam $7.50
  • - Avocado, Free Range Bacon $11.50
  • - Peanut Butter, Free Range Bacon $11.50
  • - Salmon, Salad, Cream Cheese $13.50
  • Toast Croissant
  • - Cheese, Champagne Ham $8.50
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • Egg Benedict
    • Free range eggs, grilled spinach, homemade hollandaise
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • - Salmon $13.50
  • Creamy Mushroom $12.50
    • Fresh herb, button mushroom, garlic bread
  • Omelets
    • Free range eggs with garlic bread
  • - Portabello Mushroom, Spinach, Feta $12.50
  • - Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • Breakfast Bruschetta $18.50
    • Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
  • Side Menu
  • - Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
  • - Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
LUNCH LUNCH
  • Char Grilled Chicken Sandwich $14.50
    • Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • Caesar Salad $14.50
    • Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • Chef Special $19.50
    • See board
  • BLAT $12.50
    • Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
  • Pasta Made to Order $10.50
    • Update daily, see board
  • Seasoned Potato Wedge's $8.50
    • With free range bacon, cheese, sour cream
  • Fries $6.50
    • With homemade aioli and tomato sauce
FOR LITTLE PEOPLE FOR LITTLE PEOPLE
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Mini Breakfast $7.50
    • Free range eggs, free range bacon, sausage, garlic bread, home style beans

Nearby Sample Menus

  • N13 Pappa Wat Tan Hor $16.20
  • R18 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Eggplant $18.50
  • C07 Roti Planta $9.00
  • S04 Chips $7.90
  • C02 Roti Canai with Curry Chicken $14.90
  • R04 Chicken Congee with Steamed Chicken $16.50
  • R09 Pappa Special Jasmine Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90
  • R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Polpette Vegetariane $16.00
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • 2. Chicken burger & chips
  • Crispy Kick'n Chicken Wings $18.90
    • w/ blue cheese whip & house buffalo sauce
  • Bootleg Scotch Pillet 200 gram $34.90
  • Homemade Bread $63.90
    • Bucharest butter
  • w/ Mac's Gold Jug or Lion Bed Jug $91.00
  • Banana Split
    • w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce
  • Chicken Breast $29.90
  • Add a second putty $4.00
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Slab of bacon $6.50
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Potato skins $6.50
    • w/ shanghai mayo
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Extra Omelette $3.00
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • Extra Fried Egg $3.00
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Gluten free pizza M $27.50 / L $32.50
  • Dessert of the Day $9.50
    • Ask one of the waitress
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • Insalata Caprese $16.50
    • Slised tomato, mozzarella, basil topped with olive oil
  • Scallops $16.00
    • Seared scallops wrapped in manuka smoked bacon,served with plum and apricot chatney
  • Spaghetti Di Mare $24.00
    • Mixed seafood in Napoletana sauce
  • Extra topping $1.50   $2.00
  • Prosciutto $17.00   $26.00
    • Italian prosciutto, rocket & grana padano, evo
  • Vegetarian $17.00   $27.00
    • Mixed vegetables, pineapple, onion, rocket
  • Side Salad $6.00
    • mixed garden salad
  • Americana $14.00   $23.00
    • onion, salami, ham, capers, bacon
  • The akaroa $18.00
    • gravlax salmon sandwich with avocado, aioli and rocket
  • Moroccan lamb $11.00
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
  • Coddled eggs w soldiers $14.50
    • creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
  • Creamy field mushrooms $17.50
    • with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
  • Beetroot & feta $10.50
  • Chicken livers $21.50
    • organic panfried chicken livers and bacon with masala and ciabatta
  • Avocado $5.00
  • Tuna sashimi (7 slices) $22.00
  • Salmon nigiri $28.90
    • 4 pieces of salmon nigiri
  • Spicy kara-age bento $19.80
  • Fresh tuna don $30.00
    • slice of fresh tuna with ginger, wasabi and spring onion
  • Pork-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Spider roll $12.90/$24.80
    • (4pcs/8pcs) soft-shelled crab and kaiware radish sushi roll with plum soba tempura drizzled with mayo, sesame seeds
  • Ebi tempura roll $12.00/$22.00
    • (4pcs/8pcs) crispy prawn tempura, carrot, cucumber, dashimaki egg, mayo, sesame seeds
  • Chicken-katsu (panko crumbed chicken) bento $19.80
  • Cucumber $7.00
  • Pork livers $8.00
  • Lamb leg / Lamb slices $12.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Lamb shoulder / Beef $10.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Cauliflower / Broccoli $5.00
  • Spicy hot pot $18.00
  • SAUSAGE ROLL $1.50
  • LASAGNE TOPPER $ 2.80
  • CHEESE BURGER $3.00
  • EGG BURGER $3.00
  • BACON & EGG MUFFIN $3.50
  • CHICKEN & VEGES $ 3.00
  • FISH $3.00
  • STEAK & MUSHROOM $ 3.00
  • LACHHA TOKRI $8.90
  • MUTTER PANEER $7.50
  • PURI SABJI $7.50
  • PAPDI CHAAT $6.80
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • PAO BHAJI $7.80
  • BOMBAY BHEL PURI $6.80
  • EXTRA SAMBHAR BOWL $2.50
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Taro shaved ice w/condensed milk $11.80
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Red bean soup $5.50
  • Purple rice porridge w/taro ball $8.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Strawberry snowflake ice $13.80
  • Chicken korma $12
  • Chicken jhal frezie $12
  • Veg hakka noodles $12
  • Prawn biryani $14
  • Fish saagwala $15
  • Butter naan $3
  • Palak paneer/saagwala $11
  • with Drink
Sunflower Cafe

Sunflower Cafe

location

Address

34 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098556

clock

Opened hours

6:30 AM to 6 PM (Mon-Fri), 7 AM to 3 PM (Sat), 8 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly

Location
34 Wyndham Street, CBD, Auckland, Auckland, 1010, New Zealand