Thai Chef's Restaurant Parnell in Auckland Menu

TO TEASE TO TEASE
  • Steamed Dim Sim Thai Style $6.50
    • Topped with garlic oil served with homemade sweet soy
  • Vegetable Fritters $6.50
  • Chicken or Beef Satay $6.50
  • Crispy Pork Salad $13.50
TO FILL UP TO FILL UP
  • Fried Rice (Chicken, Pork, or Beef) $11.50
  • Cashew Nuts (Chicken, Pork, or Beef) $11.50
  • Phad Thai Chicken $11.50
  • Prawns $16.50
  • Pork Pepper and crispy garlic $11.50
  • Beef Oyster Sauce with Brocoli $11.50
  • Stewed Beef Brisket with rice noodle Soup $11.50
  • Tom Yum Soup chicken w Rice $11.50
  • Mix seafood $16.50
  • Green Curry (Chicken, Pork, or Beef) $11.50
  • Panang Curry Pork w Rice $11.50

Nearby Sample Menus

  • Tacos – soft shell flour tortilla w/ your choice of filling 8
    • Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
  • The King! 115
    • 700g of Red King crab w/ garlic butter and lemon
  • Affogato – vanilla ice cream, espresso & your choice of lique
  • Catch Of The Day 29
    • pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
  • Cloudy Bay Clam Chowder 12 / 18
    • Clams, mussels, fish & prawns in a creamy chowder
  • Salt & Pepper Squid 17
    • w/ spring onion, chilli & soy sauce
  • Now choose your sauce
    • white wine, chilli & garlic cream or Indian coconut curry
  • Extra Sauce-Sides $2.00
    • aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare, (tomato sauce free)
  • Fish of the Day $29.50
    • fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
  • Beef Lasagne $26.50
    • layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
  • Surf & Turf $36.50
    • big juicy rib eye (350g), grilled to your liking, topped with prawns, scallops & mussels sauteed in garlic butter, served with salad & fries
  • Kumara Chips $13.50
    • topped with sour cream
  • Shrimp Cocktail $18.50
    • succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
  • Mojo $26.00
    • sweet chilli base, shaved ham, bacon, red onion, pineapple, mozzarella & spring onion
  • Mississippi Mud Cake $13.80
    • served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • Or Best Ugly Bagel $12.90
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • House Habanero Mustard $2
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • House Pastrami $5
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • Free Range Bacon $5
  • Fried Chips $4.00
  • Thicken Kamdhuk Curry (medium) $13.00
    • minced chicken ball with ginger, garlic, onion, tomato gravy
  • Mushroom Masala $12.00
    • mushroom with onion, tomato, masala gravy
  • Fish Tikka Hara-Bhara $15.00
    • fish marinated with mint and yoghurt and Indian spices
  • Chicken Golden Fried $11.50
  • Butter Naan $3.00
  • Chicken Kathi Roll $12.00
    • naan bread filling with roasted boneless chicken and onion, capsicum, tomato and salad with mint and tamrind sauce
  • Hot-N Sour Soup Veg $5.00
  • 5. SATAY CHICKEN - 4 STICKS $10.50
    • Marinated grilled chicken served with peanut sauce
  • SEAFOOD OR PRAWNS $23.50
  • 17. ROAST DUCK CURRY $23.50
    • Thai red curry or green curry with roasted duck meat served with grape, pineapple, tomato and mixed vegetables
  • 32. KANA MOO GROB (GAI LAN) $18.50
    • Stir fried crispy pork with Chinese broccoli
  • LAD NA
    • Noodles in thick gravy + veges
  • 7. DEEP FRIED PORK SPARE RIBS $11.50
    • Served with sweet and sour chilli dip
  • 56. GANG SOM FISH FILLET $25.00
    • Deep fried fish fillet cooked in spicy sour soup with mixed vegetables
  • LAMB $21.50
  • Lamb Jal Frezie $14.00
    • Choice of meat cooked with vegetable & Indian spices
  • Lacha Paratha $4.00
  • Chicken Curry $13.00
    • Tradition home style Indian curry
  • Paneer Pakora $8.00
    • Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
  • Beef Madras $13.00
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Chana Masala $12.00
    • the Whole Chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Chicken/ Lamb/ Beef Biryani $16.00
  • Mixed Seafood Or Fish Fillet $24.50
  • Chicken, Pork Or Beef $19.90
  • Yum Thalay $24.9
    • Spiced mixed seafood salad with lemon and chilli sauce
  • Khao Pad Thai Windows see above
    • Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Prawn, Scallops Or Fish Fillet $23.90
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Tow Hoo Tod 6 Pieces $8.9
    • Deep fried tofu served with Peanut sauce
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Add Bacon $5
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Smoked Salmon $5.5
  • Cheese & Onion $3.00
  • American Hot Dog with Sauce $2.80
  • Drum Stick $2.50
  • Steak $4.90
  • ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
  • Won Tons $0.60
  • Cake Donut $1.20
  • ( 2 Pieces of Chicken & 3 Golden Roast Potatoes) $6.00 A
  • Crab Stick $1.60
  • Chicken Pieces $2.50
  • Curry Roll $2.20
  • No. F $11.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
  • Chicken - Lge / Med / Sml $15.00/$11.00/$8.00
  • Lamb Burger $5.50
  • No.5 Hungry for Fish/Chicken $16.00
    • 5 Fish or Chicken, $2 Chips & 1.5L Coke
  • Kumara $0.60
  • Burger & fries
  • Chicken $8.50
  • Just fries $4.00
  • Hummus & pita bread $6.00
    • Home made dips served w/ garlic pita bread, yogurt sauce & green salad
  • Catch of the day $15.00
  • Salads
    • Chicken, Iamb or kofta w/ green salad, hummus & pita bread
  • Chicken $7.50
  • Wraps
    • Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • House-baked Toasted Bread $1.50
  • Smoked Salmon $4.50
  • Organic Rolled Oats Porridge $9.50
    • Served with fresh seasonal fruits and a berry compote
  • Golden French Toast $15.90
    • Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • -With crispy bacon, avocado and tomato $10.50
  • YMCA Body Builder Omelette $14.50
    • 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
  • Tempura lunch box $15.00
    • Prawn & vegetable tempura, salmon sashimi, soy beans and salad
  • Seafood lovers Donburi $18.00
    • Selection of fresh Sashimi and Seafood
  • Bridge roll sushi $15.00
    • Kura style salmon & avocado rolled sushi garnished with flying fish roe
  • Miso soup $2.00
  • Pork belly $16.00
    • Slow braised pork belly served with English mustard
  • Soy beans $4.00
    • steamed with a dusting of salt
  • Chicken katsu lunch box $15.00
    • Deep fried bread crumbed chicken, salmon sashimi, salad, soy beans
  • KIKU SET $40per person
    • Steamed green soya beans / Steamed spinach/ Beef Tataki salad / Assorted rolled sushi / Assorted fresh sashimi / Fish fillet of the day / Assorted tempura / Teriyaki chicken / Grilled scotch fillet steak / Rice, miso soup / Dessert
  • Curd steak $1.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Roti Roll $2.50
  • 5 pakoras $2.50
  • -students $6.00
  • Lasagna $7.50
  • Roti $1.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Thai Chef's Restaurant Parnell

Thai Chef's Restaurant Parnell

location

Address

68 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093543489

clock

Opened hours

Monday: 12:30 – 2:00 PM, 5:30 – 10:00 PM, Tuesday: 12:30 – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 12:30 – 2:00 PM, 5:30 – 10:00 PM, Thursday: 12:30 – 2:00 PM, 5:30 – 10:00 PM, Friday: 12:30 – 2:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
68 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand