Tasca in Auckland Menu

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Green Pea & Avocado Smash 14.5
- on midnight baker’s freedom toast, chargrilled asparagus with soft boiled eggs
Salute to the Sun 13
- LOW CARB poached eggs on wilted spinach with avocado, raw almonds, and basil pesto
add smoked salmon + 6
add toast + 3
The Scramble 13
- eggs scrambled with butter, feta, cream and loads of parsley on toast
add bacon + 4
add salmon + 6
Hazel Granola 13
- puffed grains, rhubarb & apple compote, hung yoghurt and organic milk
Golden Crumpets 15
- comb honey, yoghurt cheese, fresh orange, mint and toasted coconut
Spanish French Toast 16
- ‘torrijas’ dusted with sugar and cinnamon, served with poached pear, pomegranate maple syrup and cream
add chorizo or bacon + 4
Moorish Eggs 18
- baked with kefta meatballs, tomato salsa, fresh coriander and flat leaf parsley, served with hot Turkish bread
The Spaniard 15
- eggs scrambled Basque style in olive oil with tasty sautéed potatoes, red peppers and paprika, served with hot Turkish bread
add chorizo sausage + 4
Benedict 15
- poached eggs on potato hash cake with spinach and hollandaise
with bacon 17.5
or smoked salmon 18.5
Spanish Omelette 19
- with chorizo sausage, potato, red onion, tomato, olives, and toast
Chicken & Asparagus Quesadillas 17
- with fresh coriander, salsa, sour cream and salad
Tasca Grill 24
- eggs any style with bacon, sausage, sautéed potatoes, grilled tomato and mushrooms, served on Turkish toast with relish
Kumru Burger 16.5
- Mediterranean sandwich with grilled chorizo sausage, tomato, gherkins, fried haloumi cheese & mayo on a toasted kumru bun
Panfried Small Fish 17.5
- market availability – pipers, sardines or baby mullet – with pea & avocado smash, lemon and local watercress, with oven hot baguette

grilled haloumi cheese 6
mushrooms 4
chorizo sausage 5
bacon 5
hot turkish pide bread 5
garlic bread 7
shoestring fries & aioli 8
side salad 8

Tasca Tapas Lunch Plate (Spanish grilled tomato bread, smoky eggplant dip, olives, and your choice of two tapas) 16.5
- Feta & Fennel Tzatziki with beetroot jam, Potato & Pork Bomba with aioli, Patatas Bravas with salsa & aioli, Slow cooked Green Beans, Grilled Haloumi Cheese with mint salsa, Albondigas – Spanish meatballs, Fried Chorizo Sausage, Extra Tapa add $5
Olive Garden Picnic Platter 25
- serrano ham & chorizo salami, potato & pork bomba with aioli, smoky eggplant dip, olives, feta & fennel tzatziki with beetroot jam, grilled haloumi cheese with mint salsa, served with Spanish grilled tomato bread
Sevilla Salad 23
- seared rare fresh tuna, cos and rocket, green olives, croutons, salted almonds and fresh orange in a sherry vinaigrette, topped with anchovy mayo
Ceviche Salad 22
- marinated white fish, lemon & lime juices, tossed with avocado, fresh coriander, cos and rocket, topped with coconut mayo
Granada Salad 19
- salad greens and couscous tossed with roasted pear, walnuts & pomegranate vinaigrette, served with blue cheese and quince paste tostadas
add chicken or bacon + 4
Köfte 19.5
- grilled spicy meatballs, smoky eggplant dip, tzatziki & tomato mint salsa, flatbread
Open Steak Sandwich 24
- on Turkish bread with mustard, onion marmalade, beetroot relish, fresh tomato and salad, served with shoestring fries and aioli
Tava Mussels 21
- in a light beer batter and fried, with creamy walnut sauce, lemon, salad and chips
Costa Brava Mussels 19
- steamed with saffron, ginger, chilli and fresh coriander, served in its own broth
Calamares 16 L A R G E 23
- lightly spiced, pan fried and served with french fries, salad, lemon & aioli
Spaghetti & Meatballs 16 L A R G E 21
- homemade tomato sauce, parmesan cheese and fresh basil
Margherita Pizza 16 L A R G E 23
- Naples classic – tomato, pesto, fresh white mozzarella and basil
Pizza del Pueblo 16 L A R G E 23
- topped with potato, caramelized onion, feta and rosemary, salad garnish
Pulled Pastrami Pizza 16 L A R G E 24
- bocconcini, red pepper, gherkins, smoked paprika, parsley, labneh
Lahmajun 16 L A R G E 23
- Istanbul street food – beef “pizza’, with rocket, tomato & a good squeeze of lemon
Tasca Peperoni Pizza 16 L A R G E 25
- salami, chorizo, artichoke heart, olives, tomato and cheese

Nearby Sample Menus

Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
Arepa $5.00
- Flatbread made of ground maize dough
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
Salsa Criolla N/A
- Capsicum and garlic sauce
Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree

Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
Lunchtime Ribs $16.9
- Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
Belgian Wafe $13
- Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
Chef’s Homemade Pie $16.9
- Served with a small garden salad.

Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.

sweet Corn $2.80
Bacon $3.30
Prawn $12.50
Battered Mussel $1.00
Veggies (cheese, egg & pineapple ) $4.50
BBQ Pork $9.90
Ham $3.30
Combination $12.50

shaped like a chrysanthemum, deep fried with a special sauce. $9.95
FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
SALT & PEPPER SQUID w/ salad GF $16.50
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
SOUP OF THE DAY Served w/ toasted garlic bread $11.95
BACON & EGGS Poached, scrambled or fried on toastGF $13.95
BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95

Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Pork Embutido $11.90
- Homemade meatloaf served with garlic rice and fried egg
Turon (Banana Jack Fruit Fritter) $3.00
Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00

Quing yao steamed pancakes $8.00
Seafood soup or tomato soup in large bowl with flour dumplings $10.00
Spicy potato gelatine $6.00
Sliced potato fried with chilli vinegar sauce $10.00
Egg canton sausage fried rice $10.00
Pork noodle with chilli and hot pepper $12.00
Fried hand shaved noodle. Pork, chicken or egg $12.00
Wonton soup $8.00

- Chicken Teriyaki
Tempura 8pcs(prawn 2pcs, vegetables 6pcs)
Udon
- Sashimi Donburi
- served with miso soup, sashimi, salad, rice
Chicken Teriyaki, rice, miso soup • Udon
Green tea
-Chicken Katsu
Original Nigiri 4pcs

For 1 person
2. Fish Combination $14.00
- Hoki, King Prawns
Marinated Chicken
Marinated Beef Spare Ribs
Side Dishes
4. Assorted Meat BBO $38.00
- For 2 persons
Side Dishes
Rice

31. Pad Kra-Pow
- Stir-fried meat with bamboo shoot, basil, bean, mushroom and chilli
50. Gaeng Dang Goong or Talay $16.90
- Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk
14. Tom Yum Gai $7.50
- Hot and sour spicy chicken soup with mushroom and lemon grass
Chicken / Beef / Tofu $13.90
41. Thai Jungle Lamb (hot only)
- Spicy lamb with bamboo shoots, young green pepper and Thai herbs
18. Chicken Satay on Rice (4 skewers) $10.00
- Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
10. Fresh Spring Roll (4 Pieces) $7.00
- Prawns and mixed salad mints and bean sprouts
Chicken / Beef / Tofu $13.90

Chicken Pack $23.00
- 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk
Honey King Prawn Noodles $12.80
B $25.00
- Egg Foo Young, Chicken Chow Mein, Roast Pork Fried Rice, 1.5L Soft Drink
Special $13.00
- 2 Snapper, 2 Scallop, 2 Mussel, $1 Chips
Donut $1.00
Chicken Nuggets (1/2 dozen) $4.00
Potato Fritter $0.70
Fried Kuai Teow $10.50

Fish $2.40
Chicken $9.00
Chicken $9.00
Sweetcorn $2.50
Egg $3.50
Egg $2.50
Special $5.80
Tomato $2.50

Mousse
- Cold and creamy mousse
Pork / Beef $40 / kg
- min, 200g
Crispy chicken drumstick $2.50
Available until 4pm
Chicken combo $8.90
- 2 pieces chicken, 4 potatoes and any can
Chicken S$11.5/M$15/L$18.5
Apple crumble
- Homemade apple crumble served with custard
-12 piece pach $28.90

Petita $9.90
Petita $9.50
Breakfast Pita
Regular $10.90
Free Range Chicken Tenders $7.90
- 4 Pack $4.9 8 Pack
Petita $11.50
Roast Lamb Salad
Steak Salad

Lemon pepper fish burger
Vege & pesto $8.50
-tarakihi $10.20
Mussel $1.30
Beef, bacon & avocado $9.90
Battered/ grilled fresh tarakihi $5.50
Prawn cutlet $1.80
Vege, avocado & pesto $9.50

Tasca

Auckland Region > Auckland > Tasca

Address

338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand

Phone

096306345

Email

dominion@tasca.co.nz

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 11:45 PM, Wednesday: 8:00 AM – 11:45 PM, Thursday: 8:00 AM – 11:45 PM, Friday: 8:00 AM – 11:45 PM, Saturday: 8:00 AM – 11:45 PM, Sunday: 8:00 AM – 11:45 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Spanish , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Tasca

Auckland Region > Auckland > Tasca

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea