Tasca in 25 Nuffield Street Menu

BRUNCH BRUNCH
  • Green Pea & Avocado Smash $ 14.5
    • on midnight baker’s freedom toast, chargrilled asparagus with poached eggs
  • Smoked Salmon $ 15
    • with a toasted kumru bun, cream cheese, tomato, red onion, capers and lemon
  • The Scramble $ 13
    • eggs scrambled with butter, feta, cream and loads of parsley on toast -add bacon $ 4 add salmon $ 6
  • Hazel Granola $ 13
    • puffed grains, rhubarb & apple compote, hung yoghurt and organic milk
  • Golden Crumpets $ 15
    • comb honey, yoghurt cheese, fresh orange, mint and toasted coconut
  • Spanish French Toast $16
    • “torrijas” - dusted with sugar and cinnamon, served with poached pear, pomegranate syrup and cream -add chorizo or bacon $4
  • Moorish Eggs $ 19
    • baked with kefta meatballs, tomato salsa, fresh coriander and flat leaf parsley, served with hot Turkish bread
  • The Spaniard $16
    • Basque style eggs, soft scrambled in olive oil with tasty sautéed potatoes, red, Peppers and paprika, served with hot Turkish bread -add chorizo sausage $4
  • Eggs Benedict $ 15
    • on Turkish toast with spinach and hollandaise add bacon $18.5 or smoked salmon $19.5
  • Spanish Omelette $19
    • with chorizo sausage, potato, red onion, tomato, olives, and toast
  • Chicken & Asparagus Quesadillas $ 17
    • with fresh coriander, salsa, sour cream and salad
  • Chicken Wrap $ 15
    • with avocado, red pepper, tomato, aioli and salad
  • Tasca Grill $ 24
    • eggs any style with bacon, sausage, sautéed potatoes, grilled tomato and mushrooms, served on Turkish toast with relish
  • Kumru Burger $ 16.5
    • Mediterranean sandwich with grilled chorizo sausage, tomato, gherkins, fried haloumi cheese & mayo on a toasted kumru bun
  • Panfried Small Fish $ 17.5
    • market availability – pipers, sardines or baby mullet – with pea & avocado smash, lemon and local watercress, with oven hot baguette
  • Tasca Fish & Chips $ 24
    • market fish in a light beer batter with shoestring fries, aioli, lemon & salad
SIDES SIDES
  • grilled haloumi cheese $ 6
  • mushrooms $ 4
  • chorizo sausage $ 5
  • bacon $ 5
  • hot turkish pide bread $ 5
  • garlic bread $ 7
  • shoestring fries & aioli $ 8
  • side salad $ 8
LUNCH LUNCH
  • Tasca Tapas Lunch Plate $ 16.5
    • Spanish grilled tomato bread, smoky eggplant dip, olives, and your choice of two tapas : Feta & Fennel Tzatziki with beetroot jam, Potato & Pork Bomba with aioli, Patatas Bravas with salsa & aioli, Slow cooked Green Beans, Grilled Haloumi Cheese with mint salsa, Albondigas – Spanish meatballs, Fried Chorizo Sausage. Extra tapa $5
  • Sevilla Salad $ 23
    • seared rare fresh tuna, cos and rocket, green olives, croutons, salted almonds and fresh orange in a sherry vinaigrette, topped with anchovy mayo
  • Ceviche Salad $ 22
    • marinated white fish, lemon & lime juices, tossed with avocado, fresh coriander, cos and rocket, topped with coconut mayo
  • Granada Salad $ 19
    • salad greens and couscous tossed with roasted pear, walnuts & pomegranate vinaigrette, served with blue cheese and quince paste tostadas - add chicken or bacon +$ 4
  • Barcelona Salad $ 19
    • mesclun leaves topped with chorizo, green beans, gherkin, baby potatoes and Spanish onion, with a soft boiled egg and aioli
  • Matador Salad $ 24
    • rare roast beef on a salad of rocket and cos lettuce, with avocado, roasted red peppers, wild rice, croutons, anchovy mayo and parmesan cheese
  • Costa Brava Mussels $ 19
    • steamed with saffron, ginger, chilli and fresh coriander, served in its own broth
  • Köfte $ 19.5
    • grilled spicy meatballs, smoky eggplant dip, tzatziki & tomato mint salsa, flatbread
  • Open Steak Sandwich $ 25
    • on Turkish bread with mustard, onion marmalade, beetroot relish, fresh tomato and salad, served with shoestring fries and aioli
  • Calamares $ 16 large $24
    • lightly spiced, pan fried and served with French fries, salad, lemon & aioli
  • Spaghetti & Meatballs $ 16 large $ 21
    • homemade tomato sauce, parmesan cheese and fresh basil
  • Margherita Pizza $ 16 large $ 23
    • Naples classic – tomato, pesto, fresh white mozzarella and basil
  • Pizza del Pueblo $ 16 large $ 23
    • topped with potato, caramelized onion, feta and rosemary, salad garnish
  • Pulled Pastrami Pizza $ 16 large $24
    • bocconcini, red pepper, gherkins, smoked paprika, parsley, labneh
  • Lahmajun $ 16 large $ 23
    • Istanbul street food – beef “pizza’, with rocket, tomato & a good squeeze of lemon
  • Tasca Peperoni Pizza $ 16 large $ 25
    • salami, chorizo, artichoke heart, olives, tomato and cheese

Nearby Sample Menus

  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • GINGER WHISKY SOFT SERVE $15.00
    • w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • SICHUAN CHILLI SAUCE
  • HOUSE-MADE KIMCHI $5.00
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • Spaghetti Marinara $24.00
    • Sautéed King Prawns, Mussels, and Fresh Fish with Napolatana Sauce
  • Cajun Akaroa Salmon $28.50
    • Grilled and served with Avocado Salsa and Sweet Chilli Sauce
  • Mussels le Ship (Entrée / Main) $18.50 / $23.50
    • Steamed in Wine and Coconut Cream
  • Cajun Breaded Chicken Fingers N/A
    • Deep-fried & served with garlic mayonnaise
  • Southern Ocean Scampi $44.00
    • Plain, Garlic or Sweet Chilli
  • Creamy Mashed Potatoes $7.00
  • Chicken & Basil Roulade N/A
    • Oven roasted rolls of chicken & basil sealed in a parmesan breadcrumb crust
  • Mussels & Fries $12.00
  • SNAPPER $5.00
  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
  • TOMATO $2.00
  • FRIED BREAD 1O FOR $8.00
    • 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
  • BUTTER BREAD 2 FOR $0.50
  • HOTDOG $1.50
  • CRAB STICK $1.00
  • BACON MEAL $7.00
    • 2 BACON,2 EGGS($1 CHIPS)
  • Mango smoothie bowl (GF) (V) $14.50
    • Mango, banana, cashews, filtered water, nuts & seeds
  • Raw vegan cheesecake slice / whole mini cake
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • Courgette brownie $5.20
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • Vegan muffin $5.50
  • -Egg, lettuce & tomato $12.50
  • Acai bowl (GF) (V) $14.50
    • Acai banana, blueberries, nuts & seeds
  • Celery Fry with Chicken (Beef or Pork) $16.00
  • Hokkien Char $13.00
    • Fried Thick Noodles with Thick Soya Sauce & Comb Meat
  • Two Combination Roast Meats $10.50
  • Beef Brisket & Veg $18.00
  • Beef Brisket $11.00
  • Nasi Goreng $14.00
  • Beef Fried Rice Noodles $13.00
    • Chicken or Pork
  • Curry Chicken with Veges $16.00
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
  • Warm cajun chicken salad (GF) $19.50
    • Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
  • -With cream cheese, preserves (V) $8.50
  • Kids hot cake $12.50
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • House toasted granola (V) $14.00
    • Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
  • Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
  • Sichuan - Style Stir Fried Seafood And Vegetables $18/ $28/ $35
  • Vegetable Noodle Soup $10
  • Stir Fried Beef & Capsicum With Steamed Roll $23/ $35/ $45
  • Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
  • Scorched -Rice Soup With Seafood $28/ $35/ $35
  • Sichuan - Style Deep Fried Prawn In Chilli Powder $18/ $28/ $35
  • French Toast $17.80
    • With banana, berries, yoghurt and maple syrup
  • With Bacon $19.80
  • Baked Cheese cake $7.50
    • With berry coulis and Cream or yoghurt
  • Vegetarian Toasted $9.80
    • On Turkish bread, spinach, cheese, feta, tomato & spinach
  • With Smoked Salmon $19.80
  • Pizza Vegetarian $17.80
  • Eggs Benedict $17.80
    • Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
  • Steak Sandwich $23.80
    • grilled sirloin steak with creamy mushrooms & parmesan on baited Turkish bread
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • All curries served with rice
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Mix pakora (5 pcs) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Plain rice $3.00
    • Steamed basmati rice
  • Navrattan korma $13.00
    • Nine kinds of mix vegetables cooked in creamy white gravy.
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Eggs benedict $21.50
    • with smoked salmon
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • - 1 dozen $36.00
  • Ocean Platter $50.00
    • House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
  • The Italian Beef Meatball Burger $23.00
    • W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Potato Wedges with Sour Cream $8.00
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Rainbow cake $4.50
  • Pizza $2.00
  • Bacon and egg $2.00
  • Whole tray chocolate sponge cake $24.00
  • Curry chicken $2.00
  • Donut $1.00
    • Chocolate & cinnamon only
  • Hot dog $1.80
  • -with cream $1.80
  • Cream cheese & Pineapple roll
  • All $2.20
  • Spicy pork/chicken
  • Kumara & apple roll
  • -Seafood parcel
  • -Deep fried crab
  • -Potato croquette
  • Miso Soup $ 2.50
  • Hawaiian Burger $3.50
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
  • Porkball Sub $5.00
    • (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • Chicken N Bacon Burger $4.00
Tasca

Tasca

location

Address

25 Nuffield Street, Newmarket, Auckland, 1023, New Zealand

phone

Phone

095224443

clock

Opened hours

Mon - Sun: 8.00am - 11.00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
25 Nuffield Street, Newmarket, Auckland, 1023, New Zealand
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