Thanh Giong Ph in Wellington Menu

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Vegetarian Vietnamese Sandwich $10.00
Chicken Vietnamese Sandwich $10.00
Beef Vietnamese Sandwich $10.00
Pork Vietnamese Sandwich $10.00

Stirred Fry Rice With Beef/Pork/Chicken $14.00
Vietnamese Five Spices Grilled Fish On Rice $18.00
Seafood On Rice $16.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Grilled Beef With Lemon Grass $14.00
Kaffir Lime Grilled Chicken On Rice $14.00
Vietnamese Chicken Cari On Rice With Naan $15.00
Bbq Pork On Rice $14.00
Tofu And Vegetable On Rice $14.00

Spicy Hue Traditional Beef Vermicelli Soup $16.00
Grilled Pork & Noodles, Salad $14.50
Quangnam Style Noodle $16.00
Fried Tofu With Vermicelli And Salad $14.00
La Vong Grilled Fish With Vermicelli $18.00
Vietnamese Duck & Bamboo Noodle Soup $18.00

Seafood Noodle Soup $16.00
Van Dinh Roasted Duck Noodle Soup $18.00
Vegetarian Noodle Soup $14.00
Beef Noodle Soup $14.00
Chicken Noodle Soup $14.00
Sweet & Sour Chicken With Rice Noodles $14.50
Sweet & Sour Beef With Rice Noodles $14.50
Stirred Fry Noodles With Beef $15.00
Stir Fry Noodles With Chicken $15.00
Stir Fry Noodle With Seafood $16.00
Vege Stir Fried Rice Noodles $15.00
Sweet & Sour Vege Rice Noodle $15.00

Rice Noodle Rolls $7.00
Vege Rice Noodle Rolls $7.00
Vietnamese Spring Rolls For 3 Pieces $10.00
Summer Rolls $7.00
Vietnamese Crepes $10.00

Vietnamese Chicken Salad $14.00
Grilled Beef Salad $14.00
Prawns Salad $18.00
Special Van Dinh Duck Salad $19.00
Vegetarian Salad $14.00

Nearby Sample Menus

FICH $2.50
BEEF $9.50
PORK CURRY $10.50
BACON BURGER $3.70
DONUT $1.50
BACON AND EGG BURGER $4.20
CURRY ROLL $2.00
VEGETABLE ROLL $2.00

WITH BUTTER/JAM $4.00
TARTS (GF) $6.50
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
SALAD (SIDE) $5.00
COOKIES ALL $4.00
SIDE OF "LEAVES" $3.50
MEAT PIE $7.50
QUASADILLA $8.00

Rhubarb & cream trifle with champagne & custard 15
Charcuterie platter with pickles & bread 30
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Shoestring fries with kiwi dip 8
Buttermilk fried chicken with Moroccan chermoula mayo 12
Sicilian olives with Meyer lemon & fennel 8
Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15

- Chicken, leeks and potatoes
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Vegetarian and vegan focaccia sandwich $7.50
- Spaghetti Bolognese $14.50
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup
Large choice of Roman Pizza slices from $4.50
Fresh Pasta:

Lightly Fried Fish Fillet with Vegetables $21.50
Seafood and Veyetables Noodle or Ho Fun Soup $10.50
Chicken with Cashew Nuts and Vegetables $16.90
Combination Fried Rice $13.80
Won Ton Noodle or Ho Fun Soup $8.80
Fish Fillet in Sweet and Sour Sauce $18.80
Barbecue Pork Fried Rice $9.50
Chicken and vegetables Noodle or Ho Fun Soup $8.80

Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
Cheesy Garlic Bread $6.00

5. SINGAPORE RICE STICKS $11.50
- Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
7. Dry-Fried String Beans $13.50
40. STEAM PORK BUNS $4.50/2 or $2.50/ea
19. Combination Roast On Rice -3 Meats $14.50
26. BBQ PORK FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and BBQ Pork
6. Beef Stir Fried with Button Mushroom $14.50
1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
22. Roast Pork $31 Per Kg $16-500g

Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Selection of two cheeses $ 29.00
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Duck fat baked potatoes $ 7.90
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard

Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast

VEGE WORKS BURGER $7.80
- potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
CRAB STICK $3.00
EGG FU YUNG $11.00/$10.50
STEAK $12.50/$11.50
FISH AND TWO EGGS $10.70
- two pieces of fish and two eggs
THE WORKS BURGER $7.80
- meat patty with onions, egg, cheese, tomato and bacon in a large bun
SPRING ROLL HOMEMADE $3.00
STEAK $18.00
- stek rump with two eggs

Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Orange & pistachio salad $16.00
- with mint, coriander & chili
Salt & pepper squid $14.00
- with wasabi mayo
Udon noodles $6.00
- with sweet garlic soy
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.

Cornbread $8
- house made paprika whipped butter
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
2 courses $35
- Suitable for 10 guests or more
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Refreshing Sorbets $11
- mango, passionfruit or raspberry
Spiced Cauliflower $9
- with mint yoghurt
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan

Fish & Chips $9.50
- With tomato or tartar sauce
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Egg $1.00
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Garlic Bread $7.50
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Hot Chips $4.00
- With tomato or BBQ sauce

(Homemade patties & mayonnaise)
Creamy Asparagus Case $2.50
Triple Choc & Caramel $3.50
Caramel Slice $3.50
x1 - $3.50
Custard Squares $4.50
Mince
Cinnamon & Brown Sugar Swirls $3.50

Thanh Giong Ph

Wellington Region > Wellington > Thanh Giong Ph

Address

No 16 Chews Lane, Wellington 6011, New Zealand

Phone

0224689968

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM