Supreme Supreme in 10 Welles Street Menu

Supreme Supreme in Christchurch has no menu available, but can choose from many other options such as House Made Granola or Smoked Portobello Mushrooms from The Bicycle Thief. Myhanh Vietnamese Restaurant offers many options including Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef and Goi Cuon Tom Thit Pork & Prawn. Pomeroy's Old Brewery Inn includes a wide range like ROAST BONE MARROW or CHILLI CHICKEN WINGS. VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD and VIC’S BAKEHOUSE TOASTED BAGEL from . Kawa Cafe offers Benson Chinese Restaurant and Ice Cream.

Nearby Sample Menus

  • SPICY BEEF SOUP $15.00
    • soup of chopped beef with vegetables
  • PORK & POTATO STEW $45.00
    • pork backbone with potatoes served in hot pot
  • PORK CUTTLET WITH RICE $14.00
    • pork cuttlet with rice
  • STEAMED BEEF RIB $17.00
    • soup consisting of beef rib and vegetables in hot pot
  • SEAFOOD NOODLES $14.00
    • noodles with vegetables and seafood in soup
  • SPICY PORK $15.00
    • pan broiled pork seasoned with red paper
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • SUNDAE SOUP $15.00
    • hot sundae soup with mixed pork meats in hot pot
  • Toast & Spreads $6
    • Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
  • Sausage $4
  • Prawn Tacos $21
    • Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
  • Toasted Bagel $10
    • A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
  • Ice Cream Sundae $8
    • Chocolate syrup & marshmallows
  • Pancakes $20
    • Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
  • Classic Bene Half $14 Full $19
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
  • Classic Bene Half $16 Full $21
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Blue/Brie Cheese $3
  • Native Kumara Chips $7.5
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Mushroom or Egg $1.5
  • Bottled Water $4
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Roast of the Day $13.00
  • Small Chips $3.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Chicken and Bacon Burger $6.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Seafood Platter $14.50
  • Crispy Chicken and Bacon Salad $16.50
  • Lamb, Bacon and Mint Burger $6.50
  • -Chicken, Pork Or Beef $16.00
  • Panaeng Chicken Curry $17.00
    • Thick Curry With Taste Of Peanut, Green Beans, Onion
  • Any Dish Is Completely Gluten Free
  • Classic Thai Fried Rice
    • Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
  • Classic Thai Green Chicken Curry $17.00
    • Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
  • -Prawns $19.00
  • Stir Fried Chicken With Chilli Garlic And Basil $17.00
    • Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
  • Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
    • Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil
  • Buddha Feast $17
    • Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
  • Shaking Beef Hot Plate $19.5
    • Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Pad Thai (Chicken/Beef/Pork) $18.5
    • Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Deng Deng Balado $20
    • Caramelized short rib beef with kaffir lime chilli, lemon and basil
  • Cashewnut and Tempura Chicken $19.5
    • Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
  • “Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
    • Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
  • Chicken With Satay Sauce $12.70
  • Steak With Satay Sauce $12.70
  • Crispy Skin Chicken $12.70
  • Steak With Oyster Sauce $12.70
  • Chicken Mushroom on Fried Rice $12.70
  • Curry Beef $12.70
  • Nasi Goreng (Rice) $11.70
  • Steak & Cashew $13.90
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Fries (GF) $6.00
    • With aioli
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Kiwi Craving $17.50 / $27.00 / $33.00
    • roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
  • The Roast $17.50 / $27.00 / $33.00
    • roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
  • Warm Chicken Noodle $17.50
    • pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
  • Grand Chicago $17.50 / $27.00 / $33.00
    • a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
  • Fresh Garlic Bread $8.50
  • BBQ Pork $17.50 / $27.00 / $33.00
    • puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
  • Florentina $17.50 / $27.00 / $33.00
    • smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
  • Thai Beef $18.50
    • seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
  • Mushroom Madras $18.00
    • Mushrooms cooked in South Indian style with coconut cream and leaves.
  • Madras Chicken/Lamb/Beef $19.00
    • Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
  • Chicken Tikka Masala $19.00
    • Tender pieces of chicken cooked with onion & fresh capsicum.
  • Matar Panner $18.00
    • Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
  • Garlic Tadak Daal (Yellow Lentils) $18.00
    • Yellow lentils cooked in the traditional Indian style.
  • Saagwala Chicken/Lamb/Beef $19.00
    • Tender pieces of meat cooked in fresh spinach blended with spices.
  • Vegetable Jalferzi $18.00
    • Sweet and sour curry with chunky vegetables.
  • Palak Paneer / Palak Aloo $18.00
    • Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
  • Satay Chicken on Skewers (8 skewers) $17.50
  • Steamed Rice $2 bowl / $5 med
  • BBQ Chicken Wings (4 pcs) $7.50
  • Beef with Oyster Sauce $15.50
  • Deep Fried Spring Rolls (2 rolls) $5.00
  • Chicken Fried Noodles $11.50
  • Chicken with Black Bean Sauce $15.50
  • Beef Fried Noodles $11.50
  • Sandwiches - Chicken $6.90
  • Whole $19.00
  • Gravy $2.00
  • Lamb $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Large $7.00
  • Chips $2.90
  • Sandwiches - Pork $6.90
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Swiss bread and Swiss Cheese $14.80
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • Prosciutto crudo and bread $24.80
  • Seafood Chowder $18.80
    • (Ch-Ch's best)
  • Swiss Bircher Muesli $12.50
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Oat & Raisin N/A
  • Cucumber N/A
  • Avocado Toasties N/A
  • Subway Melt N/A
  • Roasted Garlic N/A
  • Yoghurt N/A
  • Veggie Delite N/A
  • Steak and Cheese N/A
  • Bacon butty $8.00
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Cheesecake of the day $12.00
    • Served with berry coulis compote and a tuile biscuit
  • Dukkah crusted lamb $28.00
    • Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
  • Crispy skin salmon (GF option) $31.00
    • On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
  • Free range omelette $14.50
    • Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
  • -beef $18.00
Supreme Supreme

Supreme Supreme

location

Address

10 Welles Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033650445

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Business meetings ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly

Location
10 Welles Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand