Thai Lemon Takeaway in Auckland Menu

APPETISERS APPETISERS
  • 01 SPRING ROLL (POH PIA TOD) $7.50
    • Fried roll w/ mushroom, vermicelli & vegetables served w/ sweet chilli sauce.
  • 02 CURRY PUFF $7.50
    • Minced curried chicken, potato & vegetable crescents served with sweet chilli sauce.
  • 03 POTATO PRAWN CUTLETS $8.00
    • Wrapped in crispy potato strands served with wasabi mayo.
  • 04 CHICKEN SATAY (SATAY GAI) $7.50
    • Chargrilled skewered marinated chicken & served with home-made peanut sauce.
  • 05 CRISPY CHICKEN (GAI KOB) $7.50
    • Tender &juicy w/ tangy tamarind sauce.
  • 06 SALT & PEPPER SQUID (MURK GUAE PRIK THAI) $7.50
    • With wasabi mayo, cracked pepper & sea salt.
  • 07 THAI FISH CAKE (TOD MUN PLA) $7.50
    • Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
  • 08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
    • Roll in sesame seeds served w/ plum sauce.
  • 09 TOFU SATAY (TOW HU SATE) $7.50
    • Served w/ home-made satay sauce.
  • 10 CORN CAKE (TOD MUN KHAO POD) $7.50
    • Served w/ cucumber & red onion salsa.
  • 11 CHICKEN TULIP (PEAK GAI TOD) $7.50
    • Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
  • 12 PORK RIBS (KAUDUKMOO TOD) $8.00
    • Deep fried Thai uniquely marinated pork spare ribs served w/ house special sauce.
  • 13 CHEF'S APPETISER SELECTION $8.50
    • Our chef's selection of authentic Thai entrees.
  • 14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
    • Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
  • 15 FRESH MINT ROLL (POH PIA SOD) $8.50
    • With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
  • 16 THAI LEMON FISH (PLA KHAO MAO) $8.00
    • Fillet market fish coated in young green rice served with wasabi mayo.
CURRIES CURRIES
  • 20 GREEN CURRY (GANG KIEW WAAN)
    • Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
  • Chicken, Beet pork or Tofu $13.90
  • Prawn, Fish or Seafood $15.90
  • 21 RED CURRY (GANG DANG)
    • Coconut milk w/ kaffir lime leaf, sweet fresh basil & market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • Chicken, Beef, Pork or Tofu $13.90
  • Fish $15.90
  • 22 PANANG CURRY (GANG PANANG) $13.90
    • Coconut w/ kaffir lime leaf & crushed peanut. (Chicken, Beef, Pork or Tofu)
  • 23 YELLOW CURRY (GANG GAREE) $13.90
    • Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
  • 24 LAMB CURRY (GANG MASSAMUN GAE) $15.90
    • With coconut milk, onion, potato & crispy shallots.
  • 25 BBQ DUCK CURRY (GANG PED YANG) $15.90
    • With pineapple, lychee, grape & kaffir lime leaf.
  • 26 CHOO CHEE PRAWN OR FISH $15.90
    • With coconut milk, green beans & kaffir lime leaf.
  • 27 MASSAMUN BEEF (GANG MASSAMUN NUA) $13.90
    • With coconut milk, potato, onion & carrot.
  • Rice is not included & is $2 per serve.
SOUP SOUP
  • 40 TOM YUM SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • Chicken, Tofu $7.50/$13.90
  • Prawns $8.50/$15.90
  • Seafood $15.90
  • 41 TOM KAR SOUP
    • Traditional hot & sour soup w/ coconut milk, Thai herbs & coriander.
  • Chicken, Tofu $7.50/$13.90
  • Prawns $8.50/$15.90
  • Seafood $15.90
  • 42 TOM ZAP SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • Chicken or Pork $7.50/$13.90
WOK TOSSED WOK TOSSED
  • 60 CASHEW NUT (PAD MED MAMUANG) $13.90
    • Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)
  • 61 FRESH GINGER (PAD KHING) $13.90
    • With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
  • 62 SWEET BASIL (PAD KRAPAO) $13.90
    • With green beans, bamboo shoots & market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 63 OYSTER SAUCE (PAD NAHM MUN HON) $13.90
    • Oyster sauce w/ market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
    • With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
  • 65 SWEET & SOUR (PAD PRIEW WAAN) $13.90
    • Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 66 BBQ DUCK BASIL (PAD PED KRA PAO) $15.90
    • Market fresh vegetables w/ bamboo shoots & green beans.
  • 67 CHILLI PEPPER (PAD PRIK GANG) $13.90
    • Red curry sauce w/ coconut milk & green beans. (Chicken, Beef or Pork)
  • 68 SHAKING BEEF (FAI DANG NUA) $13.90
    • Peppered soy w/ red onion served medium.
  • 69 BLACK PEPPER TOFU (TOW HU PRIK THAI DUM) $13.90
    • Sweet soy w/ steamed ginger & bok choy.
  • 70 W SATAY SAUCE (PAD PRA RAM) $13.90
    • Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • Rice is not included & is $2 per serve.
OLD QUARTER FAVOURITE SALADS OLD QUARTER FAVOURITE SALADS
  • 80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
    • Wok tossed w/ garlic & oyster sauce.
  • 82 LARB CHICKEN (LARB GAI) $13.90
    • Minced chicken w/ fresh Thai herbs, coriander & red onion.
  • 83 WATER FALL (NAHM TOK) $13.90
    • Grilled & tossed w/ fresh Thai herbs, coriander & red onion. (Beef or pork)
  • 85 DUCK MANGO & CASHEW (YUM PED) $15.90
    • Shredded BBQ duck w/ lime juice & coriander.
  • 86 GARDEN FISH (YUM PLA) $15.90
    • Green apple slaw w/ fragrant herbs & cashew nuts.
  • 87 SOM TUM $13.90
    • Grated carrot w/ peanut, lemon juice & cherry tomato.
  • 88 MODERN THAI BEEF (YUM NUA) $14.90
    • Grilled & tossed w/ fresh Thai herbs, house topping sauce, cherry tomato & coriander.
  • Rice is not included & is $2 per serve.
NOODLE & RICE NOODLE & RICE
  • 100 WORLD FAMOUS NOODLE SALAD $13.90
    • Grated carrot, cucumber, bean sprouts, lettuce & round rice noodle w/ Thai lemon sauce. (Lemongrass Chicken, or Crispy Prawn & Pork roll)
  • 101 PAD THAI
    • Egg & bean sprouts w/ chives & crushed peanuts.
  • Chicken, Tofu $13.90
  • Prawn $15.90
  • Mixed $16.90
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn or Seafood $15.90
  • 103 THAI FLAT NOODLE (PAD SEE EW)
    • Sweet soy w/ eggs & market fresh vegetables.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn or Seafood $15.90
  • 104 THAI GOLDEN (PAD MEE)
    • Egg noodle w/ egg & market fresh vegetables.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn or Seafood $15.90
  • 105 LAKSA
    • Egg & egg noodle w/ curry sauce, bean sprouts & coriander.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn or Seafood $15.90
  • 106 THAI FRIED RICE (KHAO PAD)
    • Egg & pepper w/ spring onion & coriander.
  • Chicken, Beef, Pork or Tofu $13.90
  • Prawn $15.90
SEAFOOD SEAFOOD
  • 120 CASHEW NUT (PAD MED MA MEUNG) $15.90
    • Mild chilli paste & market fresh vegetables. (Prawns or seafood)
  • 121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
    • With market fresh vegetables & coriander.
  • 122 GINGER FISH (PLA KHING) $15.90
    • Spring onion & fresh ginger w/ market fresh vegetables.
  • 123 SWEET BASIL PRAWN (PAD KRA PAO) $15.90
    • With green beans, bamboo shoots & market fresh vegetables.
  • 124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
    • Red curry sauce w/ coconut milk & green beans.
  • 125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
    • Cucumber w/ tomato and market fresh vegetables.
  • 126 SPICY FISH (PLA RAD PRIK) $15.90
    • Market fish topped w/ house spicy sauce, coriander & spring onion.
CHEF'S SIGNATURE CHARGRILL CHEF'S SIGNATURE CHARGRILL
  • 140 BBQ BEEF (NUA YANG) $13.90
    • Chargrilled marinated beef w/ tangy tamarind sauce.
  • 141 BBQ PORK (MOO YANG) $13.90
    • Chargrilled pork marinated w/ honey & lemongrass.
  • 143 LEMONGRASS CHICKEN (GAI YANG) $14.90
    • Uniquely Thai country style chargrilled chicken marinated w/ lemongrass & fresh fragrant herbs.
  • 144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
    • Twice cooked w/ five spice & grilled lime.
  • 146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
    • Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
  • Rice is not included & is $2 per serve.
EXTRA EXTRA
  • 200 STEAMED JASMINE RICE $2.00
  • 201 THAI ROTI BREAD $3.50
  • 202 CASHEW NUT $3.00
  • 203 SATAY SAUCE $2.50
  • 204 VEGETABLE $3.00
  • 205 CHICKEN, BEEF OR PORK $4.00
  • 206 PRAWNS (2 pcs) $3.00
  • 207 MIX SEAFOOD $5.00
  • 208 TOFU $2.00
  • 209 OTHER $2.00

Nearby Sample Menus

  • N02 Curry Laksa (Vegetables) $15.90
  • C12 Roti Telur with Beef Rendang $15.90
  • N06 Pappa Fried Mee $15.90
  • B17 Steamed Mantau Only (2 pieces) $4.90
  • R08 Pappa Special Biryani Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $18.90
  • V12 Vegetarian Char Koay Teow (Without Egg) $18.50
  • N09 Ipoh Koay Teow Soup with Steamed Chicken $16.20
  • R15 Jasmine Rice (2 Dishes) with Curry Chicken & Sambal Prawns $16.50
  • added smoked salmon $16.50
  • PASTA OF THE DAY $18.50
    • Please ask our staff for today's special
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • w/ crispy bacon & creamy baby spinach $17.50
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • OPEN CHICKEN SANDWICH $18.50
    • Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • BLAT $17.00
    • Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
  • Teriyaki Sauce $1.00
  • Japanese Curry $1.00
  • Renkon Chips $5.00
  • Chicken Giblets $4.50
  • Scallop $8.00
  • Black Sesame Ice Cream $7.00
  • Salmon With Teriyaki Sauce $8.50
  • Deep Fried Rice Ball $5.00
  • -1) 1 fish, 2 mussels, 1/2 chips $8.00
  • Donut $1.80
  • Green lipped mussel $6.50
  • Kids meal a $6.00
    • 3 mini hot dogs & 1/2 chips
  • Scallop fritter $9.00
  • Tarakihi $5.50
  • Fish of the day $4.50
  • Snapper/tarakihi/gurnard burger $9.00
  • -cheese $5.00
  • Breads/toasts
  • -5 grain $4.00
  • - black pudding $5.10
  • -ham, cheese and tomato $5.50
  • -mushrooms $5.10
  • - fried $4.60
  • -cheese and tomato $5.00
  • Spicy noodle soup $13.00
  • Soybean paste stew with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Soy sauce marinated crab with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Spicy fish roe soup with rice $15.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Cerad King Prawn $38.00
  • Fried Vermicelli with Salted Cabbage & Shredded Duck Meat $13.80
  • Ginger Fried Beef on Rice $14.80
  • Ginger Fried Beef with Pineapple $35.00
  • Chicken with Pineapple Fried Rice $13.80
  • Pork Rib in Bejing Sauce $28.00
  • Crisp Pork Noodle Soup $13.80
  • Wok seared Diced Beef Fillet with Black Pepper Sauce $28.00
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • With free range chicken $22
  • Banana, berry compote, maple syrup $17
  • Buckwheat Pancakes (GF)
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Paneer 65 $12
    • Paneer tempered with Yogurt, curry leaf and hand pound spices.
  • Pepper Chicken (made to order) $14
    • Bone chicken cooked with traditional indian pepper gravy and coconut.
  • Chicken Tikka Masala (made to order) $14
    • BBQ Chicken cooked in tomato rich gravy.
  • Mutton Dum Biryani $10
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Dal Tadka (medium spicy) $10
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Onion and Lemon $2
  • Kheer $3
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Tender Eye Fillet Steak $65.00 per head
  • Dessert $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Edamame Beans $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Edamame Beans $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • -Salmon: capers, cream cheese, rocket, basil pesto lesson
  • -Beef: House made beef patty egg, beetroot, aioli
  • -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
  • -Add Salmon $8.00
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • -Add chicken $6.00
  • Kung Pao Chicken w rice $12.00
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Waffle with caramel syrup & ice cream $6.00
  • Coconut and milk toast $4.90
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Chicken nuggets 8pcs $4.90
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • 15 X HOKI $26.90
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • KUMARA CHIPS $4.90/$6.90
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • DORY $6.90/$9.90/$12.90
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Soup of the day $6.50
    • served with 2 slices of toast
  • Tomato $2.00
  • Eggs on toast $5.50
    • Poached / Fried / Scrambled
  • Jam or Butter on toast $3.50
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • Fish & Chips $6.50
  • Wedges $10.00
    • Crispy bacon, melted cheese with sour cream
  • Crunchy Chips $6.00
  • Pork with Chives $12.00
  • Boil Green Soil Bean $5.00
  • Pork with Cabbage $12.00
  • Beef with Onion $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Guilig Rice Noodle $12.00
  • Thai-style Peanut $6.00
Thai Lemon Takeaway

Thai Lemon Takeaway

location

Address

2/41 Bute Road, Browns Bay, Browns Bay, Auckland, 0630, New Zealand

phone

Phone

09478 9844

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
2/41 Bute Road, Browns Bay, Browns Bay, Auckland, 0630, New Zealand
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