Take Japanese Restaurant in Auckland Menu

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Take Japanese Restaurant in Auckland has no menu available, but can choose from many other options such as Mantu or Aushak from Samadi. Musashi offers many options including Chicken Miso Katsu Zen and Chicken Katsuni Zen. Knightsbridge Cafe & Brasserie includes a wide range like Eggs benedict or -With extra smoked salmon x2. Chop Suey and Stir Fry from . Sanbells Kitchen offers Miss Clawdy and Chocolate & Orange Pave.

Nearby Sample Menus

Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream

Creamy mushroom sauce $2.5
Date jus $2.5
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
Indonesian Chicken Satay Skewers $16
- With jasmine rice, satay sauce, crispy shallots and acar
Poached Pear $13
- With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
Xeqshn $20 / $29 / $40
- Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
Salt and Pepper Za'atar Squid $16
- With sambal aioli

Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Mince on Toast $17.50
- With A Free Range Egg on Toast
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato

Punjabi Pyaz - Chilly $ 5
Chilli Scallops $ 16/$ 30
- Scallops cooked in chilli honey sauce and served on crispy wafers
Bharwa Kumb(V) $ 13.5
- Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
Murg Jalfrezi $ 23
- Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits
Tawa ka Kukkad $ 24
- Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
Chilly Paneer(V) $19.5
- Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way

Chicken $8.5 / $10.5
Falafel $9 / $11
Falafel x4 $5.00
Chicken $9 / $11
Wedges $4.50
Lamb $5.00
Lamb $8 / $10
Chicken $6.00

16. Combination Udon $12.00
- Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
5. Cashew Chicken Noodle $11.50
- Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
29. Singapore Vegie Box $9.90
- Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
4. Thai Curry Chicken Box $10.50
- Chicken with thin rice noodles, tomato and fresh veges in a spicy Thai style curry sauce. (Mild)
17. Seafood Udon $12.00
- Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
33. Tom Yum Soup $10.50
- Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
14. Hot Noodle Box $11.00
- Roast pork, chicken and beef with egg noodles and fresh veges in a special Thai chilli sauce. (Mild medium hot)
8. Seafood Fried KT $12.00
- Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)

EGGS ON TOAST V $12.50
- with hash browns & grilled tomato on toasted Turkish pide
CHEESE BURGER
- cheese burger fries and ketchup
Smoked salmon $6.80
Sujuk Sausage $6.50
THE B.E.T
- bacon eggs and a hashbrown on toast
HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
Tomato (1) $4.50
hashbrowns (2) $5.50

Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
Free Range
Roast Chicken & Stuffing $6
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
Savoury Mince & Cheese $6
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish

SALMON $15.00/$22.00
Gari $2.00
- pickled sushi ginger
Ika Ichiyaboshi $16.00
- squid with a ginger soy sauce
Miso Dengaku $10.00
- deep fried tofu with spring onion and a sweet miso sauce
Beinasu miso $10.00
- eggplant with a miso glaze and melted cheese
SNAPPER $15.00/$23.00
Okra Bacon $6.00
- okra wrapped in bacon
Ebiten Avo Roll $11.00
- prawn tempura and avocado

Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
Tonkatsu Set $15.90
- with rice, miso & salad. Deep-fried crumbed pork cutlet
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Sashimi Mori $30.00
- Assorted mix of fresh raw fish
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Edamame $6.90
- Boiled bean curd
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Chickenkatsu $13.50

Spicy & sour soup $8.00
Tomato egg fried rice $10.00
Noodle with gravy $8.00
Chicken fried rice $10.00
Xiang chun with egg $12.80
Soy paste with pork & peanut on cold noodles $8.00
Chives pastry cake $8.00
Egg, prawn and chives $10.00

Stir fried garlic bolt with pressed dry toffu $16.50
Sweet and sour pork $22.50
Stir fried spicy ox tripe dry pot $28.00
Sliced Beef and Ox tripe $16.50
- with chilli sauce
Steamed braised pork with taro $20.50
Stir fried string bean $16.50
- with pork mince
Fish flavoured eggplant $16.50
Spicy ox tripe $16.50

Steak Sub $5.00
- (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
Gourmet Burger $7
- Scotch Fillet , Onion Ring , Aioli Sauce ,
Steak N Egg Burger $4.00
Hawaiian Burger $3.50
Fish Meal $7.00
- (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
Chicken N Bacon Burger $4.00
Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50

Aloo Gosht $19.90 (R) / $18.50 (T)
- Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
Lamb Madras $19.90 (R) / $18.50 (T)
- Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
R=Restaurant / T=Takeaway
Dal $18.50 (R) / $17.50 (T)
- Mixed beans cooked on a slow fire and garnished with ginger coriander
Garlic Naan $4.00 (R) / $3.50 (T)
- Naan stuffed with garlic
Chicken Tikka $9.90 (R) / $9 (T)
- Tender boneless chicken marinated in tandoori sauce and smoked salad
Sweet Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with sultanas and sweetened coconut
Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced