Sushi and Don in Auckland Menu

Nearby Sample Menus

Chicken Bacon Brie Burger $23
- with plum sauce
Kids Pizza
- with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
Potato Gratin $6
Steak, Eggs & Chips(Gf) $28
- 250gram sirloin served with salad
Greek $23/$28
- marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
Panko Crumbed Squid Rings $11
- with tartaire sauce

Cajun Chicken Kebab $11.00
- ( Cooked with cajun Seasoning)
Lamb or chicken $11.50
Hawaiian Classics $10.00
- Prime beef pattie, pineapple, salads & sauces
Lamb or Chicken Satay $11.00
Super Kebab Combo $17.00
All kebabs are served in Turkish bread with your choice of meat, salads and three Sauces N/A
Istanbul Chicken or Lamb $15.00
- (Chicken or Lamb cooked with chips and grilled egg)
Chicken or lamb Shish $15.50
- (Special marinated chicken or lamb)

w/ chopped parsley & toasted sourdough $14.50
SPELT BAGEL & SALMON $19.50
- cream cheese, capers, in-house cured salmon & red onions on a chia seed & turmeric spelt bagel
Egg Saad
Roast Beef
BUCKWHEAT 8 CRANBERRY GRANOLA $16.50
- maple toasted superseeds, crisp nuts, rhubarb compote & natural yogurt
Homemade preserves $4.00
Puy Lentil
Tuna & Bean

SHAHRZAD SPECIAL $10.00
MINI KEBAB LAMB + RICE+ SALAD $10.00
GREEK SALAD $8.00
- 1 pita bread Letters tomato onion to boil salad hummus one falafel and cheese slice
LAMB DONER KEBAB $9.50
FISH KEBAB $10.00
CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
MINI KEBAB CHICKEN PITA $8.00

Free range egg $1.00
Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
Spicy chicken $12.00
- flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
Onion rings $4.80
Hot dog-with sauce $2.50
Gluten free bun $1.50
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket

Eggs benedict $17.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
Hash browns $5.50
Mushroom bruschetta $18.50
- slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
Chargrilled prime steer scotch fillet $24.00
- rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
Toasted bagel $9.00
- with cream cheese & strawberry jam
Grilled bacon $5.50
Beef burger $19.00
- home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli

Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter
Green Leaf Salad w/ balsamic dressing
Te Kouma Bay Pacific $3.50 each
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Cured Salmon, pomegranate, orange & citrus oil $15.50
Whole Market Fish - Marinated in chilli, ginger & lime POA
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50

-with grilled chorizo sausage $2.00
Bread and Dips $11.50
- selection of house breads, hummus, sundried tomato dip, and olive oil
Roasted Greek Aubergine (V) $29.50
- filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
-with double smoked salmon $1.00
NZ Ground Lamb Empanadas $16.50
- fried pastry stuffed with lamb mince, fresh herbs, and seasonal vegetables, served with fruit chutney and mint lamb jus
Lamb Racks (GF) $32.50
- marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus
-for four $95.00
-for four $135.00

Tuna Melt $14.00
- on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
Farmers Breakfast $17.50
- Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
The Bakers Board $15.50
- Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
Ciabatta
- An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
House Marmalade $11.50
House Muesli $10.00
- Delicious toasted homemade muesli served with natural yoghurt and berry compote
Bread & Dips $11.00
- A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
Bread & Butter Gift Vouchers $20.00 / $50.00

Rack of Lamb $32.50
- Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
HAWAIIAN
- Pineapple, Ham
Fries $6.50
L $20.50
L $24.50
M $17.50
SEAFOOD
- Shrimps, Squid, Salmon, Anchovies
Scallops al Funghi $19.50
- Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce