Sushi Ichiban in Auckland Menu

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Teriyaki Chicken Don $10.50/ $7.00
Chicken/ Pork Katsu Don $10.50/$7.00
Spicy Chicken Don $10.50 /$7.00
Teriyaki Beef Don $10.50/ $7.00
Teriyaki Tofu Don $10.50
Spicy Beef Don $10.50/ $7.00
Salmon Don (marinated) $13.50/$8.00
Spicy Salmon Don $13.50/ $8.00
Teriyaki Salmon Don $11.50
Unagi(Eel) Don $13.50/ $8.00
Chicken/Pork Katsu Curry $11.50
Yaki Soba $12.00

Udon $10.00
Tempura udon $11.50
Udon $11.50
- with chicken / pork katsu
Udon $11.50
- with teriyaki chicken

Gyoza $10.00/$6.00
- 24 pcs/12pc
Tempura set $12.00/$8.00
- 24 pcs/12pcs

Mixed vegetables salad $6.00/$4.00
Seaweed salad $4.00

Sashimi $12.00/$8.00
- 14pc/8pc

Teriyaki Chicken
Chicken katsu
Pork Katsu
Spicy Chicken
Teriyaki Salmon
Unagi(Eel)

Mini sushi platter $25.00
- 50 piece sushi
Mini sushi platter $35.00
- 80 piece sushi
Mini sushi platter $45.00
- 100 piece sushi
Regular sushi platter $35.00
- 30 piece sushi
Regular sushi platter $55.00
- 50 piece sushi
Regular sushi platter $75.00
- 70 piece sushi

Nearby Sample Menus

Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
Papa Salada $5.00
- Salted baby potatoes
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
Guacamole N/A
- Avocado, onion and tomato
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
Yuca $5.00
- Cassava wedges

Toast or Bagel $7.00
- fresh 5 grain loaf or warm bagel w cream cheese & preserves
Eggs any Style on 5 grain toast $9.50
Spanakopita $17.00
- Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
Chef’s Toasted Muesli $11.50
- our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
Moroccan Lamb Salad $19.00
- marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
Seafood Chowder $20.00
- served w scallop & prawn skewers & warm Turkish bread
Seafood Chowder $21.00
- Served w seafood skewers & warm Turkish bread
Ricotta Berry Hotcakes $16.00
- mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche

Pappardelle $19.9
- Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
Mushrooms $4.5
Bacon $4.9
Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
Slow Grilled Tomato $4.9
Calamari Salad $19.5
- Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
Bacon & Eggs $19.5
- Choice of eggs, on toasted ciabatta and grilled tomatoes
Wedges $12.9
- Served with crispy bacon, melted cheese, sour cream and salsa

Mui home-made pickles $4.00
- Red onion/cabbage celery/spicy carrot
Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
Tofu box $20.00
- Manuka honey teriyaki deep fried tofu with salad, rice, veggie tempura, dumplings and miso soup
Mui crispy pork $22.00
- Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
Green Salad $5.00
- Cabbage, avocado, mesclun with apple & onion soy dressing
Nagasaki nabe $29.00
- Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
Crispy chicken kara-age $16.00
- Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
Chocolate pudding with ice cream $8.00

Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .

Chicken Roll $4.50
Sweetcorn $2.60
Fish Cake $2.80
Paua Fritters $3.50
Crab sticks $1.30
Wontons $0.80
Potato fritters $0.80
Mussel Fritters $2.80

Red Shed Sliders $15
- a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
Truffle mash with jus $5
Seafood Chowder $19.5
- locally caught fish, prawns, mussels & scallops with toasted bread & butter
Jug of fries with aioli & tomato sauce $9.5
Prosciutto & Potato $24
- prosciutto & sauté duck fat potatoes, rosemary, rocket & parmesan
Kumara mash with jus $5
Apple & Rhubarb Crumble $12
- seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
Pulled Pork Burger $20.9
- smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries

FALAFEL PITA POCKET V/O $13.90
- pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
FRENCH TOAST $14.90
- grilled banana and mixed berries compote served with maple syrup and creme fraiche
EGGS BENEDICT $14.90
- served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
FRUIT SALAD $9.90
- seasonal fruits served with honey and yogurt
Eggs $3.00
Bread $3.00
TOFU HASH MUSHROOM $16.90
- grilled tofu creamy mushrooms with homemade hash brown
TOASTED FETA SANDWICH $10.90
- toasted focaccia bread with roasted eggplant peppers feta cheese tomatoes mix lettuce served with homemade relish and parsley dressing

Pesto bread (v) $9.50
- Pesto & Parmigiano
Gnocchi 4 formaggi (v) $19.50
- San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
Cheega bread (v) $8.90
- Garlic bread with mozzarella
Calzone napoli $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
Prosciutto crudo $8
Vespucci $22
- Mozzarella, Pesto, Garlic, Prawns
Salame $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame
Rocket salad $6.50
- Rocket, Red onion, Cherry tomatoes

Cashew Nuts & Vegetables $14.90
- Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
Salmon On The Beach $22.90
- Grilled Thai style salmon steak served with steamed vegetables and special sauce
Gang Kiew Wan
- Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
Drunken Noodles
- Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
Duck Curry
- Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
Pad Ped Natcha Thai
- Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
Crispy Tofu & Black Pepper $14.90
- Crispy tofu mixed with black pepper served with crispy chinese broccoli
Bangkok Show Time $19.90
- Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple

Carrot Halwa $5.00
Malai Kofta $13.99
- Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
Sweet Mango Chutney $2.50
Chicken Kebab $10.00
- Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
Tandoori Chicken $20.00
- Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorFull
Chana Masala $13.99
- It is commonly sold by street vendors. The main ingredient is chickpeas cooked in onion gravy
Punjabi Masala $16.99
- Curry absolutely bursting with flavour! This really is a must try!
Bhuna $14.99
- Boneless meat pieces are smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala

Lasagne Topper $ 2.50
Mince Savoury $ 1.70
Chicken Thigh $ 3.90
Bacon & Egg Roll $ 4.30
Chicken & Vegetable Pie $ 3.80
Potato Top Mince Pie $ 4.00
Bacon & Egg Pie $ 3.80
Steak & Mushroom Pie $ 3.80

Free-range bacon $5.50
Grilled haloumi $4.00
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
Roasted vine tomatoes $4.00
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
House-smoked salmon $6.50
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk