Sunshine Caffe in Wellington Menu

SUNSHINE CAFFE MENU SUNSHINE CAFFE MENU
  • Eggplant with garlic sauce $12.00
  • Deep Fried Wonton (4) $6.00
  • Deep Fried Spring Rolls (4) $6.00
  • Deep Fried Chicken Wings (3) $6.00
  • Chips $4.00
  • Pan Fried Dumplings (8) $8.00
  • Deep Fried Squid $8.00
  • BBQ Pork with Honey $8.00
  • Fried Shrimps (4) $6.00
  • Belly pork with chilli sauce $11.50
  • Sweet sour pork $11.00
  • Shredded pork with garlic sauce $11.50
  • Spicy chicken in chilli $11.50
  • Kung-Po chicken $11.50
  • Sichuan style king prawn $15.00
  • Salt-pepper squid $11.00
  • Sichuan style beef fillet $12.00
  • Beef in black bean sauce $12.00
  • Poached sliced beef in chilli $12.50
  • Poached sliced fish in chilli $12.50
  • Satay beef $11.00
  • Satay chicken $11.00
  • Ma-po tofu $10.00
  • Home style tofu $11.00
  • Combination/beef/chicken Egg Foo Yung $10.50
  • Veggie Egg Foo Yung $8.50
  • Chicken curry with roti $12.00
  • Duck curry with roti $13.50
  • Roast duck (half) $20.00
  • Diced chicken with cashew nuts $12.50
  • Orange Beef $12.50
  • Shrimp with bean curd $12.50
  • Black pepper beef $12.50
  • Fried string beans $12.00
  • Braised pork chops $12.50
  • Fried eggplant with chilli and potato $12.00
  • Crispy chicken $12.50
  • Braised pork in brown sauce with rice $12.50
  • Firecracker chicken with special sauce (on rice) $12.50
  • Stir fried vegetables $10.50
  • Stir fried vegetables with beef/chicken $12.00
FRIED NOODLES FRIED NOODLES
  • Mee goreng $11.00
  • Combination fried noodle $11.00
  • Fried noodle with BBQ pork $11.00
  • Fried noodle with beef $11.00
  • Fried noodle with chicken $11.00
  • Singapore fried rice noodles $11.50
FRIED RICE FRIED RICE
  • Roast duck on rice $12.50
  • Fried rice with boneless roast duck $12.50
  • Nasi goreng $9.90
  • Combination fried rice $9.90
  • Fried rice with prawn $9.90
  • Fried rice with BBQ pork $9.90
  • Fried rice with chicken $9.90
  • Fried rice with vegetables $8.50
SOUP SOUP
  • Wonton soup $6.00
  • Wonton noodle soup $9.00
  • Seafood noodle soup $9.50
  • Duck noodle soup $12.50
  • Chicken corn soup $5.00

Nearby Sample Menus

Bay's Takeaway (sample menu)
  • Ham Toastie $3.40
  • Curry Roll (homemade) $2.40
  • Corn Fritter $2.40
  • Mussel /Seafood Fritter $4.00
  • Shrimp $12.00/$11.00
  • Squid $13.00/$12.00
  • Bami Goreng (Noodle) $12.00/$11.30
  • Combination $12.00/$11.00
Bebemos (sample menu)
  • ●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Platter to share $26.00
    • choose any three of the small plates above
  • -add bacon $5.00
  • Cassava gratin (v, g/f) $7.00
  • Albondigas $12.00
    • pork & beef meatballs in rich tomato sauce, feta cheese
  • Sides Also Available.
  • -Spiced pork belly, roasted leeks & apple (g/f)
Rice Bowl Burger Bar (sample menu)
  • Chicken & Mushroom $12.00
  • Ham & Egg $3.60
  • Curry & Rice Rolls $2.40
  • Curry Chicken $12.00
  • $5.00 Combo C
    • 1 Sausage, 1 Crab Stick, 2 Potato Fritters
  • Chicken & Cheese $5.80
  • Steak & Onion $5.60
  • Bacon $5.20
Mojo Central (sample menu)
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Toasted Sandwiches
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • Garlic and Mozzarella $10.00
Curry Pot (sample menu)
  • Chilli Prawns $19.00
    • Whole prawns cooked with onion, capsicum and green chillies in soya sauce
  • Vegetable Samosa $7.00
    • Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
  • Lamb Rogan Josh $16.50
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Chicken Vindaloo $15.50
    • Boneless chicken with spices and brown onion gravy in a hot vindaloo sauce
  • Mattar Malai Mathi $15.00
    • Green peas cooked in fine mild creamy cashew puree and dried fenugreek leaves
  • Aloo Matter $14.50
    • Potatoes and peas cooked together in a subtly spiced vegetable gravy
  • Onion Kulcha $4.00
    • Naan stuffed with chopped onions and a touch of spices
  • Dal Makhani $15.00
    • Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
KaPai (sample menu)
  • Falafel & cottage cheese from $7.90
    • tomato, grilled capsicum, pumpkin seeds
  • Kumara cashew hash N/A
  • Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
    • tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
  • Avocado - Lge $2.00
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • The Greek from $7.90
    • tomato, feta, cheese, cucumber, red onion
  • Lemon herb chicken from $7.90
    • sundried tomatoes, crispy noodles, cucumber, thyme
  • With bread $7.80
The Catch Sushi Bar (sample menu)
  • Temaki (Hand roll) $3.30
  • Squid Sushi $3.30
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Hoso Maki (vege roll) $2.80
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Tarrago (Egg Sushi) $3.30
  • Inari $4.00
  • Seafood Salad $4.00
Dunshea's Deli (sample menu)
  • Black pudding, potato hash and greens w poached egg $16.5
  • Sliced tomato, hummus + basil toast $10
  • Hot smoked salmon, scrambled eggs and toasted bagel $16.5
  • Cheese sticks+ grapes $5
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Bacon & eggs on toast $16
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
Burger Liquor (sample menu)
  • -Vegetarian $12
  • -fried egg $2
  • Spicy Lettuce Tacos (GF) (DF) $11
    • grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
  • -blue cheese $2
  • -aioli $1
  • The Schnitz $14
    • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
  • -vegan/df cheese $3
  • -lettuce $6
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Kids’ platter $10.00
    • platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Wholly Bagels & Pizza (sample menu)
  • Rock salt
  • Pastrami 9.20
  • Bakers dozen (13) 25.00
  • Salmon with cream cheese and capers 4.30
  • Sal’s 29.00/17.00
    • Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
  • Low fat sundried tomato 5.40
  • Jalapeno cheddar
  • Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
Curry To Go (sample menu)
  • Lamb Balti
    • Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
  • Seekh Kebab (Entree/Main) $8.00/$14.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Keema Naan $4.00
    • Naan Stuffed with medium spiced Lamb mince
  • Aloo Mutter
    • A combination of potatoes green peas cooked in tomato onion and ground spices
  • Parantha $3.50
    • Flaky wholemeal bread touched with butter
  • Bombay Aloo
    • Cumin covered potatoes cooked in tomato and onions
  • Channa Masala
    • Chickpeas prepared in onion tomato base sauce with medium spices
  • Karahi Paneer
    • Homemade cottage cheese cooked with onion, tomato and whole coriander
Kapiti Cakes (sample menu)
  • Butter Cream Cakes $2.90
  • Bacon and Egg $12.00
  • Raspberry Buns $2.70
  • Mince & Cheese $4.50
  • Fresh Cream Sponges (boxed) $7.00
  • Bacon & Egg Savouries $2.20
  • Steak & Mushroom $4.50
  • - Long $3.00
Poppies Restaurant (sample menu)
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Garlic Bread 3.50
    • Four pieces
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Roast Of The Day 16.00
    • Served with roast veggies, mixed veggies, and gravy
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
Dakota (sample menu)
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
Sunshine Caffe

Sunshine Caffe

location

Address

219 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

049150029

email

Email

None

clock

Opened hours

07:30 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
219 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel