That's Thai & Malay in Auckland Menu

CHINESE MAIN DISHES CHINESE MAIN DISHES
  • Satay Sauce-chicken / beef with mixed veges $10.50
  • Seafood / prawns / squid with mixed veges $12.90
  • Black Bean Sauce-chicken I beef with mixed veges $10.50
  • Seafood / prawns / squid with mixed veges $12.90
  • Spicy Sauce-chicken / beef with mixed veges $10.50
  • Seafood / prawns / squid with mixed veges $12.90
  • Egg Fu Yong $10.50
  • Mapo Tofu with Chicken / Beef $9.90
  • Kung Pao Chicken $10.50
  • Crispy Fried Chicken on Rice $10.50
  • Braised Beef on Rice $9.90
  • Braised Tofu with Chicken / Beef $10.50
  • Lemon Chicken / Beef $10.50
  • Stir Fried Lamb with Ginger & Spring Onion $10.90
FRIED RICE FRIED RICE
  • Chicken I Beef $10.90
  • Seafood I Prawn / Squid $12.90
  • Vegetarian $9.90
STIR FRIED RICE NOODLES (Ho Fun or Vermicelli) STIR FRIED RICE NOODLES (Ho Fun or Vermicelli)
  • Chicken / Beef $10.90
  • Seafood / prawn / Squid $12.90
  • Vegeterian $9.90

Nearby Sample Menus

  • Deep fried prawn dumplings / Mamarich tofu $8.00
  • Hainan chicken $14.00
  • -Fish fillet / Prawn $16.00
  • Chicken shredded noodles / Char kuch tiaw / Mee goreng $14.00
  • ●Additional
  • Roll $2.50
    • Piece
  • Mama village rice $20.00
  • Mas with rice
  • Steak $15.50
  • Vegetarian Burger - cheese, pineapple & egg $4.50
  • Pork $15.50
  • Fish (Snapper) $17.50
  • Hawaiian Burger $5.50
  • Prawn $18.50
  • Pork & Cashew Nuts $16.50
  • BAMBOO SPECIAL $17.50
    • -Fish, won ton, pork & white rice
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • -3 cheeses $30.00
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • -Salmon, lemon chevre & dill pickles
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • -Add $3.50
    • Eggs / Blue sauce, peppercorn sauce. café de Paris
  • All day
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • BBQ Pork $14.00
  • Sausage $1.50
  • Vegetarian Delight with Tofu $15.50
  • Steamed Rice Small $3.00 Large $4.00
  • Chicken & Veges $15.00
  • Sweet & Sour Chicken Nuggets $14.00
  • Hawaiian $4.00
  • Nasi Goreng $16.00
    • (Combinations Meats, Rice & Veges)
  • Seafood with Rice-noodle Soup $14.00
  • Sweet & Sour Whole Fish $32.00
  • BBQ Peking Duck
  • Combination Meat Fried Rice $15.50
  • Five Spicy Squid $19.00
  • Beef with Ginger and Spring Onion $17.00
  • Chicken $17.00
  • Hainan Chicken Rice $15.00
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • -Add spicy chorizo $5.50
  • Line Caught Potato & Fish Cakes $17.90
    • Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • 180g Savannah Angus Eye Fillet $39.90
    • North Ial, West Coast, Pasture Fed
  • Buckwheat Pancakes (GF) $18.90
    • Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
  • Raw Truffle Bites (GF) $13.90
    • Pistachio, raspberry, coconut and raw cacao
  • Mushroom & Mozzarella Arancini (V) $13.90
    • coriander mayo
  • House Terracotta Bread (V) $9.90
    • Served warm with whipped butter and kale pesto
  • Hawaiian $22
    • ham, pineapple & mozzarella
  • Beef Burger $20.9
    • seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
  • Jack's Cheesecake of the Day $12
    • please ask for details
  • Crispy parmesan polenta sticks $12.5
    • chilli & rosemary sea salt and horseradish aioli
  • Pork Belly $31
    • twice cooked hoisin pork belly with kumara mash, spinach & onion jam
  • Saute duck fat potatoes with rosemary sea-salt $7
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Pulled Pork Burger $20.9
    • smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries
  • Szechuan Squid (Spicy) $25.00
  • Barbecue Pork $10.00
  • Chicken with Combination Vegetables $22.50
  • Duck with Combination Vegetables $32.50
  • Deep Fried Squid with Salt, Chilli and Pepper $25.00
  • Beef Fried Rice $16.00
  • Tofu and Combination Seafood Soup $8.00
  • Crispy Skin Chicken with Bone (half) $22.50
  • MUTTON BIRYANI $14.00
  • PRAWN MASALA
  • SEEKH KEBAB 4 PCS $10.00
  • PALAK PANNER
  • CHICKEN TIKKA 4 PCS $10.00
  • FAMILY COMBO $48.00
    • 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L
  • CHEESE NAAN $4.00
  • CURRY COMBO LAMB $17.50
  • Braised gluten $11.00
  • Steam plain buns (6 pieces) $5.50
  • Spicy and sour soup / Tofu soup with vegetable and pork strips $10.00
  • Hot and sour pork strips / Stir fried pork strips with sweet sauce $19.00
  • Stir fried chicken diced with green peas and pickled cucumber / Stir fried chicken fillet with satay sauce $19.00
  • Fried tofu with seasonal vegetables & minced pork in clay pot / Hot and sour eggplant in clay pot / Braised gluten with mushroom in clay pot $19.00
  • Hot and spicy king prawns / Bay Phoon town king prawns / Shanghai fried king prawns $31.00
  • Seasonal vegetables and minced pork ball in clay pot $19.00
  • PANCAKE SET $8.50
    • served with berry compote & banana
  • FRENCH TOAST $16.00
    • with bacon, yogurt, berry compote & maple syrup
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • BACON EGG AND TOAST $8.50
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
  • YOGHURT & COMPOTE $8.50
    • yogurt, berry compote & honey
  • CREAMY MUSHROOMS WITH BACON & TOAST $17.50
    • >>grilled button mushrooms served with creamy garlic sauce & bacon on your choice of toast
  • TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
    • 3 pieces of toast ( white, garlic or Vogels )
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
  • Crumbed button mushrooms $13.00
    • Stuffed with cheddar & herbs, served with salsa
  • Turkish fish kebabs $14.00
    • With a little mixed salad & potato garlic mayonnaise
  • -Add bocconcini or chicken $15.00
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Happy Ham $5.00
  • Grilled Wedges $4.90
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Signature Vegetarian $9.00 per head
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Herbal jelly $5.30
  • Beef fillet cooked in hot & spicy broth $23.00
  • Steam pork siu mai $5.80
  • Deep fried prawn wrapped with shredded potato $9.00
  • Pork with green peppers $12.00
  • Deep fried chicken wings $9.00
  • Chicken feet $5.30
  • Sweet & sour pork on rice $12.80
  • Sizzling lamb $26.00
  • Stewed prawn with corn soup $28.00
  • Kungpao prawn $28.00
  • Stir-fried prawn with oatmeal $28.00
  • Chicken with sichuan chilli sauce $22.00
  • Minced chicken in corn soup $16.00
  • Fried chicken with lemon sauce $22.00
  • Fried shrimps with bean sauce $38.00
That's Thai & Malay

That's Thai & Malay

location

Address

65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778133

email

Email

None

clock

Opened hours

11 AM to 8:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian , Malaysian , Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand